The magical doctor mother raises the cute baby

Chapter 107 The Yi Ren Wants a Treat
After making the steamed buns, Le Yiren cleaned the cauldron and began to prepare braised pork.

This recipe takes a long time to make, so start now.

Put oil in the pot, and then quickly put in two spoonfuls of white sugar. After the sugar is fried, put the drained pork belly in, and stir fry for color.

After the pork belly is evenly colored, pour the chopped scallions and ginger into the pan and stir fry.

Then add star anise, bay leaves, salt, soy sauce in turn, and finally pour water into the pot, the water should submerge the meat.

Le Yiren covered the pot and wiped the sweat from his forehead.

Wait for a quarter of an hour to cook on low heat, and the dish is almost ready.

Glancing at Le Tongtong who was reciting the three-character scriptures for the baby in the back room, Le Yiren then turned and went to the front.

As soon as he entered the shop, Le Yiren was shocked.

At this time, three of the four walls in the shop are already emerald green, and only half of the remaining wall with windows is left unpainted.

Le Yiren really did not expect that A Sheng and A Ming's movements were so fast.

She went to the wall and carefully looked at the paint on the wall. It was painted evenly, no different from those professionals in the previous life.

This discovery made Le Yiren even more happy.

Walking to the window, Le Yiren smiled and said to A Sheng and A Ming, "It's really hard work for you today, the food will be ready soon, I will eat more later."

Ah Sheng laughed when he heard the words, but his hands kept moving, "I've already smelled the fragrance, the little lady's craftsmanship is really good, she hooked out all the gluttons in our stomachs."

Hearing what he said, Le Yiren smiled even more happily. Nothing makes her happier than someone who likes her craftsmanship. After all, this is what she can do to make a living now.

After talking to the two of them again, Le Yiren went back to the kitchen.

There is a stove at the back of the kitchen, but it is longer than the clay stove in Ye's house. There is a stove at each end, which can burn fire at the same time.

There are not two pots on the stove, but four pots.

There are two big ones at the ends and two small ones in the middle.

Now braised pork is cooked in one large pot, porridge is cooked in the other, and hot water is boiled in the remaining two small pots, because the pots cannot be allowed to dry out, otherwise the pots will burn out.

Put the hot water in a small pot into a porcelain pot and put it aside. After the pot dries up, Le Yiren puts oil in it and starts cooking.

In two quarters of an hour, she finished frying three dishes.

While waiting for the oil in the pot to heat up, he poured the cut potatoes into the pot of braised pork, quickly stir-fried them a few times, and then covered the pot again.

When the last dish comes out of the pot, the braised pork and porridge in the pot are also ready.

Le Yiren put out the fire, and then began to prepare cold dishes.

Here she had just finished preparing when she heard A Sheng's voice, "Little lady, come out and have a look."

Le Yiren was overjoyed when he heard the words, and hurried out.

The four walls that come into view are all emerald green, which makes people feel that the temperature in the house seems to be a few degrees lower.

"It's so beautiful, your craftsmanship is really good." Le Yiren praised sincerely.

A Sheng and A Ming were also proud of their smiles, their craftsmanship was personally taught by Zhang Gong, how could it be bad?

Le Yiren took another look, and then said to the two, "Come in and wash your hands, get ready to serve dinner."

Hearing this, Ah Sheng and A Ming were a little puzzled, why did they still serve the meal?Why not just eat it in the kitchen?

(End of this chapter)