golden fishing village

Chapter 156 New Dishes on the Table
"what happened?"

Seeing someone fainted, Sun Wenjun hurried over.Several chefs also stopped their work and looked here with worried faces.

Sun Wenjun shouted quickly: "Keep busy! I'll take him to the hospital!"

"No. I'll take a look."

Fang Ming stepped forward and took the chef's wrist pulse.A wisp of dragon energy quickly and quietly entered his body.After a while, Fang Ming raised his head and said, "It's okay, it's just heat stroke. Cousin, you carry him to the corridor with me."

"It's too stuffy here. Ventilate in the corridor, just take a rest."

With that said, Fang Ming and Sun Wenjun carried the chef to the corridor outside the kitchen.A cool breeze happened to blow in the corridor, which improved the stuffy environment a lot.

Fang Ming took out the Dinghaishen Needle, turned it into a small black needle and pierced the Yongquan acupoint on the sole of the opponent's foot.A moment later, a streak of black blood emerged from the Yongquan acupoint.The amount of black blood is not much, but it is fishy and smelly.

Chef Tieqing's complexion improved a lot.Breathing also became smoother.

Fang Ming did the same thing again, and got an injection in his remaining hands, feet and chest.These places also seep out black blood, which is quickly excreted from the body.

Sun Wenjun looked at this scene with a look of surprise: "Amin, do you still know medical skills?"

Fang Ming smiled and said, "I understand a little bit. The cause of heat stroke is that the stagnation of fire in the body cannot be discharged, and there is also acid blood in the blood. I used acupuncture to expel the acid blood, so as to get rid of the accumulated fire in his body."

"Cousin, don't worry, you'll be fine soon."

Sun Wenjun nodded repeatedly.

3 minute later.

The chef's complexion had returned to normal, and he woke up faintly at this time.He apologized to Sun Wenjun and smiled wryly: "Director, I'm sorry... just now I fainted without knowing what happened."

Sun Wenjun said quickly: "Jin Song, don't say that. You have a good rest. The main reason is that you are too busy during this period. When this month is over, I will apply to Mr. Xu for everyone to have a holiday."

The chef named Jin Song quickly thanked Sun Wenjun.He struggled to stand up and said tiredly, "Director, I'm fine. I'll go back to work first."

He had just taken two steps when he staggered again and almost fell to the ground.

Fang Ming has quick eyesight and quick hands, and quickly supports him.

Fang Ming said to Sun Wenjun: "The accumulated fire in his body has just been eliminated, and his body is too weak now. He needs to rest for at least three hours."

Sun Wenjun nodded quickly: "Jin Song, go back to the dormitory and have a good rest. Don't go back to the kitchen now."

Jin Song frowned, shook his head weakly and said, "No way! Supervisor, the business in the store is so busy today! There is not enough manpower. If I go back again, the customers will make trouble again!"

At this moment, a waiter rushed in and shouted: "Is the garlic oyster at table 32 ready? The customer is rushing."

Jin Song hurriedly shouted: "Okay, okay! We're already doing it."

With that said, Jin Song struggled to go to the kitchen again.

He swayed like he was drunk.Before he reached the door, his feet gave way and he almost fell to the ground.

Fang Mingchao and Sun Wenjun shook his head.

Sun Wenjun hurriedly stepped forward to support Jin Song, and said solemnly, "Don't worry about the kitchen. You go back and have a good rest. If the body is exhausted, everyone will be even more busy then."

As he said that, Sun Wenjun called a waiter and walked towards the dormitory with Jin Song helping him without any explanation.

There was another voice urging food from the kitchen: "The guests at table 32 are here to ask again!"

Sun Wenjun hurried into the kitchen and shouted: "Who is not in a hurry with the food? Put it away first, and serve the dishes on table 32 first."

The five chefs all said with a bitter face: "Director, you are all in a hurry. All of them were urged by customers several times."

"This is how to do!"

Sun Wenjun was as anxious as an ant on a hot pan.Originally, there were not enough manpower, but now there is one less chef, and the speed of serving food is even slower.

The sound of guests urging dishes can be heard in the kitchen.

Xu Feifei also walked in from the lobby.

She frowned and said, "What's going on? Why did the serving speed slow down suddenly?"

Noticing that a cauldron was empty, she asked, "Where are the Jinsong people?"

Sun Wenjun hurriedly reported: "He just passed out due to heat stroke. I asked someone to send him back to the dormitory to rest."

"Heatstroke fainted? Are you okay?"

Xu Feifei hurriedly shouted to a waiter: "Hurry up and buy some medicine for heat stroke!"

Sun Wenjun said quickly: "Amin has treated him just now. There is nothing serious about him. But now he is weak and can't go into the kitchen to cook."

Only then did Xu Feifei breathe a sigh of relief.

She said to the waiter: "Go out and buy three boxes of iced drinks and put them in the kitchen. When the weather is hot, make sure that the kitchen has cooling drinks at all times!"

Everyone in the kitchen immediately happily said to Xu Feifei: "Thank you Mr. Xu!"

Summer kitchens are stuffy and hot.

If you can drink a bottle of iced drink at this time, it will be as refreshing as a fairy.

A waiter rushed in again and shouted hastily: "Mr. Xu, the guests outside are rushing for food. Especially for table 32, the guests are already angry."

Xu Feifei frowned deeply.

The guests at table 32 are not easy to mess with.

She said to a chef: "You finish the dishes in your hand, and immediately make 32 tables first!"

The chef said with a bitter face: "Mr. Xu, the guests have urged you for this table several times."

"The same goes for our side."

"President Xu, it's really too late."

"..."

Seeing this scene, Xu Feifei showed even more embarrassment.The business in the store was very good today, but the chef happened to be sick again.

If the guests make trouble, the reputation of Hongfu Restaurant will be ruined again.

At this moment, Fang Ming stepped forward and said with a smile, "Let me try."

"you?"

Xu Feifei's eyes lit up immediately!
Yes indeed!Fang Ming's cooking skills are good!

But Xu Feifei quickly said worriedly: "Amin, the taste of restaurants is a little different from that of home cooking. Can you do it?"

Fang Ming had already put on the apron, and said with a smile, "Will it work? You'll know if you try it."

He turned to the waiter and asked, "How many tables of guests are urging for food now?"

The waiter looked at the list: "There are 24 tables outside. Most of them are rushing for food now."

"24 tables, okay."

He said to the side dish chef: "Prepare 50 oysters immediately, wash them quickly and steam them in a pressure cooker!"

The chef said in a dilemma: "50 oysters? I don't have time to peel them. It will take at least an hour to peel 50 oysters."

Fang Ming smiled and said, "No need to peel it off. Wash the outside and steam it in the pressure cooker."

"Also preparing 10 lemons. Cut them into 25 portions. Put vinegar and soy sauce on the side."

Several waiters froze for a moment.

Seeing Xu Feifei nodding, they hurried to get ready.

These things are quick to prepare.

At the same time, Fang Ming has already started preparing garlic oysters.He shucked the oysters very fast and had already shucked 16 oysters in a few minutes.

At the same time, there was a sound from the pressure cooker.The 50 oysters have also been steamed.

Fang Ming immediately said to the waiter: "Put two oysters on each plate, a slice of lemon, soy sauce, and vinegar. Let's just say that these are the pressure cooker oysters newly developed by our restaurant, and they are given to everyone for free tasting. Let everyone peel the oysters by themselves. "

(End of this chapter)