The boss cooks, and the bankrupt company opens a state banquet restaurant

Chapter 168 Boss, haven’t you been taking care of your health lately?

Chapter 168 Boss, haven’t you been taking care of your health lately?

According to common sense, 82 tablespoons of rice milk, spread evenly and placed in the steamer, is just enough to make a portion of rice rolls.

A Wu only saw that the steamer Su Chen took out was twice the size of an ordinary steamer. This thing was not even sold in the market!

The absolute best is custom-made!

"I want to see what kind of tricks this boss Su is playing! Could it be that he wants to make two servings at once?"

This is the only answer Awu can think of.

Looking at Su Chen, he also used eight or two spoons to scoop up a spoonful of rice milk with nothing added. The amount was even smaller than when Ah Wu made it himself.

Then, the spoon was raised high!

The rice milk in the spoon slopes down like running water, and the lines drawn are as fine as hair!

'This step must be done carefully and with steady hands. If you don't have magic stickers, you must turn on the white jade hands to do it! '

'The hair-like rice milk flows evenly in the steamer in a line, and then it can be spread evenly with a gentle shake. '

The magic sticker was attached to Su Chen's right wrist, and with the badge effect of [Precision Strike], the rice milk in the spoon was sprinkled into the steamer in a 'one-stop' route.

A spoonful of sprinkles is enough to complete the route.

Immediately Su Chen mentioned and shook it!

Because the rice milk without the addition of tapioca or starch flour is extremely fluid, those small hair-like threads immediately swayed from side to side, covering the entire cage.

Awu was shocked at this moment.

From his angle and this distance, it seemed like there was nothing in the cage!

After taking a few steps forward, I could vaguely see a thin film covering the stainless steel steamer.

"So Boss Su did this to make rice rolls thinner? The question is."

There is nothing wrong with being thinner and lighter. It is no exaggeration to say that this is also the pursuit of many rice roll makers.

If it is spread too thickly, it will not be much different from Shaanxi noodles.

However, such a thin rice roll has too much water in the rice milk because no tapioca flour is added.

If you just put it inside and steam it.

Awu remained silent, he wanted to see how Boss Su would deal with this problem!

But Su Chen's work doesn't seem to be over.

I saw Su Chen quickly pushing the steamer tray into the steamer. At this moment, there was already a huge steam mist around the steamer. It was obvious at a glance that the water below was boiling violently.

The steamer went in and only took a look for thirty or twenty seconds, and was immediately pulled out by Su Chen!

"Good guy! Isn't the rice roll formed in one go?" Ah Wu was not only shocked, but also confused.

Because the process of making rice rolls by Boss Su is completely different from what he has seen and what he knows in his brain!

Pulling out the steamer, Su Chen put on a pair of kitchen gloves, then pinched a handful of meat cubes from the basin next to it.

Awu took a closer look.

"Beef cubes? That color. It doesn't look like raw, nor does it look like cooked."

Sprinkle a handful of beef cubes evenly on the rice batter, and then return the steamer to the steamer.

The most difficult thing for Awu to accept in the whole process was.

Why doesn’t Boss Mao Su put eggs?

But looking at Boss Su’s relieved look, it’s obvious that this rice roll is over.

"Boy, I guess you have to wait four or five minutes."

"Don't be in a hurry. I can't eat hot tofu or hot rice rolls in a hurry. The way Boss Su made it just now is really..." Feng Yaoyang thought for a long time and didn't know how to describe it.

“Amazing skills!!!”

The two of them turned around and saw a chubby-faced man standing next to them.

Think about it again.

Isn't this the world champion?

"It's amazing! It's simply amazing! Boss, I'm afraid you're the only one in the world who can make rice rolls so thin. So, can you give it to me later? A share?" Liu Abao said flatteringly, licking his face.

"Fuck off!"

"Hey! Good!"

Liu Abao flattered him but got nothing, and then he ran over to Zhang Lao Er again.

Because he won the world championship, Su Chen gave him a salary increase of 2,000 yuan. He has also been a little unscrupulous in eating these days.

After learning about Liu Abao's salary increase, Zhang Li and He Shuting quietly started studying. It was said that they wanted to get a professional title and then also want a salary increase.

But later Zhang Li said to them: If a world champion rises by two thousand, you can figure it out yourself!

Su Chen heard these things from hearsay. Although Aunt Fang is now the head of cleaning, Aunt Fang has always cleaned the 19th floor herself.

