Tian's little cook

Chapter 671
Following Hong Jian to the door of the box, Lin Zhimo suddenly found that the person standing at the door was Yuan Xue's maid Tinghe.

She immediately became cautious, hearing that He was waiting here, it meant that Yuan Xue was also inside.

Lin Zhimo really wanted to look through the almanac, why did she always meet Yuan Xue one after another?
It's too late to go now, it will only make people suspicious.

Lin Zhimo had no choice but to bite the bullet and walk in, hoping that Yuan Xue would not recognize him.

After entering the box, Qin Shi and Yuan Xue, who were talking, both looked over.

Hong Jian introduced, "Miss, Miss Yuan, this girl is the cook."

Qin obviously didn't expect it either, so she couldn't help asking curiously: "How old are you?"

"I'm 16 years old." Lin Zhimo didn't dare to contact Yuan Xue, and quickly lowered his head after glancing at Qin.

Seeing that she was dressed gorgeously, and that Yuan Xue was sitting next to her with an earnest attitude, it seemed that this young woman had a lot of background.

Qin Shi became interested: "How long have you been a cook?"

"It's been several years. My family is poor, so I came out to work very early." Lin Zhimo lowered his voice deliberately, worried that Yuan Xue would hear it.

Although the freckles on her face disappeared, her voice remained the same.

Lin Zhimo lowered his head timidly, as if he had never seen the world, but his heart was beating like a drum, feeling uneasy.

Only Lin Jiao, Feng Keqing and Jing Hong knew about her coming to the capital, and what she was going to do next was very important, the fewer people who knew about it, the better.

"This eight-treasure tofu, what is that tofu?" Qin continued to ask.

"Tofu is made by grinding soybeans into pulp and adding brine." Lin Zhimo still lowered his head.

After she came to the capital, she found that no one had eaten tofu here, so she asked the shopkeeper Qin to find brine and started to cook a few tofu dishes that she used to make in Jukefang, and they were very popular.

"Is this also a famous dish in the south of the Yangtze River? Why haven't I heard of it before?" Mrs. Qin has lived a wealthy life since she was a child, and has eaten many delicacies from mountains and seas, but this is the first time she has heard of tofu.

"Tofu has only been made not long ago, and restaurants around the south of the Yangtze River have begun to make it, and it has not yet spread to the capital." Lin Zhimo explained patiently, but he was very anxious in his heart, and just wanted to leave early.

After Qin asked these few words, she lost interest. There were many people serving her. She never cooks, and she has no interest in cooking.

Seeing that she didn't ask any more questions, Lin Zhimo hurriedly said: "The soup is still stewing in the kitchen, the two ladies please redeem me and leave first."

After she finished speaking, she wanted to leave, but Yuan Xue, who hadn't spoken since she came in, suddenly said, "Wait a minute, just raise your head."

As soon as the cook came in, Yuan Xue immediately remembered that she had seen her outside the garment shop last time, and felt that she was very similar to someone he had seen.

Now that they meet again, she must take a good look at it.

Lin Zhimo yelled in his heart that he was not good, so he could only calmly raise his head and look at the other party.

The more Yuan Xue looked at her, the more she felt familiar, and asked, "What's your name?"

Lin Zhimo's heart skipped a beat. If he had mentioned the name, Yuan Xue might have guessed it.

She wanted to say a fake name at will, but the maid who brought her here just now heard the shopkeeper Qin call her "Chef Lin", and Lin Zhimo was in a dilemma again.

Seeing that she was silent and looked nervous, Qin smiled and said, "You don't even forget your own name, do you?"

"My name is Lin Shen." Lin Zhimo changed his name in a hurry and combined his parents' surnames.

(End of this chapter)