Farmer's Home

Chapter 53 Restaurant Guests

Saffron thought for a while, and then said: "You can wait for four or five days, let the dining room make a plate of fried shiitake mushrooms every day, and don't repeat it every day. Put it in the store and let diners taste it for free.

Remember to only make one plate for free every day, and it will be gone after eating. If there are still people who want to eat, they have to pay silver taels. "

Saffron was talking carefully at the side, and the shopkeeper kept nodding with a smile on his mouth...

After the saffron finished speaking, the shopkeeper shouted: "Oh! Girl, you are the lucky star of our store! I want all your shiitake mushrooms, and you can set the price as you like. It's just that the storage..."

After all, the shopkeeper belongs to the shopkeeper, and while I am happy, I don’t forget to think of other problems.

"The ones at home are sun-dried, and today I picked fresh ones. In fact, the dried ones have a stronger flavor than the fresh ones. If you want to use them for cooking, just soak them at night in advance."

The shopkeeper smiled happily from ear to ear, "Well, well!"

At this time, a rough voice came in from the door of the dining room.

"Are you still doing business? You didn't even pay the bill after dinner."

Everyone looked towards the entrance of the dining hall together.A tall and thick man was standing there, holding a saber in his hand, and his face was a little unhappy.

After the shopkeeper saw this person clearly, he exchanged glances with the waiter and patted his forehead.

"Oh! Why did you forget the guests?"

Because of the fact that mushrooms are used as a signature dish, I forgot that there was still a table of guests in the restaurant.

The waiter also ran out quickly, still saying sorry.After thinking for a while, Saffron came out with the remaining plate of fried pork with mushrooms and bamboo shoots. .

"I'm sorry, everyone, I'm really sorry. I forgot about it when I was happy."

The shopkeeper was standing by the table, apologizing to the four people, and kept saying good things.

At this time, since Saffron came into this restaurant, the person who had been facing her all the time said, "Shopkeeper, what's the happy event? You don't even want the money for the bill."

The shopkeeper explained the initial reason concisely and to the point.

The man nodded, but didn't make a sound.And the person next to him looked at the shopkeeper and said: "Shopkeeper, since this is the case, can you bring it for us to taste?"

"Yes! We will be the first table guests of your signature dish." The person who just went to the dining room also continued.

"Good good!"

As long as you don't blame them, it's fine. This is their regular customer. Although they come here once or twice a month, the silver taels they spend each time are equivalent to half a month's income in the store.

The shopkeeper was about to turn his head and order the waiter to serve the dishes.Saffron held the dish with both hands and placed it on their table.

"Girl, thank you!" The shopkeeper thanked her softly beside her.

Saffron smiled and shook her head at him. Just as she was about to turn around and go back to the dining room, she heard the person who first entered the dining room speak.

"and many more!"

Saffron stopped, looked at him and asked, "Huh? Did you call me?"

I just came here to help them deliver a dish!

"The one in your hand..."

Before the man could finish speaking, he was stopped by the eyes of the person next to him.

Hearing what he said, the other two also stretched their necks, staring at Saffron's wrist.

Saffron was stunned by them, she quietly put her hands behind her back, and took two steps back quietly.

Shouldn't these people be watching this dish?It smells so good!What is she doing?

(End of this chapter)