The first step of the richest man in the world is to break the plot and grow potatoes

Chapter 93 Why didn’t you remind your parents?

Yun Qingfeng picked up a dumpling wrapper she rolled herself and demonstrated: "To make dumplings, you put stuffing in the middle of the dumpling wrapper, and then wrap the stuffing with the dumpling wrapper."

"Stuffing? What kind of stuffing? What kind? Why didn't I see it?" Zhao Jingcheng looked around to find the stuffing that Yun Qingfeng was talking about.

Yun Qingfeng: "It's not done yet. The robot was chopping it before. It should be chopped now. I'll mix it later."

After that, he continued to explain the problem of making dumplings, "After wrapping the fillings, in order to prevent the fillings from being exposed, pinch the edges of the dumpling skin tightly, so that a crescent-shaped dumpling is ready."

Yun Qingfeng put the crescent-shaped empty dumpling on the chopping board for them to see. The three of them were amazed when they saw it, and then showed expressions of realization. It turned out to be this.

Lu Lanxin looked at the dough in the pile of dry noodles and asked, "What should I do with this? Do I need to put some water in it?"

Yun Qingfeng shook his head and said: "No, just take it out and shake off the dry flour on the surface."

Lu Lanxin shook her head according to Yun Qingfeng's instructions, and asked, "If you can't shake it clean, why don't you wash it with water?"

Yun Qingfeng opened her mouth. She didn't know why there was such a novice question. She wanted to open Lu Lanxin's brain and see what was inside.

"No, that's fine. A thin layer is fine. We were going to put dry noodles in originally, as long as it's not too much."

Lu Lanxin: "Is there a specific weight value?"

Yun Qingfeng: "No, it all depends on your feeling. It's fine as long as the dumpling skin doesn't stick to the rolling pin. If the dough is soft, put more dry noodles. If the dough is hard, put less dry noodles."

Lu Lanxin: "Okay, I understand."

Yun Qingfeng looked at Elu Lanxin who was moving, and then at the messy dumpling wrappers rolled out by Yun Anheng next to her, feeling a little tired.

Maybe she should pack it with the robots and just ask them to come over while she's waiting to eat. Sometimes she doesn't necessarily need the so-called atmosphere.

No, no, no, no, Yun Qingfeng shook her head to stop her thoughts. Sometimes she didn't have to do things, but after she had done them alone for a long time, it became natural for her to do them alone.

It's like going to dinner with friends to pay for it. This time you fight to buy the order, and the next time you fight to buy the order, and the next time you fight to buy it again. The more times you go, the more your friends will disagree with you. We argue, and in the end it becomes that you pay the bill when you eat together.

The first time you think it's nothing, the second time you may feel nothing, but when you are sensitive, you may feel uncomfortable. After a lot of times, you will be unhappy, and you will think, why do I always pay the bill? My money is not brought by strong winds.

Your friend will feel embarrassed at first, thinking that she will pay for it next time, but next time you buy it again, she may be even more embarrassed, but as the number of times increases, she will think that you want to pay for it, and eventually it becomes You pay the bill, after all, you have been paying the bill since we started eating.

In the end, they couldn't be friends, and both of them felt aggrieved.

Yun Qingfeng didn't want to be subtly transformed into the family's cook, so she had to eliminate this possibility from the beginning, even if they didn't know how to do it, they still had to learn.

If they are not interested in learning and doing, then let the robot do it. After all, the richest man has many things to do, and it is impossible for him to have time to do it himself for every meal.

Interstellar is great. Not only do we get rid of those disgusting parents, but we also have robots cooking and doing housework.

Of course, Yun Anheng and Lu Lanxin will not let Yun Qingfeng be the cook at home. If Yun Qingfeng insists and they still do not change after being educated, then there is nothing they can do. After all, this is Yun Qingfeng's personal problem, not theirs. of.

Just like a friend who never paid the bill, things finally broke out and everyone felt wronged. With Yun Anheng's trial and error, Yun Qingfeng's demonstration and explanation, and Lu Lanxin's previous mistakes, Lu Lanxin successfully rolled out a dumpling wrapper. Although it was an irregular circle, at least it could be a dumpling wrapper. .

"It's great to roll it out like this for the first time." Yun Qingfeng applauded and praised.

Finally it was Zhao Jingcheng's turn. He thought he could roll out a round and regular dumpling wrapper as smoothly as Yun Qingfeng, but his hands seemed to be frozen. He could neither turn the dough nor roll it out, nor could he roll it out. Roll it out often.

Finally, amidst the sizzling sound, a 'dumpling wrapper' with uneven thickness like a virus plan was formed. Yun Qingfeng looked speechless, fearing that he would spit on the chopping board and surface, but luckily he didn't.

Yun Qingfeng said tiredly: "You guys keep working hard, I'm going to adjust the stuffing." He stood up and paused for a moment, then said with difficulty: "Zhao Jingcheng, don't spit when you roll out the dumpling wrappers. .”

Zhao Jingcheng shouted injured: "How can I?"

Yun Qingfeng immediately comforted: "Yes, yes, you didn't. Aren't I afraid? I just reminded you. It's just a reminder. I didn't say you sprayed it out."

Zhao Jingcheng said aggrievedly: "Why didn't you remind your parents? Just remind me."

Yun Qingfeng said with difficulty: "...They are not doing well."

Yun Anheng, Lu Lanxin: If you are suppressing your laughter, please don’t disturb me.

Zhao Jingcheng: I feel aggrieved and don’t know what to say.

Yun Qingfeng immediately ran away from the scene and went to the kitchen to make stuffing.

There are three kinds of stuffings, pork belly with wormwood, pork belly with green onions, and lean pork worms with vines. Put the stuffings into the basins respectively, and put some green onions in the two without green onions for seasoning, then pour some meat oil on top, and add salt water. , then stir.

After using salt water, Yun Qingfeng thought of salt again, so she put the several methods of boiling salt and drying salt that she found into the scientific research group, and asked the scientific research team to study salt.

Research Team: Okay, we understand.

They were curious, why did the eldest lady want such salty crystals? But because they were not familiar with the eldest lady and did not understand her character, no one dared to ask.

There is no five-spice powder, but pepper water is added. It can be regarded as a simple substitute. If there are no seasonings such as chicken essence, light soy sauce, dark soy sauce, etc., then it will be omitted. Anyway, the basic seasonings are put in, and the taste should be quite different.

There were three pots of stuffing, one for each robot, and they were asked to mix them evenly before moving them to the living room.

Yun Anheng and the others saw the three pots of stuffing and looked at Yun Qingfeng in confusion. Yun Qingfeng introduced: "This is stuffed with pork belly, nematodes and vines. The pork belly is fat and thin, and it is very fragrant. The nematodes and vines are two to eight. .

This one is made with pork belly and scallions, with more meat and less vegetables. Meat lovers will like it very much. The last one is stuffed with lean meat and worms, with no fat at all and a lot of worms. I made it for myself.

The lean meat one is not as fragrant as the first two. I guess you won't like it, so I just made enough for me. You can try it when it's cooked. If you like it, make more of this next time. "

Zhao Jingcheng was the first to shout: "I eat pork belly and green onions!"

(End of this chapter)