Farmhouse cooks have space

Chapter 185

"Alright." He Rong saw that the oval-shaped golden curly really liked it, so she put it away unceremoniously, and then hurried out.

He Miao looked at her back and thought of the third grandpa who went to Shanggang Village. If the punishment Donggua and the others received this time did not satisfy her, then she would not mind doing it in private.

After that, he threw the money bag in his hand into the space, and then went out to pick up the odds and ends.

After finishing their work, He Shilei and He Yucheng also arrived one after another. After He Miao distributed the things to them and explained that there would be braised pork for sale at noon tomorrow, he let them go.

Then He Rong went out of the stall, and He Miao and Xiaodouzi prepared dinner.

As for Qin Wenyao, he picked up the firewood hanging in the courtyard outside with a hatchet, and at the same time, he simply chopped the thicker firewood that was inconvenient for burning.

When they were almost ready, the people they invited arrived one after another.

When He Yushu walked in with the village chief, his eyes fell directly on Qin Wenyao who was busy in the courtyard. At first, he thought it was a stranger who gave him a curious look.

After noticing her face and figure, she stayed there for a while, until Qin Wenyao noticed his gaze and looked up at him.

He blushed and walked away.

Seeing this, Qin Wenyao didn't take it to heart, but went on to get busy with her own.

On the contrary, Yu Wenxuan, who came in later with a drink, saw He Yushu's shy look, his eyes were full of jokes, and then he stepped forward and patted him on the shoulder and asked in a low voice, "Why did you fall in love with him?"

"Don't talk nonsense, it will ruin the girl's reputation." He Yushu turned his head and said calmly.

However, his red ears betrayed his psychology, Yu Wenxuan said with disdain when he saw this: "Promise."

After that, he walked to the small table with the wine in his hand, greeted the two old men, sat down and chatted.

Inside the house, after Xiaodouzi boiled the broken rice and mung bean porridge, he turned to He Miao and said, "Sister, are the dishes ready?"

"Okay, go outside and talk to them with a glass of water, and then remember to serve the food inside, and I'll do the rest myself." He Miao replied while quickly shredding ginger.

"Okay, call me if it doesn't work." After Xiaodouzi finished speaking, she walked out with the mint tea she had brewed earlier.

But He Miao turned off the fire in the cauldron and put it in the small stove.

Just then Qin Wenyao came over and said, "Shall I light the fire?"

"Will you?" He Miao asked uncertainly.

Those big ladies, even if they are not favored at home, they wouldn't do such rough work as lighting a fire, right? If it's normal, she's going to treat guests today, and it would be embarrassing to spoil the dishes.

"I didn't dare to guarantee it before, but now I can." After Qin Wenyao finished speaking, she sat down in front of the stove.

"That's it, be careful in a while, don't splash oil on your body." Seeing her say this, He Miao was no longer polite, but prepared to stir-fry.

The first one is to fry the liver tip. First scoop a spoonful of oil into the pot, then put the chopped green millet into the pot and fry until it becomes spicy, then add the chopped green onion, ginger and garlic, and fry After the aroma, pour in the previously prepared side dishes, fungus and cucumber slices, and stir fry for two.

Put the thinly sliced ​​liver marinated with cooking wine, salt, pepper, and starch into a pan and stir-fry until it changes color, then pour in the sauce made of cooking wine, vinegar, sugar, and soy sauce Put it into the pot, stir fry it quickly a few times, take it out of the pot directly after collecting the juice, and put it in a large bowl.

(End of this chapter)