I have a restaurant in East Sakura

The two cooking tables are actually relatively closed and sound-proof, although they look open, but there are not a few dark sound-absorbing equipment.

At least the audience could hear the comments of several judges, but the two chefs definitely couldn't hear them.

But just when everyone's attention was attracted by Zhao Fuyu, they wanted to see what magical method he would use next to make the dish that was constantly praised by several judges.

In Luo Tianhe's place, he has already begun to use his treatment of poisons that he has honed through countless hells!

The ancient text with the word 'unpalatable' was engraved in Luo Tianhe's hands, but few people could recognize it.

On the contrary, it looks like a special tattoo that is constantly flashing fluorescent light, which makes many Dongying people feel very weird and full of beauty at the same time.

But in Luo Tianhe's big hand, the toad that keeps humming is not a good-looking character.

Not only were there poisonous venomous glands all over the place, but the eyes were blood red as if in madness.

It was also these toads that bumped into that box with extra joy before, but for some reason, as soon as they were caught by Luo Tianhe, they seemed to have no ability to move, and lay directly on the cutting board.

On Luo Tianhe's fingers, as if he was wearing something, he directly pierced the poisonous glands on the toad's back one by one thinly, and then collected the venom flowing out of it with a small dish.

When all the poisonous glands are broken, only half-dead toads are left. At this time, it is necessary to constantly clean the broken poisonous glands on the outer layer.

Then from the stomach, the entire internal organs of the toad were cut out, and then the toad's venom was mixed with sake, and the slaughtered toad was soaked in these liquids.

This is how the first ingredient of Wuxian soup is processed.

Seeing this scene, Tokugawa Wind Power couldn't help but admire it.

Wonderful, wonderful!

No wonder Wuxian Tang has such a big reputation.

Just using poison to make poison and using your own ingredients to detoxify poison is beyond the imagination of ordinary people.

Seeing such unconventional techniques, Dong Ying's culinary dragon-level giant only felt that it was an eye-opener.

He is still following the traditional path. Although he has also traveled abroad to experience the cuisine of various places, he basically has not gone too deep. Naturally, he does not understand this kind of cooking technique that is similar to heresy.

Not to mention Tokugawa wind power, even Nakiri Senzaemon is the first time to see such a cooking technique, even if he has heard of it, but the rumor and the fact are never the same.

Now it's just a knife and a butt--opened your eyes.

Won't this allow the toxin to penetrate deep into the toad?

The soup is still drinkable?!

Seeing this kind of scene, Higashikawa Mikoko knows how to cook highly poisonous ingredients.

But even the puffer fish, which can kill people if one is not careful, even if Dongying has been tasted all year round, they have to do everything possible to remove the toxin-containing part with subtle means.

It's not like this, but the non-toxic ingredients are combined with the toxins.

This kind of action is almost like refining medicine.

The same question, I believe not only the host Dong Chuanmei proton, but also thousands of viewers would like to know.

At this time, as the host who controls the rhythm of the scene, it is time to stand up.

She doesn't need to show herself all the time, but at this time, her appearance perfectly solves the doubts in the hearts of many viewers in front of the screen.

This is also the biggest difference between a good anchor reporter and an ordinary reporter.

Five Immortals Soup, also known as Wudu Soup.

This dish is naturally poisonous!

No one would have thought of Nakiri Senzaemon's answer, but after thinking about it carefully, it was really reasonable.

The delicacy that many gourmets will never forget to death is by no means ordinary umami. Only the taste produced by the collision of countless toxins can truly make people experience the thrill between life and death, and they will never forget that umami.

Poison is also a taste!

A wonderful delicacy that can only be tasted by cooks and diners who walk on the tip of the knife.

When Tokugawa Fengdian answered the call, he suddenly showed a dark smile.

It makes people feel chills at the first sight.

In fact, anyone who really knows the life of the old man who is the head of the Tokugawa family will know that he is very fond of all kinds of poison cooking.

Even ordinary wild puffer fish, with its powerful gourmet cells, can almost eat more than 90% of its parts, including countless places where ordinary people can see blood seal their throats after a little taste.

Those things are supremely delicious in his mouth.

This is also the reason why he came to meddle in this halberd eating.

Zhao Fuyu alone is not worth his trip, but if it is for the rumored 'Five Immortals Soup' in Zhongzhou, then this trip is worth it.

What's more, based on his understanding of the nipping thistle, there must be other things in this soup of five immortals.

Can poison not kill people?

Doubts arose frequently, and it also caused doubts to countless audiences.

This is the mystery of poison restraint. One type of poison can kill a person, and two types of poison can kill a person. However, when the five types of poison interact with each other and enter the human body, a wonderful transformation occurs. Not only is it harmless, but it can also be beneficial.

This is the origin of the Five Immortals Soup.

Of course, poison is poison. Everyone must admit that one serving of Wuxian Decoction is medicine, and two servings is poison.

Luo Tianhe seems to know more about the recipes in Luo Tianhe's hands than he himself, and Tokugawa Wind Power speaks clearly and clearly.

Obviously, he has been coveting this dish for a long time.

And when there was a lot of noise outside because of his craftsmanship, Luo Tianhe used the poisonous needle of the scorpion to finish the treatment of the scorpion.

Almost in the blink of an eye, the needle full of venom had been emptied and injected into one of the scorpions, and soon a colorful scorpion was put into a bowl of clear water by itself.

Then use a large number of ice cubes to keep the scorpion in a situation that seems to be dead but not dead.

Then he turned his attention to the most dangerous and troublesome centipede!

It can be said that at this point, this dish is truly full of danger.

Because of the poison of the centipede, if one accidentally keeps too much, even if the other three highly poisonous ingredients are combined, it is not as dangerous as it is!

Not because it is fatal, but because the trigger is too fast, it will trigger more and more complex changes in the toxin, which is the root cause of centipede poison that needs to be cautious.

If one is not handled well, then the pot will not be Wuxian soup.

It is directly a pot of extraordinary poison that can poison a dragon-level peak powerhouse to death in one drop!

It's just that ordinary transcendent poisons are colorless and tasteless, and the transcendent poisons produced in this way will not be drunk by those with nose and eyes.