Delicious food: Dress up as a woman and be a little busy

Chapter 486 Ten Cauldrons
Because he spent the whole night grasping the time difference, Luo Yutong was woken up by Mo Zeyu a little tired the next morning.But fortunately, Luo Yutong had already tested this question, so he squeezed the juice from the grapes produced by the white jade ring, and after drinking a large glass of grape juice, he became full of energy again.

It's just that this method is not suitable for frequent use. Luo Yutong and Mo Zeyu have tried it before. If they eat it continuously, the effect will be halved, and if it is used more than three times in a row, it will become ineffective.The best way to use it is once a week.However, considering that Mo Zeyu needs to eat, only Luo Yutong will use this method to reduce fatigue in an emergency.

Breakfast was still provided by the hotel, and the menu was sent to the kitchen by Tian Tian early in the morning, so what Luo Yutong ate this morning was his favorite preserved egg porridge with lean meat and sesame seed cakes filled with red bean paste.The golden biscuits were paired with the delicious preserved egg and lean meat porridge. Luo Yutong ate two biscuits and drank a big bowl of porridge before taking Mo Zeyu to the competition venue.

Because there was no Luo Yutong's game this morning, Luo Yutong covered himself a little, then sat in the audience seats, and accompanied Mo Zeyu and Luo Tianyou to watch the game.However, because Mo Zeyu's position was announced early in the morning, and besides Luo Yutong, there would be no other women who could sit next to Mo Zeyu, so it still attracted a lot of people's attention.

Luo Yutong focused all her attention on the competition field, because the title was 'Flowers', the morning competition could be said to be full of flowers and colorful.Standing on the No. [-] cooking table on the court was a Huaxia player who was from Shaanxi Province, which was the birthplace of the Huamo that Luo Yutong had considered before.Of course, the chef from Shaanxi Province really made a kind of flower bun, but there were ten layers, and each layer was made of different flowers, each with its own characteristics.

In fact, Luo Yutong was also very surprised to see such a flower bun. After all, the fillings in the ten layers are different, sweet and salty, and it looks really appetizing.This is something Luo Yutong has never encountered in the original world. Seeing this, Luo Yutong suddenly has the urge to go and taste it.

It's just that I didn't consider this issue before, if I had known that there was such an amazing flower bun, Luo Yutong would have sat behind the tasting group, and I would have a chance to taste it then.Because Luo Yutong saw Mrs. Doris in today's tasting group, she felt a little regretful.

The chef at the No. [-] cooking table is from France. Speaking of which, there are only eight French chefs left so far in this competition. It can be said that they are worthy of the world-class delicacy of French cuisine.However, it may be that they don't know much about Huashan, so this time the French chef made fried fish with roses, but there was nothing that attracted Luo Yutong.

The chef of the No. [-] cooking table is from the United Kingdom. In Luo Yutong's opinion, the cooking skills of the British are nothing at all. What the British chef made this time is a porridge cooked with flower petals and ingredients, which is not difficult. What he did made Luo Yutong click his tongue slightly.

The chef of the No. [-] cooking table is from Japan. Speaking of which, the Japanese chefs have performed quite well in this year's Chef King Competition. Up to now, there are still six contestants remaining in the competition, and the one who has quietly surpassed most of the participating countries.

And the chef of the No. [-] cooking table is from Germany. This is a very serious chef. He looks meticulous. Even when cooking, he uses a balance to place the ingredients accurately. Luo Yutong couldn't help laughing. come out.

Through observation all morning, Luo Yutong confirmed that the fresh petals and flower sauce arranged by the competition committee were sufficient, so he no longer worried about the lack of ingredients he needed.It's just that after the morning competition, Luo Yutong still asked Tian Tian to contact the competition committee, and asked her to prepare more pots and cooking tables for her during the afternoon preparations.After all, ten pots have to be made together, and there are not enough pots or stoves, but it will delay the big event.

Lunch was eaten in the Kitchen King's Pavilion. Because of Mo Zeyu's anorexia, he ate some snacks prepared for him by Luo Yutong in the car outside the arena.Probably because of the title of this competition, today's snacks are all scented with sweet-scented osmanthus. Luo Yutong will never tell Mo Zeyu, because she likes this scent very much, so she wants to let Mo Zeyu also be contaminated with it. Up.

After the previous round of elimination, only Luo Yutong and one contestant who got the recommended quota were left in the American team at this time, and the rest of the contestants were all killed in the middle of the battle and eliminated.So when I saw Luo Yutong in the lounge this time, even the chefs who took the recommended places to participate in the competition had a better attitude towards Luo Yutong.

After changing into the team uniforms, it was almost time for the game. Amid the cheers of the crowd, Luo Yutong walked up to the cooking table step by step.It may be because Luo Yutong needed too many cooking tables and pots, so Luo Yutong, who was originally No. [-], was moved to the front of No. [-] cooking table.A dozen pots were placed in front of Luo Yutong, which made the audience surprised and curious. Even though Luo Yutong didn't intentionally create an effect, he won a lot of attention for himself.

With the announcement of the supreme leader, the game officially began.Luo Yutong first cleaned ten white striped ducks in 2 minutes, and then followed the steps of the recipe, first wrapped the ducks with gauze and sweet wine, and then flew in water, orderly but quickly busy.

Probably because Luo Yutong has always been killing time slowly on the field, so when Luo Yutong speeded up the cooking, the audience began to follow Luo Yutong's movements with shortness of breath, even their eyes I didn't even dare to blink.

The game time passed minute by minute, Luo Yutong's ten pots, of course, took more time than the other four players, so seeing that the game time was about to end, the audience began to cheer for Luo Yutong Feel anxious.However, Luo Yutong was still busy, cooking one duck after another.

Until the last 5 minutes before the game, Luo Yutong's osmanthus wine stuffed duck was finally cut into pieces and served with marinade.In just 5 minutes, Luo Yutong carved lotus flowers and petals in 2 minutes, steamed them in boiling water for 2 minutes, and placed the plate in the last 1 minute. When the sound of the end of the game sounded, Luo Yutong also went smoothly The finished production.

While beckoning the staff to prepare the food, while wiping the sweat from his forehead and palms with a paper towel, Luo Yutong realized that the entire arena was strangely quiet, with only melodious singing, lacking the narrator's usual Ramble.Looking up, I realized that today's two commentators, like the audience, stared at her and the ten pots in front of her with wide eyes in disbelief.

　Controlling ten pots in one breath, it is estimated that there is no one who opened this golden finger~
　　
　
(End of this chapter)