Every time I clean Su Chen's office, I will inevitably say a few words.

Feng Yaoyang touched his protruding belly, "That brother just now was right, Boss Su's skills are amazing! I'm just waiting to enjoy the delicious food!"

It happened that there was a table of young people behind who had just eaten and left. The cleaning lady immediately cleared the table.

Feng Yaoyang pointed to the table, "Boss Su, I'll just sit down and wait!"

"Ah."

Awu, who came with him, had no intention of sitting down, and seemed to want to continue the observation to the end.

Awu looked at the steamer.

'Although Boss Su's rice rolls are really good at making them, it's not clear how they taste. '

'But rice rolls are not just rice noodles, the texture and taste of the sauce are also important! '

'I have researched and made a secret sauce that is very popular with Boss Feng. It depends on how well Boss Su prepares the sauce! '

Four or five minutes flew by.

Su Chen seized the time and quickly pulled out the steamer, and Awu's eyes flickered slightly.

There was still a layer of water on the rice milk just now, but after being steamed by the fire, there was no water?

What is the principle?

Logically speaking, when steaming ingredients, moisture will not be lost!

Just look at Su Chen with a shovel in his left and right hands, and pull it towards the edge!

Then he shoveled it three times, very quickly, and the things in such a large steamer were rolled up in an instant.

Fold the flour in the steamer into three stacks, then cut it into two strips with a knife, divide it into two sections and put them on the plate.

'It depends on how Boss Su prepares the sauce! '

As soon as Ah Wu cheered up, he saw Su Chen holding an oil can and dripping two drops of vegetable oil on it! Then he took the soy sauce pot and poured a small amount on it, and then brought the plate to the window.

"Please."

That's it?

Ah Wu even thought he had seen it wrong, "Boss Su, what did you pour on it just now?"

"Oh, that." Su Chen shook the two bottles at hand, "One is ordinary peanut oil, and the other is ordinary soy sauce."

"Didn't you make a special sauce?" Ah Wu was still in disbelief.

"No, why do you need to make sauce?"

Awu was dumbfounded.

It stands to reason that even if you don't need to stir-fry various ingredients to make a sauce, you should at least use something extremely fresh to make a compound sauce. Is this just a little peanut oil and a little soy sauce?

Look at the rice rolls on the plate again.

It was completely different from anything he had seen or eaten before.

Ordinary rice rolls are yellow and white eggs mixed with various meat ingredients, and the sauce is slowly poured on top.

The rice rolls made by Su Chen are just a thin layer of rice noodles folded, and you can see the granular beef cubes inside, with only a trace of soy sauce on the outside.

"This"

"Why are you standing there stunned?" Feng Yaoyang saw Ah Wu standing by the window for a long time, "I'll try it first!"

Mr. Feng returned to his seat with the plate.

"It looks a little different from ordinary rice rolls. Anyway, try it first!" Feng Yaoyang was full of confidence in Su Chen.

After all, that garlic golden egg fried rice is something that even my own private chef Awu cannot replicate!

The chopsticks were pinched in the middle, and Feng Yaoyang habitually picked up the plate and put it to his mouth, ready to dig in.

Because when he ate rice rolls in the past, although the texture was tough, it was still a bit difficult to pick it up.

When he was pulling it in, Feng Yaoyang was suddenly stunned for a moment because he saw that the piece of rice roll held between the chopsticks seemed to have no intention of breaking!

"what?"

Feng Yaoyang put down the plate and picked it up with chopsticks.

"Monkey Sai Lei!"

Rice rolls that can be easily pinched but won't break on their own?

Just pop it into your mouth!

When you take it into your mouth, you just feel the slight taste of soy sauce without even chewing it.

The taste of this soy sauce was very light, adding a slightly salty taste, and when he started chewing.

"Wow!"

When you take a bite, you will experience an unprecedented delicate taste, accompanied by an unparalleled fragrance, which is somewhat different from other dishes.

It’s that unique fragrance that comes from wheat!

It has a taste of nature!

And with every chewing, the rich beef aroma began to gain stamina.

Every bite is full of juice exploding in your mouth.

"delicious!"

Feng Yaoyang looked at the rice rolls on the plate in disbelief, and only three chopsticks were used to wipe them out. Ah Wu next to him was stunned.

'Boss, where are you who promised to bring me here to try the dishes? '

Of course, he could only say this silently in his heart.

