Liangfu space has a little field

Chapter 92 Misunderstandings, Enjoy, Salivate! 1
"That's right, Mi Er, my mother has never commanded those fancy movements of yours, and the various seasonings in your kitchen, my mother has never seen them, what seasonings are added to what dishes, and how much water are added. , You know how much heat you use, and you even command it so proficiently, it's like, like doing these things every day, but, but you grew up under the watch of your mother, what kind of material do you have? Would mother not know? Ever since you had chickenpox last time, mother felt that you had changed, completely, from inside to outside. Mi Er, are you still mother’s Xiaomi? Why? , why do I feel that I don't know you at all?"

At this point, Xiaomi, who was still holding the chopsticks, put it down completely, and looked back and forth without hesitation. The admiration in Mi Xiaoyong's eyes has disappeared, and the eyes looking at her are extremely strange; There was a look of distress and suspicion; although Qin couldn't see anything, the expression on his face became tense; as for Heizi, he drank the tea in the cup calmly, and there was a look of embarrassment in his eyes. A cool color that you can't understand.

Xiaomi's expression froze, and only then did she realize that the matter had become so serious before she knew it. It seems that if she didn't explain clearly today, she wouldn't even want to eat this New Year's Eve dinner...

Xiaomi gently raised his head, rubbed his nose lightly, and looked at his family members with helpless and funny eyes: "Mother, aunt, brother Heizi, brother Xiaoyong, I didn't expect that I just prepared carefully. It has brought you so much confusion. In fact, you are thinking too much. Come on, take a good look at my face, and think about the little things that have happened in the past half a year to see if I am your Xiaomi. .”

Xiaoyong glanced at her angrily: "If you weren't my sister, would we still be sitting here? Damn girl, we want to know where you learned such a superb skill. Remember, brother, I just want to If you want to tell the truth, you can't tell a big New Year's lie!"

Xiaomi sighed, and spread his hands helplessly: "It's not as exaggerated as you think, it's just a meal, use more snacks, read more books, and I spend a lot of time messing around in the kitchen. As long as you prepare carefully, it will come out naturally, if you insist on asking me to explain why, then it must be the book I bought, right?" After saying that, he suddenly stood up and stood up before everyone. Xiao Yong just wanted to stand up, but was stopped by Heizi: "She will be here in a while."

Sure enough, after a while, Xiaomi gently placed a yellowed book on the dining table. The words "Diaoding Ji" attracted everyone's attention. When everyone was flipping through it, Xiaomi slowly explained Said: "Actually, you should be able to see that I have a certain interest in studying these things, and I also like to speculate when I have nothing to do. No, I bought this book by accident because I heard The boss introduced to others that this book is a cookbook. I thought the recipe was good. I just don’t know how to cook, so I can buy it and study it at home. In this book, I wrote about opening Chenxi, making ingredients, good or bad ingredients, origin, storage system, cooking, it is very rich, and many of my production techniques and ingredients are seen from this, Or use a similar method to research something on your own. Maybe I was born with this talent, but... I really did seem to do it well. Well, this is my opportunity, but I will tell you the truth, the rest Yes, it's really nothing!"

"Diao Ding Ji" is a cookbook from the Qing Dynasty in China. There are ten volumes in total. This is one of the volumes. The rest are all in the space. Besides, there are many precious ancient recipes. She also reads them. I have done a lot, and I have benefited a lot, so when these words are spoken, they are naturally extraordinarily sincere, and they cannot help but not believe them.

"Yeah, but we look at your actions, you are not a novice at all?" Xiaoyong still didn't believe it, especially after seeing the above words, he suddenly looked at his sister curiously: "Just rely on what uncle taught you. A few words, can you read them?" I can't even read them, so how do I learn them?This girl...

Fortunately, I had already thought of this question when I was picking up the book. Her brother is different after he went to school. His reaction is much faster than before, and he is not so easy to fool: "I have a good memory, and I don't know how to read. Didn’t I write it out and ask you? When you were not around, I was the one who asked Uncle Li. If you don’t believe me, read the words carefully to see if I asked you?” This is true, because Jin Guo’s The characters are in traditional characters, and many millets can't read them. If she can write them down, she will ask Mi Xiaoyong. If Mi Xiaoyong doesn't know, she will sometimes ask the shopkeeper Li.

Mi Xiaoyong took it and turned a few pages, looked carefully, and nodded to everyone: "That's right, there are quite a few words that Xiaomi asked." In this way, his sister is really self-taught. ?This, this is too powerful, right?
After hearing Mi Xiaoyong's words, Chen's heart finally fell, and he looked at Xiaomi with pride in his eyes: "I didn't expect you to have such a talent, it's really beyond our expectation Besides, don't blame your brother for talking too much, it's really because you shocked everyone!"

