Liangfu space has a little field

Chapter 124 Preserved Egg Lean Meat, Together!

Chapter 124 Preserved Egg Lean Meat, Together!
The corners of Mo Xielian's lips twitched into a half-smile, and a gloomy look flashed across her eyes: "Brother? Sister-in-law? I don't know if my cousin has been talking about our family for a long time?"

"Your family? You really don't regard yourself as an outsider? As far as I know, six years ago, oh no, or even earlier, you have already accepted a thief as your mother, right? This is Mo Xiaobai's home, but It's not your home, don't put gold on your face, if you don't know, I really think you are a dutiful son!"

"Ming Yang!!!" His voice was raised suddenly, with a terrifying deterrence, the veins throbbing in his clenched fist, obviously on the verge of anger.

Ming Yang looked at his livid face, still unmoved, and unceremoniously rolled his eyes at him: "I can hear you, you don't need to be so loud, why? Are you guilty? Let me tell you, Even if you insist on being here, this family has nothing to do with you. This Mi Xiaomi belongs to Mo Xiaobai, her mother belongs to someone else, and even her mother-in-law and brother-in-law belong to someone else. What are you? It’s just a high-ranking servant, do you hear me clearly? It’s a high-ranking servant!”

Under Ming Yang's cynicism, it stands to reason that Mo Xielian's anger should become more and more intense, but unexpectedly, gradually, he calmed down and looked at him with an unfathomable expression: "I don't care if you are here What kind of role is played in this, and no matter how much you know about what happened back then, and how much Mo Xiaobai told you, before you find out the truth, I hope you take back what you said today, otherwise..."

"Otherwise? Otherwise, what? Can you still kill me?"

Mo Xielian sneered, just raised her eyebrows, and glanced at him coldly: "Otherwise, when the truth comes out, you will regret what you said to me today!" When Ming Yang had the opportunity to speak, he jumped into the dark night where he couldn't see his fingers.

The one who disappeared with him was Han Sui who was following him. When Xifeng ran over, he asked, "Master, do you want to chase?"

The sarcasm on Ming Yang's face has disappeared, replaced by deep thinking about what he just said: "Xifeng, tell me, what exactly does he want to do?"

Xi Feng was slightly stunned, "Listen to five... well, there seems to be something hard to say when the young master said that!"

Ming Yang's brows are light, his phoenix eyes are slightly long and narrow, and his snow-white robe is particularly eye-catching in the night. In addition, his exquisite face is not inferior to that of a woman, and his innate noble and pure temperament makes him Just standing here, one can feel the aura of exiled immortals that is not stained with dust. Of course, this is in his normal state without disguise, and it is precisely because of this state that Xifeng speaks extraordinarily. Pay attention, because he knows that his master is very serious at this moment, completely different from his usual idle image.

"No matter how hard it is to hide, one here is his twin brother with the same father and the same mother, and the other is his biological mother. What reason does he have to do this?" Ming Yang couldn't figure it out, and he didn't want to think about it. After so many years Come on, they have long been used to him like this, and he would even rather believe that what Mo Xielian said today is all false than to figure out what he meant.

Xifeng frowned, and looked at Mingyang worriedly, but he couldn't say a word. How could he, a slave, manage such secret matters of the royal family?It has become their professional instinct to automatically block the words that should not be heard.

After an unknown amount of time, the figure hidden in the night finally moved, "Let's go, it's getting late, it's time for us to eat delicious food!"

The westerly wind, which had been blowing cold for a long time, staggered and almost fell. Is the thinking of their master beating too fast?He was still there with a melancholy look just now, why is he wearing a mask now?Isn't he tired?Anyway, he was already tired of watching...

After Xiaomi woke up, he dumped some of the agricultural products in the space into the warehouse. Seeing that it was still early, their shop did not sell breakfast, and there were guests at home, so he consciously played the role of a cook and prepared breakfast for the whole family.

Wen Shi was already busy in the kitchen, and was very surprised to see Xiaomi: "Why don't you sleep a little longer, girl? Let me have breakfast?"

"You're welcome, ma'am, so why don't you get some egg-filled pancakes and scallion pancakes?" Xiaomi taught her this in her spare time. Not to mention, Wen's skillful hands and feet make good pancakes.

When Wen Shi heard the task assigned to him by Xiaomi, he happily accepted it.

After Han Yan got up, she wanted to come over to help, but Xiaomi didn't refuse, because she found that this girl had some talent in cooking, and she didn't mind cultivating it, "Okay, come with me."

