Traveling through the farmhouse: farming and making a fortune and raising cubs

Chapter 171 Chapter 171
The clear green bamboo leaves, the intoxicating peach blossom brew, the aroma of wine and meat blend in the air, making it more and more alluring.

It's not that Lin He doesn't know how to drink, on the contrary, she actually likes to have a few drinks.

It's just that this body was very bad before, and she consciously didn't try it.

Tonight is also a rare opportunity. The barbecue is set up, the bonfire makes a crackling sound from time to time, and the moonlight is just right. When the atmosphere is up, I want to drink some wine and have a good time.

There is no wine glass, just a bowl for each person, eat a bite of barbecue, just touch Li Changhui, and take a sip of the peach blossom wine that exudes the fragrance of peach blossom.

The alcohol content is not high, probably a little bit stronger than beer, but the taste is much better than beer, no wonder Li Changhui asked her to drink this.

However, Lin He still tasted Li Changhui's Zhuyeqing, which was much stronger than peach blossom brew, but compared to the baijiu she had tasted before, it was a bit worse, and it didn't feel so pure.

Originally, she wanted to drink more, but she was very confident in her drinking capacity, and of course, more confident in her wine quality.

She slept with her head covered when she was drunk, so she didn't have to worry about whether she would be drunk and talk nonsense and leak her secret.

It's a pity that Li Changhui didn't give it, saying that Zhuyeqing was too strong for her, and advised her to drink less peach blossom wine. Although she didn't get drunk after drinking, it had great stamina.

Lin He didn't believe it. Of course, she didn't have the hobby of drinking wine as water, but just sipped it in small sips. If she was not careful, she still drank too much.

I don't even know when I lost consciousness, I just know that when I wake up, it's already dawn, and my goal is to enter a familiar yet unfamiliar environment.

It's the bedroom of the cabin.

A small white hand touched her face: "Mother, get up, mother~"

It's Ang Lee.

Lin He grabbed his troublesome little hand, yawned and sat up: "An'er is awake, are you hungry? Where's your father?"

Li An rubbed his stomach with the other hand: "Eggy, hello."

Got it, Li Changhui has already fed egg custard to his son.

Suddenly there was a 'dong dong dong' sound from the back wall, someone was knocking.

"Xiaohe woke up? Breakfast will be ready soon, there is water outside the door, wash your face first, call Yuer Haoer, they haven't woken up yet."

It's Li Changhui.

The sound insulation effect of this wooden house is hopeless, it is no different from talking face to face.

"Oh, good, got it."

She stretched her waist, and when she got out of bed, her feet were still a little buoyant when she stepped on the ground. It seemed that she was really drunk last night.

The spiritual power in the body circulated, and instantly felt that the mind was much clearer, and even the strength in the legs returned.

Turn around and pinch the tip of An'er's nose: "An'er wait here for mother, mother will come back after washing her face."

There was a washbasin outside the door, with a basin and clear water on it. The water was a little cold in the morning, and it splashed on my face, and I was shocked immediately.

His legs tightened, and he looked down. It was actually Li An who was supposed to be on the bed. He didn't know when he ran out and hugged Lin He's calf.

"You, you haven't learned to walk by yourself, you just want to run around."

He hugged Li An up, and heard Li An giggling, his mood suddenly became better.

Ang Lee can actually walk, but he needs to hold on to something, or someone can pull him.

I don't know if it's because he eats a lot of fish, eggs and meat, and because Lin He gives him a little spiritual power from time to time, the little guy's hands and feet are very strong.

Just as she was about to knock on the door, the door opened. Li Yu stood at the door rubbing her eyes and yawning: "Mom, we're up."

Let's just say that the wooden house is not soundproof, no, the two children have already been woken up.

"Get up, wash your face, tidy up, and then go to the kitchen to eat. Your father has cooked the meal, and An'er has also fed it."

Li Yu squinted his eyes and nodded, Lin He took a look with his head, and Li Hao was putting on his shoes with his eyes closed, so he was relieved.

In just a short while, Li Changhui had come over to change the water in the washbasin again. Lin He looked at his back as he turned and left, and poked Li Yu's shoulder.

"Let me ask you, do you know how I got back to my room last night?"

Her last memory of last night was the moon and stars in the sky, the bright moon was in the sky, the sky was full of stars, and then, it was this morning.

You don't need to ask and you know it must be drinking.

Unexpectedly, Li Changhui really didn't lie to her. Although the wine is delicious and the alcohol content is still very low, but when he is really drunk, it is called a powerful drinker.
"Of course it was father who carried mother back to the room."

Li Yu took it for granted, followed by fear, and even a lot of sobriety.

"Mom, you should drink less bars in the future. Last night you were talking and talking, and suddenly you lay down on the table and didn't move. You couldn't even wake up. It scared us to death."

Lin He laughed a few times: "Haha, okay, okay, I know, I must drink less in the future."

Mainly because he woke up after being drunk, this person is not very comfortable.

But she obviously didn't drink much last night, Zhuyeqing only drank a few sips, and the amount of peach blossom wine was only half a bowl.

After all, this body is still too bad, and because she is young, although she used to drink well, but this body has never drunk.

No wonder it was broken at such a short time.

It seems that I still need to practice more in the future.

The two brothers washed up quickly, refreshed, and trotted to the kitchen, just in time to help serve the meal.

"I haven't finished the meal last night, so I heated it up directly. I also fried the barbecue. I will eat some and rest for a while after eating. We have to go back while it is cool."

On the table was the vegetable porridge cooked last night, as well as the rest of the barbecue. Li Changhui took them all off the bamboo sticks and stewed them in one pot.

In addition, there is one fried egg per person, which is completely full.

Lin He hugged Li An and sat at the table: "Eggs and lard, etc., I still have to take them back. By the way, I have to take back the meat that I didn't finish eating yesterday. I remember there are still some bones left, right?"

It was the skeleton of a pheasant and a hare. Yesterday Li Changhui caught a pheasant and a hare. They picked the tenderest meat for barbecue. They salted the skeleton and put it on ice to freeze.

There is still a lot of meat on the skeleton. Based on the principle of not wasting, Lin He is going to take it home to make soup at noon.

Li Changhui pointed to the cutting board: "It's all there, the ice from last night has melted, I re-frozen some."

Ever since Lin He knew that saltpeter could be used to make ice, there was no shortage of ice cubes at home, especially in summer. Putting a basin of ice cubes by the bed was cool.

It is also a common thing to do at home to store fresh meat with ice cubes. Although it is not as long as the refrigerator, it is still no problem for a day or two.

The only more troublesome thing is that after the ice cubes melt, the water must be dried and the saltpeter collected again for the next use.

So they specially made a few relatively shallow but large wooden frames, covered them with waterproof tarpaulin, and poured melted ice water into them, so that they would dry faster.

(End of this chapter)