Aspiring Food Supplier

Chapter 689 687. Brother's Kindness

Peng Peng precisely pinched the time, stewed the braised pork with low heat for an hour, poked it lightly with chopsticks, the meat was pierced through, then put the iron frying pan on the stove, lit it, and when the pan was hot, it was done. Carefully pour the pork belly in the casserole into the wok, a whole pot full of meat and soup.

Then, Peng Peng poured dark soy sauce into it and added crushed rock sugar, which looked like one or two rock sugar for a catty of meat.

Then, the journey of burning meat began.

……

"Wow!" What the guests like most is going to the kitchen to watch the chef cook, because it is not only for enjoying, but also for the process of waiting for the food.

The two drawers of the steamer had already been put on the pot, and the steam came out, and the very fresh smell of meat came out.

And on the table next to it, there are already many ready-made dishes, five-flavored crayfish, stir-fried snails, cold beans, tomato tofu, stir-fried beef, oyster omelette, fried cabbage...

"Isn't this He'a fried pan so pretty? Is it going to make it look like I can't afford it?" The monster looked at the He'a fried that Ling Rui had just put out of the pot, smelled it, and swallowed.

"It would be nice if I had another soup here." Ling Rui said, "After the soup is ready, I plan to use this big pot to cook. Finally, I would like to ask, does anyone want rice porridge?"

"Crispy rice porridge?" He Jiong's voice came suddenly.

"Put in more water." Huang Lei immediately said.

Ling Rui immediately nodded with a smile, "The program team may not have the crispy rice porridge. Director Chen won't mind?"

Chen Kezhou shook his head, it's just porridge, although...he is actually very greedy, how long has he not eaten rice porridge from the farm stove?
The rich rice aroma is mixed with some slightly burnt aroma, the rice soup is clear, and the porridge rice is half white and half yellow, which is very nourishing for the stomach.

Seeing Ling Rui adding washed rice into the cauldron, Chen Kezhou could only purse his lips. He knew very well that Ling Rui's cooking would only taste better.

"The dishes are almost ready to go out first." Ling Rui said immediately, "Is the braised pork over there ready for Peng Peng?"

"Okay." Zifeng ran in, "My brother is already loading the plates!"

"how is the taste?"

"It's pretty good!"

"expect!"

"Hahaha!"

“Cold beer cold beer!”

"Milk milk!"

"Bad stewed edamame!"

"Haha, there are a little peanuts!"

As a result, everyone became lively, because it was time to eat.

"This is the pilot film, right?" Huang Lei was stunned suddenly, and then said, "Why is it the same as the official program?"

He Jiong was also taken aback, "It seems to be true."

"Hahaha, blame us for being too impatient!" Ashin smiled helplessly, "It's okay, it's okay, if we need to stay and work because of this, we won't refuse."

"That's right!"

Huang Lei and He Jiong had no choice but to shake their heads.

Then, I saw Peng Peng carrying a large bowl of braised pork and placing it on his side of the table, followed by two staff members, carrying a small plate of braised pork.

Chen Kezhou first looked at the big bowl that Peng Peng was serving, and then at the two small plates behind him, with question marks on his face.

"Wait a moment!"

He stopped the two staff behind him, "What's the matter with this weight?"

"Chef Peng said... my sister likes to eat, so I want them to have more."

Chen Kezhou: ...It took only two hours to get a name?

Return to Chef Peng?

Chen Kezhou didn't know whether to laugh or cry, but he was really upset. How many people are there in his program team!How much can you eat?

Except for Chen Kezhou, the others were also stunned.

"Cough, Peng Peng, we have too much braised pork." He Jiong kindly reminded, "Divide it up."

"Not much!" Peng Peng said.

"Peng Peng, give half to Director Chen and the others, hurry up." Huang Lei gave the order directly, otherwise, what is this like?I'm sure I'll laugh a lot out of it when it airs, okay?

The most important thing is that he is afraid that Chen Kezhou will take revenge and wear small shoes.Because this season, Chen Kezhou clearly made it clear that business affairs can be done, at least Xiaorui won't be so tired after cooking, but it also means that their difficulty will increase.

Therefore, if possible, Huang Lei is not willing to embarrass Chen Kezhou now.

After all, today is the day for the lead film!

After hearing Huang Lei's words, Peng Peng pouted, "All right."

Then he took a big spoon and scooped another spoonful into each of the two plates at the back, with a reluctant expression on his face.

After all, this is his first super successful dish for his sister!
Chen Kezhou didn't know whether to laugh or cry, he lamented how good it is to be young, and then looked at his small belly, saying that these days, well, what kind of figure do you care?

Then, the beggar chicken was also knocked open.

There are two for the program group, one for the live broadcast group, and one for the guests.

After more than ten minutes, everyone sat down.

"Wow!"

"It's really worth our hard work for so long!"

"I'm so touched, I can eat the food made by Xiaorui again!"

"I've been hungry for half a year!"

Several people in Mayday were exchanging experiences, and everyone was very excited.

"Here, pour the beer."

"The first cup, I hope the motherland will get better and better! Cheers!"

"Dry!"

"Okay, let's eat!"

"yeah!"

"Come on, sister, try the braised pork that brother specially made for you! The secret version!" Peng Peng said with great interest as he picked up a piece of braised pork for Zifeng.

Zifeng smiled, "Thank you brother."

"Huh." Martha glanced at Xiaonian, "Why am I a little sour?"

"Eat yours!" The monster immediately gave him a piece of braised pork and laughed.

Everyone shook their heads helplessly.

Immediately, he ate without hesitation.

"It's the first time for Yudi to listen to Luomei." Ashin took a piece of meat, put it in his mouth, bit it open, and then opened his eyes wide. But what kind of meat do I eat?"

"How do you know... they all look the same?" Shito asked back.

"Well... Indeed, I don't know either." Ling Rui smiled, "I didn't mark it when I wrapped it. I will mark it next time and I will know."

Huang Lei put on his gloves and began to tear the beggar chicken, "Don't do it next time, eat this time first, this beggar chicken tastes better the more it is made! We don't know how many times we have made it!"

"Yes, this is a reserved dish of our mushroom house!" He Jiong also helped out with gloves on, and smiled, "I get drunk just by smelling it."

"That's better, we can eat more."

"Hahaha."

A piece of peace.

However, a "chef" looked at Zifeng expectantly, "Sister, how are you doing?"

"Well, it's delicious, great progress! It's neither too salty nor too sweet!" Zifeng expressed his affirmation of this thought.

"Hahaha, then eat more." Said, Peng Peng took another piece of meat for Zifeng.

Just about to pick up a jade flute, who listened to Luomei's Zifeng silently retracted his chopsticks, and ate the food from his brother, feeling a little anxious, oops, everyone ate so fast!
　Chapter 2.

　　Ask for a monthly ticket recommendation.

　　
　
(End of this chapter)