With millions of fans in the live broadcast circle, the actor begged me to cook

The man was sitting in a wheelchair, and the gesture of reaching out to beg for something was inexplicably cute.

Zuo Qiongqiong couldn't help raising the corners of his mouth, with a smile in his eyes: "Isn't it enough that the big brother can eat fresh food every day? What would Mr. Lu want for breakfast today?"

"It's all right." Lu Qingze's hand has not been withdrawn yet, with a 'rogue' look that I won't hold back if you don't give it to me.

Zuo Qiongqiong prepared several extra copies, and wanted to send some to Sister Li and Zuo Dafu's family, but the big brother in front of him already asked, so he had to give it to him first.

Zuo Qiongqiong picked out a blue gift box, "How about this one?"

Lu Qingze took it, "One more."

Zuo Qiongqiong brought him another pink one, and after the other party took it, he turned and went back to the room.

This operation made Zuo Qiongqiong a little confused, until the phone in his pocket buzzed, it was news from the fan group.

[Is this the face of the big brother?Just after sending it out, he actually got it! 】

[I want to be number one too!I'm going to piss and roll! 】

[We all have one copy, but the big brother has two copies? 】

【Tears of envy flow from the corner of the mouth】

[Something's wrong, something's wrong, Fugui, you actually opened the first shortcut on the list! 】

Zuo Qiongqiong looked at it in a daze, and climbed the 99+ floors, only to find that it was Lu Qingze who took the photo of the gift just now and sent it to the space feed of Suifa APP.

His name is still the default garbled character of the system, and there was no movement in it before today.

Because Zuo Qiongqiong spent a lot of money in the live broadcast room, many fans paid attention to him.

As soon as the news was posted this time, fans immediately noticed it. In just a few minutes, the number of likes exceeded [-].

Zuo Qiongqiong was suddenly a little envious. The news of the courier car he sent just now was less than [-]. Is this the charm of the big brother?

She put away her phone, feeling sour in her heart. It seemed that she was going to make a refreshing cold dish this morning.

There are still a lot of potatoes brought back from my home yesterday, Zuo Qiongqiong plans to make potato pancakes.

After peeling the potatoes, steam them in a pan, then mash them into a puree, add a small amount of starch and milk, and knead them into a ball.

The stuffing is grated cheese, ham and corn kernels, mixed well, and the mashed potatoes just now are pulled into a ball, rolled into small pancakes, and the stuffing is put in and wrapped into pancakes.

Zuo Qiongqiong here uses an electric baking pan, which is sprayed with a little oil and put directly into it, without turning over or worrying about sticking to the pan.

When both sides are golden brown, it can be out of the pan. Take a light bite, and the full filling can't wait to overflow, and the cheese will be shredded. The golden color makes people appetite.

Then bake a little satin cake with dead flour, and eat it with vegetables in a while.

Add [-] taels of warm water to a catty of noodles, the dough will be sticky, it is not recommended to use it directly, just use chopsticks to mix it evenly without dry noodles.

Let the dough rest for a while, preferably an hour.

The wake-up noodles will not stick to your hands. Sprinkle a thin layer of dry flour on the chopping board, and divide the dough into similar sized doses.

Roll directly into a large rectangular piece, brush with a layer of oil, sprinkle with a little salt and chopped green onion, fold it from one end, and seal it carefully on both sides.

The oil pan should be preheated in advance, and the cake should be gently rolled out with a rolling pin. Do not use too much force, otherwise the layer-by-layer structure will be broken, and the oil inside will leak out.

Roll out alternately on both sides to make it evenly thick.

The bigger the pot, the bigger the cake.

Fearing that the equipment in the house would not be heated enough, Zuo Qiongqiong used a large gas-fired pot, which is similar to a traditional wood-fired pot.

If you are afraid of sticking to the pot, you can add a little oil, just cover the pot, wait for two to three minutes, and then open the lid and brush the oil.

The pie crust will bulge, and there will be big bubbles on both sides, almost golden.

The successful flatbread is cut from the middle, shaken lightly with the hand, the layers are distinct, very soft, like satin, very beautiful.

Zuo Qiongqiong didn't cook porridge, but directly made a milky pumpkin soup with a soybean milk machine.

Pumpkin with millet, rice and a little rock sugar, the right amount of water rice paste mode, add milk after the end.

Stir-fried shredded potatoes are used for burritos. Just today, the person who delivered the food sent some black bean sprouts, fried with soaked vermicelli, and the burritos are also very delicious.

When Zuo Qiongqiong went to the street before, he bought some small pickles, cleaned them and drizzled them with a little sesame oil.

It is not too salty, but also a good companion for rice.

After it was done, Zuo Qiongqiong went to the room to have a look. Mei Hongmin and Xie Xinguo had already woken up, and Lu Qingze was not there.

She came to the door of Lu Qingze's room and knocked twice: "Mr. Lu, breakfast is ready."

Suddenly there was a crackling sound inside, Zuo Qiongqiong was startled: "Mr. Lu, are you okay?"

There was no voice from the other party, and Zuo Qiongqiong didn't dare to enter the door rashly, so he could only raise his voice and ask again.

The door opened suddenly, and Zuo Qiongqiong's hand almost patted the other person's face.

There were a few drops of sweat on Lu Qingze's forehead, and the neckline was also a little wet.

"It's okay, I'm just exercising." Lu Qingze coughed and said unnaturally.

Zuo Qiongqiong glanced inside inadvertently, and there was actually a dumbbell on the ground.

I didn't expect Lu Qingze to be so self-disciplined, even if he was injured, he still insisted on exercising.
She quickly looked away: "Mr. Lu, breakfast is ready, come and eat quickly."

"Ah."

Zuo Qiongqiong left and went home to bring two dumplings.

The weather is hot, and the two dumplings woke up earlier than before, but they still like to stay in bed. At this moment, one of them is lying on the bedside with a book and blowing the fan, looking extremely serious.

Zuo Qiongqiong slipped up with one hand: "Do you understand? Go and eat!"

When the three of them went back, Mei Hongmin also washed some cucumbers and tomatoes.

The cucumber Zuo Qiongqiong grows is not a small fruit cucumber, but because of the sufficient watering, it tastes very crisp and refreshing, and has a lot of water.

It tastes better when peeled off.

It tastes good when eaten raw, not to mention cold salad.

Lu Qingze was eating potato pancakes, and he could eat shredded cheese with just one bite, and the ham and corn kernels inside enhanced the taste even more.

Aunt Zhou usually doesn’t make so many styles for breakfast. He doesn’t eat much, usually just coffee and bread.

After coming here for a few days, I feel like my abdominal muscles are going to disappear.

In the morning, I wanted to have a good workout, but I was almost discovered by Zuo Qiongqiong
There was a clicking sound coming from his ear, Lu Qingze saw that it was Zuo Qiongqiong who was eating a cucumber.

There is still a little cucumber juice on the thin pink lips, making them look even more tender.

"What happened to Mr. Lu?"

Zuo Qiongqiong moved closer, and Lu Qingze immediately came back to his senses. The other party looked at him with dark eyes, and his long eyelashes fluttered slightly.

"No, nothing."