Food: I was a cartoonist in Totsuki

Using the dark stunt, Tong Yu's right hand holding the kitchen knife continuously swung at the meat on the chopping board.

Because the speed was too fast, everyone watching on the sidelines could only see the afterimage, and at the same time there was the rhythmic sound of the kitchen knife hitting the cutting board.

chop chop!

In less than five seconds, all the unevenly sized pieces of meat were minced.

31

The knife work has stopped, but everyone has not yet reacted. Their brains are still stuck in the moment when Tong Yu swung the knife and created an afterimage.

Li Yuehan's beauty turned pale, and she was secretly surprised when she looked at Tong Yu: "What a fast knife, cutting the meat into equal-sized minced meat in an instant. I seem to have heard of this technique of cutting meat ingredients in an instant. …”

Raphs's face also became serious, which also caused quite a wave in his heart.

This knife skills... The knife skills of the chefs just now are also very good, but they pale in comparison to him. This is not only something that requires speed.

No...this is simply not the limit that ordinary humans can reach.

The person with the fastest knife skills in the world can swing three knives in one second (when each knife cuts the food), but this boy's speed is already above that!

Thinking of this, Raphs turned around and looked at Randa Fei beside him and asked: "What is this boy's name?"

Landa Fei is the assessor of the second door and has information on all the contestants who have passed here.

"I am searching……"

Landa Fei found Tong Yu's entry information from a stack of player information, held it in his hand and looked at it: "This guy's name is Tong Yu, a student of the 92nd batch of Yuanyue, currently the first seat of Yuanyue, who was in the first grade He defeated the 'Team of Ten Elites' led by Thistle Nakiri and overthrew Masaru Nakiri. He is the recommended contestant for this competition. The recommender is...Ann...Anne-sama!"

"The first seat of Yuanyue! Ji regime!"

Raphs rubbed his moustache as he was accustomed to, thought for a while, and after thinking about it, said: "Is the person recommended by Anne a student at school? I see, I have long seen that this young man has supernatural powers, so I recommended him."

A year ago, the coup that took place in Yuanyue, now known as the "Thistle Coup", has shocked the country and abroad as the media reported it. Rafs and others knew about it...

Although the media reported this incident at the time, many people did not know that the key figure in overthrowing the regime was Tong Yu.

Tong Yu acted low-key and didn't want to be famous, so the news didn't spread.

Seeing Tong Yu's knife skills, Si Yingshi smiled and said with a hint of bitterness: "Sure enough, when we competed with me just now, Tong Yujun didn't show his full strength at all. If he went all out to cook, the value of the food would be There will be more.”

"Hey, Senior Si, you just realized it now?"

Chuangzhen heard Si Yingshi's words, came to him and said with a smile: "But don't think that Tong Yujun's full strength is now. Maybe the strength you have seen him show so far is only one-tenth of what he was at his peak. Two."

"Two out of ten!"

Si Yingshi knew that Tong Yu had extraordinary strength, but he didn't expect that it had reached this level.

In the past few months, Si Yingshi has been working hard to become stronger. He thought that his current strength could compete with Tong Yu, but now it seems...

While Si Yingshi and others were surprised, Tong Yu had already finished the second step of cooking... that was the golden spring roll skin!

When he saw this, Ryoko Sakaki, who was familiar with Tong Yu, had already guessed what Tong Yu was going to cook.

"That golden dough has fillings... I see, Tong Yu-kun is going to make spring rolls!" Ryoko Sakaki said happily.

Si Yingshi didn't know all about Chinese cuisine, and he wasn't very clear about spring rolls.

"Spring rolls? I remember they are a snack in Chinese cuisine."

"Yes, it's delicious food!"

Spring rolls, also known as spring cakes, are a traditional food in Chinese folk festivals. They are popular all over China, especially in Jiangnan and other places.In southern China, people do not eat dumplings during the Spring Festival, but eat spring rolls and sesame dumplings.In addition, spring rolls are also eaten during the Qingming Festival in Zhangzhou. In addition to being eaten at home, people often use them to entertain guests.

Spring rolls have a long history and evolved from ancient spring cakes. They are also a relatively representative folk dish in ancient China.

In about ten minutes, Tong Yu's golden spring rolls were delivered to Saji, who was the examiner of the third door.

"Most of the dishes they made just now were cooked using Western techniques. Now I use Chinese techniques to present this dish to you. Try it with a different taste."

Saji looked at the long golden dishes on the plate and was slightly startled.

"You cook Chinese cuisine?" Saji asked.

"That's right, I remember there is no restriction on dishes for this assessment!" Tong Yu said with a smile.

After Saji came back to his senses, he regained his cold demeanor: "Humph, don't think that you can get by by changing the dishes. My requirements for cooking are not low!"

"You can tell, so I put a little thought into this dish." Tong Yu smiled again.