"Mom, what are you talking about? How could I blame you? Your reactions are really normal. I didn't say it before, but I thought there was nothing to say about it. I didn't expect it to be a misunderstanding!" After saying that, he quickly raised his glass : "Okay, okay, today is New Year's Eve, let's not talk about it, come on, this is the wine I brewed myself, new year and new atmosphere, Xiaomi, I am here to wish everyone good health in the new year, everything Good luck, long life, cheers!"

"Okay, good boy, thank you, auntie, thank you very much, you came to our house for more than half a year, and our life has undergone tremendous changes, Heizi and I, thank you from the bottom of our hearts, really, Thank you for always taking care of me and being with me, thank you for being considerate of Heizi, for helping Heizi, thank you, I sincerely thank you all, in the new year, I hope that all of us will be healthy and safe through every day One day, cheers!"

"Sister, what are you doing heretics? Since you have already said that we are a family, don't talk about these out-of-the-box words. It is a kind of fate that our family can walk together. If it weren't for you, the three of us, mother and son, might be living together now." What kind of life, it is really not easy for everyone to come to this day with mutual help and mutual benefit. Shun, what is the picture of a person’s life? Isn’t it just the mouth? So, stop thanking me, filling your stomach is the most important thing, isn’t it?”

"Yes, Auntie, we have gained a lot of skills following Brother Heizi. I will study hard and become Brother Heizi's right-hand man in the future. Just wait and enjoy your happiness!"

"That's right, no matter what the brothers do, my mother and I just want to take care of you and this family so that they don't have any worries. Don't worry, we will get better and better, right, Brother Heizi?"

Heizi's heart was filled with warmth after hearing what Chen Shi, Xiaoyong, and Xiaomi said. Although his mother couldn't see anything, the hands that were holding him tightly were trembling slightly. To be honest, he couldn't imagine living in a thatched hut half a year ago, running around all day because of his mother's illness, so that he couldn't do anything well, what kind of life he lived. After Xiaomi came, mother's attention was distracted, and she no longer hung her attention on him all day long, and no longer was sentimental all day long. With the improvement of living standards, her health gradually improved. After all, this All the credit goes to Xiaomi, he should thank them well, but he is not good at words, no, the wine glass is raised, when everyone is looking at him, he only said two words: " thanks!"

When Aunt Qin wanted to explain to Heizi, Xiaomi suddenly smiled: "Auntie, you don't need to explain to Brother Heizi, the two words he is actually enough, we are a family, we don't need too many modifiers , These two words have actually explained a lot, it is really enough, okay, today is not a commendation meeting, nor is it a celebration banquet, let's just sit here happily and have a reunion dinner, take a look, There are so many delicacies, they won’t taste good when they are cold, come on, let’s drink!”

When the wine glasses of the five people collided together, the poured red wine fell into the dishes on the table, and quickly blended with these delicacies, as if the hearts of their family were completely connected. Separation, there is no exclusion, only a step forward!
After the opening remarks, Xiaomi, as today's chef, naturally introduced the New Year's Eve dinner that she made by herself. As the saying goes, there are "fish" every year. How can there be no fish on the table today?

"This dish is called Tangsu carp. It uses the freshest carp. After it is slaughtered, it is marinated with green onion and ginger juice, salt and wine. Finally, the cornstarch, water, egg yolk and oil made by our family are mixed into a paste. Pour it on the fish and stick it evenly. Heat the frying pan, add peanut oil, hold the fish head in the left hand, and put the fish tail in the right hand into the oil. After the fish head is upright and the fish tail is curled up, let go and put all the fish body into the pot Slightly fry out of the pan, pinch loose, and then fry again until the inside and outside are crispy, pick up and put it on the plate, cover it with a clean cloth, pinch loose and shape it for later use. Finally, heat the frying pan and leave the oil, add green onion, ginger, garlic Stir-fry, add sugar, soy sauce, fresh soup, rice vinegar and cook for a while to thicken the sauce, pour in hot oil, when the marinade is oily, heat another empty pot until it turns reddish and pour in the sauce, after boiling, pour it on the fish, and it's done. Come, let's taste it, is it delicious?"

After Xiaomi's detailed explanation, when everyone looks at this candied carp again, they can't help but think about its forming process in their minds. The crowd flooded with saliva, Xiaoyong babbled and babbled, and couldn't bear his scent anymore, quickly picked up a piece, and put it in his mouth impatiently, the sweet and sour taste of fish filled the whole mouth in an instant, taste carefully, the fish meat Crispy on the outside and tender on the inside, this...is really delicious!

(End of this chapter)