Chapter 561
The two brothers and sisters were chatting one after another, and about half an hour later, there was a strong fragrance coming from outside, mixed with a little bit of meat, which made the guys in the shop swallow their mouths.
Li Mingyue guessed that the time was almost up, so she got up first, and said to Li Mingzhi, "The first roast duck is ready to be baked, let's go out and have a look."
The aroma of the roast duck is very strong, and the fragrance can be smelled all over the street. When the two brothers and sisters came out, there were already many people around the roast duck stove, all guessing what was in the big stove and how it could be. so fragrant.
Jiang Fengyi passed by on patrol, thinking that someone was gathering a crowd to make trouble, so he rushed over with him, drew his knife out of its sheath, and shouted: "Who is making trouble here?!"
The onlookers were all stunned, you looked at me, I looked at you, staring wide-eyed, not knowing who was causing the trouble.
Li Mingzhi hurried forward and said, "Brother Jiang, I misunderstood, no one is causing trouble, the big guy is watching the fun."
"..." Jiang Fengyi withdrew the knife sullenly, cursing himself for being too impulsive.
Li Mingyue nodded to the cook at the side, the cook understood, rolled up her sleeves and said loudly: "The delicious roast duck is out of the oven, please make way."
After finishing speaking, she stepped forward and opened the lid of the roast duck stove, and a strong fragrance gushed out, causing everyone to swallow their mouths.
The cook skillfully took out a roast duck with an iron hook. The roast duck just out of the oven was bright red in color, and the skin was crispy and maroon. Looking at it, people couldn't help but twitch their index fingers.
The little catcher behind Jiang Fengyi quickly swallowed, "Is this roast duck? It tastes weird."
Li Mingzhi nodded, then turned to the cook and said, "Ms. Qian, chop up a roast duck and let everyone taste it."
"okay!"
Aunt Qian responded with a smile, put the roast duck on the chopping board, picked up a kitchen knife and chopped it down quickly. The duck was very fat, and when it was chopped off for the first time, it was overflowing with oil and water, and the aroma was particularly strong.
With a "click", someone's saliva dripped out.
Aunt Qian brandished a kitchen knife with a "Ka Ka Ka", and cut the roast duck including the meat and bones into small pieces, filled two large plates, and evenly sprinkled some salt and pepper on top.
Li Mingzhi took a plate and handed it to Jiang Fengyi and others, "Brother Jiang, try it, it's fragrant and fragrant, and it's the best to drink with."
Several arresters couldn't wait to reach out their hands to grab it. Yesterday's burly man snatched a duck leg with quick eyes and hands, and bit it down. It was delicious and his mouth was full of oil.
"Smell! It's so delicious that I want to scold my mother."
Another person echoed, "Well, it would be great if there was wine."
Jiang Fengyi gnawed on the roast duck and turned his head to the side, really wanting to pretend he didn't know them.
In the other dish, Li Mingyue originally wanted the cook to distribute it to the onlookers, but when she turned her head, there were at least 60 to [-] people there, and they couldn't share a piece of food for each person. When should I send it?
She simply called Wang Xiaoan over and gave some instructions in a low voice.
"Yes, the little one knows."
Wang Xiaoan was very clever, as soon as Li Mingyue said it, he understood.
He trotted back to the shop and took out the gong, and stood at the door of the shop to knock it.
"Boom—" instantly attracted everyone's attention.
"Take a look, take a look, the freshly baked roast duck, the delicious crispy roast duck, is given away for free today, and any customer who buys at Fu Sheng Ji will get a piece of crispy roast duck for free, while supplies last.
Of course, if there are guest officials who want to buy roast ducks, it’s [-] yuan a piece. It’s delicious and not expensive. Come and buy it. "
(End of this chapter)
The two brothers and sisters were chatting one after another, and about half an hour later, there was a strong fragrance coming from outside, mixed with a little bit of meat, which made the guys in the shop swallow their mouths.
Li Mingyue guessed that the time was almost up, so she got up first, and said to Li Mingzhi, "The first roast duck is ready to be baked, let's go out and have a look."
The aroma of the roast duck is very strong, and the fragrance can be smelled all over the street. When the two brothers and sisters came out, there were already many people around the roast duck stove, all guessing what was in the big stove and how it could be. so fragrant.
Jiang Fengyi passed by on patrol, thinking that someone was gathering a crowd to make trouble, so he rushed over with him, drew his knife out of its sheath, and shouted: "Who is making trouble here?!"
The onlookers were all stunned, you looked at me, I looked at you, staring wide-eyed, not knowing who was causing the trouble.
Li Mingzhi hurried forward and said, "Brother Jiang, I misunderstood, no one is causing trouble, the big guy is watching the fun."
"..." Jiang Fengyi withdrew the knife sullenly, cursing himself for being too impulsive.
Li Mingyue nodded to the cook at the side, the cook understood, rolled up her sleeves and said loudly: "The delicious roast duck is out of the oven, please make way."
After finishing speaking, she stepped forward and opened the lid of the roast duck stove, and a strong fragrance gushed out, causing everyone to swallow their mouths.
The cook skillfully took out a roast duck with an iron hook. The roast duck just out of the oven was bright red in color, and the skin was crispy and maroon. Looking at it, people couldn't help but twitch their index fingers.
The little catcher behind Jiang Fengyi quickly swallowed, "Is this roast duck? It tastes weird."
Li Mingzhi nodded, then turned to the cook and said, "Ms. Qian, chop up a roast duck and let everyone taste it."
"okay!"
Aunt Qian responded with a smile, put the roast duck on the chopping board, picked up a kitchen knife and chopped it down quickly. The duck was very fat, and when it was chopped off for the first time, it was overflowing with oil and water, and the aroma was particularly strong.
With a "click", someone's saliva dripped out.
Aunt Qian brandished a kitchen knife with a "Ka Ka Ka", and cut the roast duck including the meat and bones into small pieces, filled two large plates, and evenly sprinkled some salt and pepper on top.
Li Mingzhi took a plate and handed it to Jiang Fengyi and others, "Brother Jiang, try it, it's fragrant and fragrant, and it's the best to drink with."
Several arresters couldn't wait to reach out their hands to grab it. Yesterday's burly man snatched a duck leg with quick eyes and hands, and bit it down. It was delicious and his mouth was full of oil.
"Smell! It's so delicious that I want to scold my mother."
Another person echoed, "Well, it would be great if there was wine."
Jiang Fengyi gnawed on the roast duck and turned his head to the side, really wanting to pretend he didn't know them.
In the other dish, Li Mingyue originally wanted the cook to distribute it to the onlookers, but when she turned her head, there were at least 60 to [-] people there, and they couldn't share a piece of food for each person. When should I send it?
She simply called Wang Xiaoan over and gave some instructions in a low voice.
"Yes, the little one knows."
Wang Xiaoan was very clever, as soon as Li Mingyue said it, he understood.
He trotted back to the shop and took out the gong, and stood at the door of the shop to knock it.
"Boom—" instantly attracted everyone's attention.
"Take a look, take a look, the freshly baked roast duck, the delicious crispy roast duck, is given away for free today, and any customer who buys at Fu Sheng Ji will get a piece of crispy roast duck for free, while supplies last.
Of course, if there are guest officials who want to buy roast ducks, it’s [-] yuan a piece. It’s delicious and not expensive. Come and buy it. "
(End of this chapter)
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