In traditional spring rolls, the choice of meat filling is pork belly, but Tong Yu here uses beef, and it is also "minced meat" from beef. There is definitely a difference in taste.

Saji picked up the chopsticks, placed a golden and attractive spring roll in front of his eyes and looked at it.

Very ordinary, no special features, no different from ordinary spring rolls.Huh, that's all.

With this thought, Saji opened his moist lips and bit them.

Click.

The golden spring roll skin is so crispy that the crisp sound can be clearly heard by everyone around.

The spring roll wrapper is bitten open, and the meat filling inside immediately touches the tongue. This moment is like a meteorite hitting the earth.

boom!

The deliciousness explodes in your mouth.

Chapter 329: Final

To be honest, Saji rarely eats Chinese food. This is not to say that she eats Chinese food, but that ordinary food cannot satisfy her taste buds.

Although Saji is a "late-night cook" and a chef, he is also an expert in tasting, and his requirements for delicious food are much higher than those of ordinary people. It is for this reason that he became the examiner of the third door.

However, when Saji took a bite of the spring roll, the delicious taste continued to spread in his mouth.

good to eat!

This is the first reaction that Saji's tongue feeds back to his brain.

The skin of the spring roll is golden and crispy, and it crackles in your mouth when you bite it. The skin of this spring roll seems to be different from ordinary ones!

The deliciousness doesn’t stop there, the beef filling inside is even more outstanding!

As you bite open the outer skin, the meat juices fill your entire mouth... It's like the moment you pinch it hard with a sponge full of water!

Soft and juicy!

As you chew, the aroma of the beef and the spring roll wrapper blend together, and the whole mouth seems to be baptized.

After eating it, the scenery in front of Saji also changed.

The surroundings have turned into green grass, the sky above is blue and cloudless, and the warm sun in the east has just risen.

Moo!

There were sounds of cattle braying in the distance, but I saw a shepherd boy riding on a black Wagyu cow, holding a cattle prod in his hand and shouting at the cattle in front of him.

The shepherd boy was humming a herding song while driving the cattle forward.

"It's so warm."

Although it was morning, Saji could not feel any coolness while standing on the grass.

Suddenly, she looked down and found that she was naked.

Saji finally came to his senses, but his cheeks were already red.

"How are you? Are you satisfied with this spring roll?" Tong Yu asked with a smile on his face as he looked at Saji with a hint of blush on his face.

Saji pretended to be reserved and snorted coldly, then returned to normal and said: "Humph, the taste is just acceptable, slightly better than those guys just now." "

Saying this, Saji put another piece of spring roll into his mouth, and then put down the chopsticks in his hand after eating.

Subsequently, Raffs, Li Yuehan, and Fiennes? ?A???

Immediately, Tong Yu also gained the right to pass through the third door.

After Tong Yu passed through, only two of the other chefs passed through the third door.

In the end, less than 20 people officially entered the center of the city.

It was already early in the morning when the third door test was completed, and the competition came to an end for the time being, and all players were arranged to rest in corresponding places.

Rest for a night in the city to recharge.

The next day will come soon.

After lunch, the staff called many contestants to the competition venue.

The place where the competition was held was naturally near the castle tower, which was in the center of the city.

This is a circular cooking venue, similar to buildings such as the dedicated eating halberd venue between the moon and the sky in the far moon, but it is not that big and can only accommodate a few hundred spectators.

At this time, many people had gathered at the scene. When Tong Yu and others arrived, they also saw many old faces.

"Is this the venue for the competition? It doesn't look like much. It's too small. It can't even compare to many places in Yuanyue."

"Just say less, Chuangzhen!"

"Hey, I'm just telling the truth, that figure from behind looks so familiar..."

Soma walked into the venue and saw Saiba Joichiro and Dojima Gin in the contestants' seats.

"Ah, it's dad!" Chuangzhen said in surprise.

"Senior Dojima and Master Senzaemon are also here." Takemi was also surprised.

The people sitting in the audience at this time were all the upper echelons of the food industry.

In other words, the castle tower is not a place that ordinary people can come to. This is also the reason why the cooking venue in the center of the city is not large, because there are very few people who can be invited.

BLUE's finals invite "upper class people" in the food industry to watch the competition every year, and this year is no exception.

However, the final does not move on to the next group after one group is completed, but multiple groups compete at the same time, also to save time.

Of course, only one group will compete in this venue, and other duels will be held in other venues.

This venue has live broadcasts and a large number of spectators, and the organizers will present the most valuable game to everyone.

All players will take the form of "drawing lots". After the draw is completed, they will go to the designated place to compete with their opponents.

The five die-hard fans of Ryouko Sakaki, Soma, Takemi, Subaru Mimasaku, and Megumi Tadori all competed in different venues, and the same was true for Tsukasa. Fortunately, the opponents they drew were all other people. If it was a civil war from the beginning , which is a bit nerve-wracking.

Except for Tong Yu, everyone else went to the competition site. Only Tong Yu was still drawing lots.