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Molière was struck into confusion, even thinking about whether to burn incense and worship Buddha, because it seems that God does not care about China.

He learned this method from the landlord’s wife. The landlord’s wife is an old lady in her sixties who believes in Buddhism. She usually eats fast and recites the Buddha, and will go to the temple to burn incense on the fifteenth day of the lunar new year. When she encounters Molière, she will spread two sentences. Dharma, so Molière was very impressed.

To reiterate, Molière had lived with Dean before, but after he decided to move the shop to Rongcheng, he thought about buying a house for himself.

It is currently being renovated and Lu Yuan, so I rented a room near Taoxi Road. After coming to China, Moliai has been going smoothly, except that his apprenticeship was not smooth.

Of course moldy and sad, except Markel.

"Maybe we should meet less in the future." Molière looked thoughtfully at Markle's excited look.

Markle didn't know that Molière's opposite had a lot of internal drama. He was imagining which dish came first.

There are many classic dishes in Spain. For example, pael, known as the national dish of Spain, means paella. There are a variety of seafood in it, or Iberian ham, etc., but Markel chose various places Famous dishes are very symbolic, which is why he blurted out these dishes.

"According to the degree of difficulty, either the frozen soup should be served first or it should be the grilled salad escalivar, but Chef Yuan has always done things unexpectedly. I just have to wait to eat." Markle sat down with an eager mood. Waiting on the chair.

Yuanzhou’s speed of serving dishes has never been disappointing, but the first dish that came up was Molière’s first order. Because Markle was too excited before, his menu was delivered to the kitchen first.

"It's beautiful." Rao Markle has been waiting for Spanish food, and was conquered by the appearance of the dish.

The five colors of red, yellow, green, black, white, and white clearly look very beautiful, even if the ingredients of each color are different and the shapes are different, but the sizes are basically the same, they look uniform and beautiful , Even obsessive-compulsive disorder can't fault it.

This is the colorful chicken that Molière ordered.

My own dishes come first, not to mention the fresh and elegant colors, but the taste smells light and elegant, but it is definitely the kind that people want to eat.

So he didn't care about entangled in luck, Molière picked up the chopsticks and started eating.

He trained his chopsticks. It is called a sharp one. First, he focused on the oval white color and put it in his mouth. The delicious taste of chicken burst out, even though the shape was a bit like an almond, it looked very thick. , But only when you eat it, you will know that it is tender, tender and juicy, the rich gravy does not have too much oil, only the plump taste is left.

"It's really delicious. This should be chicken, and it's pure chicken. There is no other additions. I don't know how Chef Yuan handles it. It is tender and smooth, pure and delicious. It is also delicious. "Moli'ai said with emotion.

Molière is also good at cooking chicken, and it can be said to be quite famous in France, but it is a pity that the small chicken meat made in Yuanzhou is much better than that.

Being able to make him unable to say anything other than delicious in his field of expertise, Molière admired Yuanzhou in a very good manner.

"Crack, click"

Not only the chicken is tender, but also the side dishes. Whether it is chili or fungus, it is crispy and refreshing. With the delicious chicken meat, it makes people feel like returning to the pastoral comfort, fresh and natural.

Moli'ai kept his mouth and his subordinates constantly moving, moving so fast that the dishes on the plate decreased visible to the naked eye.

On the other hand, Markle's eyes widened and he was struggling with thoughts. He wanted to eat very much, but as a senior, it's not good to eat something from a junior.

"China seems to pay attention to respecting the elderly, I think it should be okay to eat a little." Markle soon convinced himself.

At this time, the dish was halfway down. Markle picked up the chopsticks and put a piece of black fungus into his mouth. It clicked, and there was a crisp sound. The fungus broke off, and the taste of the surface stained into it instantly, which was slightly inside. The faint taste immediately became plump.

The ingredients are processed very cleanly, and there is no rusty feeling except for the crispy taste. It is important to know that because of the growth environment, many fungus will have some sandy texture even if they are cleaned, but Yuanzhou processed it at all. Except for the crisp taste, there is nothing else, the taste of a veritable mountain delicacy.

Markle’s eyes lit up. This vegetarian dish is really delicious. “It’s crispy and a little soft at the end. It has a unique fragrance. It’s really delicious.”

Taking advantage of Molière's failure to react, Markel directly took another chopstick and put it in his mouth to taste. This time, he caught a lot of chopsticks and was seen.

Molière was not robbed of food once or twice. As long as he was eating at God of Kitchen's shop, there was no time when he was not robbed, so he was very used to this operation.

Experience means that there is a way to directly tilt the plate, lower the body slightly, and place the chopsticks on the plate to gain momentum.

"哐哐哐"

The chopsticks flew like flying, Markle hadn't reacted yet, that is, a kung fu dish in the blink of an eye disappeared into Molière's mouth.

"This way of eating may be learned." Markle thoughtfully.

The main reason is that he feels that this method of eating can be eaten without being robbed of food, and he can eat more. Before Juman Lee, Alexandra and the others robbed the psychological shadow, they have been looking for a solution, but now they seem to have their ideas .

UI!

Just when Molière swallowed the last bite of the dish, Markle's first dish came up. Compared to Molière's colorful and colorful dishes, this dish looked a lot inferior.

A piece of black, of course, if you look closely, you will find that it is actually not completely black, with a little bit of light shining in it. The black is very layered, not the kind of dusky feeling, on the contrary, this black is carried instead. Some vitality.

"The scent is indeed unique to the scent of rice with cuttlefish juice. The strong smell of the sea is mixed with a faint sour taste. This should be the taste of lemon." Markle took a deep breath and tasted the scent.

Markle is very familiar with this dish, so he can tell many things just by smelling the aroma.

Molière also looked curiously at the food on the table in a thick pan. He had eaten a few times, but not many times. After all, he often ate French food.

For Spanish cuisine, it is limited to the extent of knowing, but looking at the expression of the Spanish cuisine master on the opposite side, it must be very authentic and delicious.

The cuttlefish rice is served with a spoon. Markle picked up the white spoon and placed it on the plate. The white and black formed a sharp contrast. After taking a spoon, he found that the rice on top was black. , It is very uniform, and the grains are distinct and plump. You can see that the heat is appropriate.

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