Gourmet Food Supplier

"Okay, please wait." Su Ruoyan wrote down the dishes ordered by the two people and went to the menu.

Gao Haiyang and Zhong Xiaoxiao are not very familiar with each other, and they are not chatting.

Zhong Xiaoxiao tilted her head to admire the occasionally exposed pictures of Yuanzhou cooking, and then looked up at the paintings on the ceiling. Zhong Xiaoxiao said that her neck was a little unbearable.

This is the welfare of many diners who come to eat in small shops. Most of the diners are ordinary people who belong to the layman. They don't understand Yuanzhou's movements, and they don't know the feelings contained in Wuhai's paintings.

But it doesn't prevent you from moving forward... It's not a tyrannical line, it doesn't prevent you from appreciating the movement of Yuanzhou's flowing clouds and the beauty of Wuhai's paintings.

Gao Haiyang looked carefully at the lunch box he brought, and reached out to touch the box. When he was sure that it was still cold, he withdrew his hand with satisfaction.

Put the small heat-insulating bag that was put in the lunch box on the ground. This is to prevent the bag from occupying the place on the table. The dishes are not easy to place. After all, it is not a person sitting alone.

In order to ensure the coldness of the lunch box, Gao Haiyang stuffed several bags of ice in the heat preservation bag. Now the temperature has not changed much, and he is very satisfied.

"I'll try the taste for a while. If I can, I can bring some other things to match with the sand crab juice. Although the sand crab juice here hasn't been tasted by me, but the boss Yuan has produced it and it will taste good." Gao The ocean pondered silently.

In less than two minutes, Gao Haiyang’s first dish wasn’t actually a dish. The soybean sauce he ordered was served.

Before approaching a strong sauce flavor, it flew over, very pure and thick, and at the same time mixed with a vinegar fragrance.

"Good authentic taste." Gao Haiyang looked forward.

The white plate is full of sauce, and the plate is not too big or small. The jade-like colors line the sauce. The color looks very clear, authentic reddish brown and shiny.

After looking at the sauce twice, Gao Haiyang did not rush to eat, but slowly began to take the lunch box to the front and opened it carefully.

Seeing Gao Haiyang's movements, Zhong Xiaoxiao looked at it with interest. She was curious as to what she brought to the Kitchen God's Shop for dinner.

Last time Zhong Xiaoxiao saw that someone had brought a box of skewers to eat with the beef sauce from Boss Yuan. It was so delicious that she wanted to try it. Unfortunately, she had no place to grill skewers by herself. Come.

Another time I actually saw someone bring a bowl of mash eggs and pour a plate of blueberry sauce to eat. At that time, Zhong Xiaoxiao saw that the little girl’s movements were not good for the whole person, and it looked like it was white with a little yellow The clear soup of egg flower is dyed with a beautiful blue color instantly, and it looks like a black dish when you look at the color, but if you think about it, the taste should be good.

This is the third time Zhong Xiaoxiao noticed the diners who brought the lunch box. Curious is inevitable.

"Slap"

After the lid of the lunch box was carefully opened, a burst of cold air rushed out first. What Zhong Xiaoxiao wanted to bring was ice.

Soon the contents are exposed, the color is very dark, it seems to be a combination of red and black, after mixing together, black, red and black, it does not look very good anyway, even if it is a little yellowish, if not overall The color is dark enough, it is estimated that it is not obvious.

Zhong Xiaoliu frowned, this is delicious?

"Excuse me, what is this?" When Zhong Xiaoxiao saw Gao Haiyang pouring half of the sauce into dark things, he just couldn't hold back and asked.

"Osmanthus red bean sugar porridge, a specialty of my hometown, is very delicious, especially with the pure soybean sauce from boss Yuan's taste, double happiness." Gao Haiyang smelled and was intoxicated.

And at first glance, I was looking forward to what I wanted to eat, and I couldn't see the reluctant ingredients at all, but Zhong Xiaoxiao was a bit cold.

Isn't sugar porridge sweet, plus salty soy sauce is delicious?

Zhong Xiaoxiao thought she might have heard it wrong just now, and Gao Haiyang introduced her hometown food and immediately picked up her own spoon to dry.

Put the spoon in the porridge. First, stir it a few times. When you feel it is evenly mixed, scoop a spoon into the mouth.

The osmanthus and red bean porridge prepared by Gao Haiyang was chilled, so the first entrance was a cool taste, then the sweet taste of brown sugar and the salty taste of soy sauce impacted the taste buds, and the salty and sweet taste It makes people feel very exciting, and with the faint osmanthus fragrance, the unique taste is very satisfying.

Originally this sugar porridge was boiled by Gao Haiyang himself. His porridge skill is to stay at the stage where he can boil rice and water thickly. It is at the entrance level. Now that he has the finishing touch of soy sauce, he feels that his porridge is boiled. Chef rank.

"It's delicious. My talent for cooking is really good. It seems to be delayed by the game." Gao Haiyan's face was almost full of satisfaction.

One spoon after another, there is no time to stop, and even if Zhong Xiaoxiao comes up with the food, it is still the first time to eat less, mainly because the stimulation is a bit big.

However, the dishes made by Yuanzhou are very delicious, so although it is difficult for Zhong Xiaoxiao to agree with Gao Haiyang’s behavior, it does not delay her eating.

Zhong Xiaoxiao originally thought that sugar porridge with soy sauce is already the limit, but the next scene refreshed her knowledge again.

After Gao Haiyang's sugar porridge was finished, it was really licked out of the lunch box, which shows how satisfied he was.

The black rice at Gaoyangdian came up.

Zhong Xiaoxiao had eaten black rice. She likes to sprinkle a thick layer of white sugar on top of the black rice, and then mix it well before eating. The fragrance of the black rice leaves, plus the fragrance of glutinous rice and white sugar Sweet taste, very fresh and natural taste.

But Zhong Xiaoxiao has been away from home for a long time, but he hasn't eaten in a while.

The black rice in front of him, coupled with a layer of white sugar that can almost cover the entire bowl, Zhong Xiaoxiao felt relieved. The taste of black rice is the same as that of normal people, which proves that it is just a preference.

It's a pity that Zhong Xiaoxiao's breath hasn't fallen completely yet, Gao Gaohai moved.

Pour the remaining half of the soy sauce directly onto the white granulated sugar. The white crystal sugar immediately became reddish brown. The dark color covered the white, and soon the white disappeared.

Then Gao Haiyang picked up the chopsticks very quickly and began to stir the black rice. The black rice was mixed with the sauce, and the color was a bit inexplicable. Black and black, yellow and yellow, Zhong Xiaoxiao thought she might No courage to try.

"Is the black rice with soy sauce delicious?" Zhong Xiaoxiao felt a little trembling in his voice.

"I don't know. I think it should be good. It's sweet and salty. If it's delicious, next time I can try mixing some sand crab juice, maybe the taste will be better." Gao Haiyang must answer.

After answering Zhong Xiao’s little question, Gao Haiyang picked up the spoon and planned to start eating.

...