The first thing Xiaomi has to do this morning is to cook porridge. Recently, the family has put in a lot of effort. This breakfast must be nutritious and nourishing. Preserved egg and lean meat porridge has become her first choice.

Preserved eggs, green peas, and rice are all produced in the space, and the tenderloin is freshly purchased early this morning. The ingredients are absolutely authentic.

Now pour the tenderloin into the cooking wine and marinate it to remove the fishy smell, wash the rice, pour it into the pot like usual porridge, add enough water, and then add some green peas soaked yesterday.

After the tenderloin is marinated for a while, put it into the pot and blanch it. After it is seven or eight minutes mature, take it out, cut it into cubes, pour in light soy sauce and salt and marinate it for a while to make it taste.

After the preserved eggs are cut, put them into the pot and steam for a while. After the porridge is cooked, put the preserved eggs and lean meat, add the minced green onion, ginger and garlic and cook on low heat until all the ingredients are boiled, then you can add some sesame oil and serve. !

After the family's rice porridge was cooked, Xiaomi started to make side dishes.

In fact, the dishes from the early days should not be too greasy, and now it is a good season for spring and flowers, wild vegetables have naturally become the first choice. In addition to the first batch of Chinese toon, the millet on the mountain side is also allowed to grow. After picking a lot, this taste is a bit special, many people don't know how to eat it, but Xiaomi loves this taste very much.

In order to preserve the best taste of nature at the beginning of the year, Xiaomi even asked Daniu to tell the villagers what kinds of wild vegetables looked like, and sold them to him for two cents a catty, and sent them to the Sunshine Store. Well, I am afraid that she is the only one who can properly handle these wild vegetables. With the magic weapon of space, she can guarantee the freshness of these foods to the greatest extent.

For the side dishes this morning, Xiaomi prepared two dishes, one is tofu mixed with Chinese toon, and the other is tofu skin mixed with Chinese toon. These soy products are made at home when Mrs. Chen is free on weekdays. They are the freshest and taste natural. is excellent.

First of all, before Chinese toon is mixed with tofu, boil half a pot of water. After the water boils, add a little salt and blanch the Chinese toon. Cool the scalded Chinese toon in cold water, cut it into pieces, put it on a plate, add sesame oil and salt , a little soy sauce and vinegar, stir well.

Put the prepared lactone tofu (soft tofu) into the plate, sprinkle with the prepared Chinese toon powder.Of course, in addition to lactone tofu, you can also cut old tofu into cubes and mix it with Chinese toon, which is equally delicious.

In the same way, before making Chinese toon tofu skin, it also needs to be blanched, drained and chopped.

Cut the tofu skin into shreds and put it on the plate, mince the garlic.

Put Chinese toon and garlic into a bowl of tofu skin, add a small amount of sugar, chicken essence, salt, chili powder, light soy sauce, and sesame oil and mix well.

The two methods have completely different tastes, and it is understandable that they have become a bright spot on the breakfast table.

Such a simple and fresh breakfast really made Ming Yang's eyes shine. Although the preserved egg and lean meat porridge is meaty, it gives people a light taste. Combining and invisibly dispelling the greasy, so that people who eat it can't stop.

After this meal, Ming Yang's little abacus was crackling. If Yun Xiang saw it, how many knives would come flying. When Yun Xiang was mentioned, Ming Yang felt so refreshed. He just said this kid did it, right?Look, what kind of identity is not easy to mix, and even a slave who sells himself is mixed, now it's okay, you can't have a common breakfast with them, you deserve it!
As the old saying goes, men and women have different seats at the age of seven, and Xiaomi is already nine years old, so she naturally has to abide by these rules, but she is a modern person after all, and she doesn't care about these things. However, Mrs. Qin stopped him: "We have a small family, and now we are in the store all day long, and we only have one meal at home in the morning. Ming Yang is not an outsider, let's go together!" And Yun Xiang also occasionally discusses things with Xiaomi They only eat together when they are young, and since they came to this house, there have been only a few times. Naturally, Ming Yang doesn't know about it, no wonder he is so frightened!
"I said girl, the Hu spicy soup you made yesterday is really delicious, is there any in the store today?"

Xiaomi looked at Ming Yang in surprise: "Master Ming went to my store yesterday?"

"Called cousin, what kind of son is not a son, does it sound like a stranger?"

(End of this chapter)

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