The first step of the richest man in the world is to break the plot and grow potatoes

Chapter 92 Just roll it out

After closing the optical-brain interface, Yun Qingfeng went to the kitchen to see that the minced meat had been chopped. She asked the robot to chop the nematodes and green onions, and then went to make the numbing fruit juice.

When I was in Blue Star, other people would make a lot of meat fillings during the Chinese New Year and then slurry them with peppercorns.

This way it can be stored for a long time, and you don’t have to chop the meat filling to make dumplings next time, which is a lot more convenient.

Yun Qingfeng added the peppercorn water not to make the meat filling last longer, but simply because she liked the taste. She always felt that the usual fresh meat filling was not as delicious as the meat filling made with peppercorn water during the New Year.

After the pepper water is boiled, pour it into the meat filling, and then let the robot stir in one direction. This will allow the meat filling to absorb more pepper water and make it more delicious.

Yun Qingfeng started mixing the noodles. After mixing the noodles, she called Yun Anheng, Lu Lanxin and Zhao Jingcheng to come over and make dumplings. The dumplings need to be made by many people to make them more interesting.

Lu Lanxin and others received Yun Qingfeng's invitation and came over quickly. Everyone was very curious about making dumplings.

The noodles would have to wake up for a while before they could be kneaded, and the stuffing hadn't been mixed yet. Yun Qingfeng didn't expect that they would come as soon as she called, thinking that they would have to wait for a while.

Especially, she couldn't find a rolling pin... The rolling pin she used when making pancakes at noon was a metal stick that she didn't know what it was used for.

The metal stick is a bit heavy and thick, which is convenient for rolling pancakes, but a bit uncomfortable for rolling dumpling wrappers.

Yun Qingfeng said sheepishly: "Can you find a thinner stick? It's about this big." Yun Qingfeng showed them the thickness of the small rolling pin with her hand.

If they don't have any, they can only use that metal stick to roll out a large piece, and then cut it into square wonton pieces. Maybe large wontons are also good? It would also be good to make some small wontons to eat tomorrow morning.

If you don’t have yeast powder on hand right now, fried dough sticks with wontons would be perfect for breakfast.

Zhao Jingcheng shook his head in embarrassment. His previous space button was scrapped. Now there are only some daily items in the space button and no suitable replacement tools.

Yun Anheng turned over his space button and said, "I have it. What material do you want it made of?"

When Yun Qingfeng saw that there was something going on, she immediately said happily: "It's better to be made of wood, something lighter is better. If not, a metal one will do, as long as it doesn't stain the dumpling skin and can be eaten."

"Okay." Yun Anheng replied, taking out a piece of wood that smelled of fragrance, and started whittling it on the spot.

Yun Qingfeng: ..., that’s okay, pretty good.

Zhao Jingcheng: The hard-to-find Hengjin wood was cut into a rolling pin like this. He wanted to eat more dumplings today, so he couldn’t waste the value of Hengjin wood.

When they were almost awake, Yun Qingfeng took it out after a while, showed them how to roll out the dumpling wrappers, told them the key points, and let them practice on their own.

Yun Anheng took the rolling pin first, and Yun Qingfeng guided him: "Hold the rolling pin in your right hand, and put the dough ball in front of the rolling pin in your left hand.

Roll the rolling pin to roll the dough, don't roll it into your hands, stop and move back when it's almost touching your fingers, then rotate the dough, repeat the previous steps, and finally roll it out like I rolled it out. "

Yun Anheng's brain was running very fast, but the movements of his hands could not keep up with the speed of his brain. He would stop for two seconds to adjust the movements of his hands before starting again. He just couldn't figure it out. He had obviously demonstrated it countless times in his mind and was already very skilled at rolling out dumpling wrappers. Why couldn't his hand movements keep up with the demonstration in his mind?
He can obviously learn such complicated mecha operations and starship piloting, so why can't a dumpling wrapper just keep up with the rhythm?

Zhao Jingcheng looked anxious and wanted to do it himself, but due to his identity, he could only hold back his temper.

I'm so anxious. Why can't I do such a simple thing well?
After many difficulties, Yun Anheng finally rolled it out into a shape, but it was not round. There were many wrinkles and ripples on it, and it was three-dimensional.

Yun Anheng thought for a while, put the dumpling skin directly on the chopping board, and then rolled it out twice with both hands.

It's much better this time. Although the shape is still irregular and there are more wrinkles, at least there are no ripples and it is a flat dumpling skin. "Is this a dumpling skin? Can it be used?"

Yun Qingfeng smiled and said: "It can be used, as long as the dumpling skin is not very thin or broken."

Yun Anheng let out a long breath and felt that his back was wet with sweat. He immediately handed the rolling pin to his wife. His hands were stiff and sore now, so he had to take it slow.

Lu Lanxin took it eagerly. She thought it was easy. Why was it so difficult for her husband to roll it out? She directly took a piece of dough and rolled it out according to her own ideas.

Zhao Jingcheng felt comfortable now. Is this right? Just roll it out. Why do you think so much? Something that is obviously very simple is so complicated.

Before Yun Qingfeng said 'Wait a minute', Lu Lanxin had already pressed the rolling pin to roll it up, and then... then the dough became sticky to the rolling pin and could not be moved up or down.

Yun Qingfeng opened her mouth and said with difficulty: "My problem, after making the dough, usually in order to prevent the dough from sticking together, I will sprinkle a layer of dry flour and then roll it. This time, I feel that there is not much dough. , they won’t stick together, so they won’t be spread.”

Lu Lanxin looked at the thin layer of flour on the dough next to her and sighed: "It's okay, you don't need to comfort me, I understand."

Yun Qingfeng followed Lu Lanxin's gaze and saw the flour on the dough. It was too difficult to comfort people, so she was exposed. She said sarcastically: "I sprinkled too little."

"It's okay, I understand." Lu Lanxin gave Yun Qingfeng a look, but Yun Qingfeng didn't understand what it meant.

Lu Lanxin directly took the dough off the rolling pin and rolled it into a ball. Then she grabbed a handful of flour with one hand and put it on the chopping board. With the other hand, she directly put the dough in and rolled it out.

Yun Qingfeng stretched out Erkang's hand in pain, but it was useless. It was already too late. Lu Lanxin's movements were faster than a baby's hand grabbing vegetables.

Lu Lanxin was fighting with the dough and didn't see Yun Qingfeng's movements. Zhao Jingcheng was sitting next to Yun Qingfeng, but he saw it clearly.

"What's wrong? Is something wrong?" Zhao Jingcheng asked doubtfully. He felt that the steps were correct. If it were him, he would do the same.

Lu Lanxin heard the movement and looked over, and asked doubtfully: "What's wrong?"

Yun Qingfeng adjusted her expression and explained: "Don't put too much dry flour in the dough, otherwise the rolled out dumpling wrappers will not be easy to wrap and the edges of the dumplings will not stick together."

Lu Lanxin was very confused, Bian? What side? Why do the edges need to be glued?
When making the noodles, the robot hadn't chopped the fillings yet, so Yun Qingfeng thought of letting them learn how to roll dumpling wrappers first, but forgot that they didn't even know what dumplings were.

(End of this chapter)