Just look at Feng Yaoyang holding the plate, "Quick! Boss Su, give me another rice roll! I want beef!"

Everything was as expected by Su Chen, "There are also fish fillet rice rolls and pork rice rolls here. Why don't you try them?"

"No! I want beef!" Feng Yaoyang had just eaten one portion. Beef rice rolls are so delicious, what else do they count?

Su Chen didn't care about him, "I think it's better to have a portion of everything."

With the same smooth movements and the same coordinated posture, in just five or six minutes, three portions of rice rolls were cooked at the same time. Awu also took the chopsticks and sat down to try them out.

"You can eat later." Feng Yaoyang held the three plates in front of him like a child.

Bah, bah, bah~

The taste is hard to describe.

If he had to describe it, Feng Yaoyang just tasted one feeling: delicate.

Yes, it is very delicate!

With every bite, the delicate taste seems to be massaging every taste bud on the tongue, making people feel extremely comfortable both physically and mentally!

It's incredible.

No wonder even the world champion said that Boss Su’s technique was amazing. It was indeed amazing!

Eat beef rice rolls.

Feng Yaoyang picked up a chopstick of pork rice rolls. Different from beef, pork rice rolls looked more crystal clear.

This is related to the meat. The beef cubes are almost all lean meat, while the pork belly is cut into very small pieces.

Steaming for five minutes is just enough time to steam the meat.

Take a bite.

"Well!"

Feng Yaoyang's entire face was stunned.

Apart from that delicateness, it's a completely different taste.

Pork rice rolls don't taste as chewy as beef rice rolls, but have a very tender texture.

Take one bite and replace it with a piece of fish fillet rice roll!

"I don't know what kind of fish this is." Feng Yaoyang said to himself and started eating.

"Tsk!" The rice rolls are not enough after they go into your mouth. You have to squirt a few times to feel the full taste.

Because of the presence of fish fillets, this mouthful has an even more unparalleled flavor!

"Three kinds of rice rolls, three completely different textures and flavors. Even after swallowing, the taste left in your mouth is completely different!"

"There is no overly complicated sauce, and it purely highlights the delicious aroma and delicate taste of the rice rolls."

Feng Yaoyang finished several portions of rice rolls in three strokes, and he felt that he could have three more portions!

Awu sitting opposite him was stunned.

Since he followed Feng Yaoyang, the big boss has always been very restrained in eating and drinking.

Why don't you eat after what time in the evening? Why don't you eat small meals often? Why don't you eat only six times full? All kinds of health-care concepts.

Over the years, he has also taken care of his boss with healthy and nutritious meals.

But now this situation

"Order three more for me!"

Awu was completely stunned by the boss's words, "Boss, you have already eaten four portions!"

"Really?" Feng Yaoyang touched his mouth, "It doesn't feel like enough. Let's have three more!"

Ah Wu said unwillingly, "But you still have two snacks that you haven't tasted. You won't be able to eat them later, right?"

Feng Yaoyang smacked his lips and made a squeaking sound, "That's right! Then I'll just eat the last three portions! I'll definitely not eat it after I finish it."

Awu touched his forehead, and he didn't know when a layer of fine beads of sweat had appeared.

He stood up and walked to the window, "Boss Su, please order three or six more portions, and six more portions of rice rolls, two of each type."

Are you kidding me?

When I tried the food, I waited for a long time without taking a bite, damn it!

Su Chen didn't refuse either.

It stands to reason that when it comes to food customization, he has the final say on how much he makes, but Feng Yaoyang's spending is so generous, it can easily cost as much as one hundred thousand.

At this price, there's nothing wrong with eating more.

Moreover, making snacks is different from cooking. You can make one portion or two portions. There is no need to prepare ingredients specially. The rice milk soaked in advance is enough to make hundreds or eighty servings.

Just when Su Chen was about to pour the rice milk in, a mean and flattering voice came over.

"I'd say it's better to come sooner than later! Boss Su, are you really making rice rolls yourself? How do you sell them?"

Su Chen raised his chin towards Feng Yaoyang's position, "This is the delicacy customized by that customer. If you want to eat it, you have to wait. At least it must be eaten by someone else."

Fang Chang pulled the person behind him to the front, "Whatever you say is what you say! Come to Zhang Yi, apologize to Boss Su, and don't be a fool in the future!"

The fat man Zhang Yi nodded and bowed, "Boss Su, I was wrong about charging for group creation last time, and so am I."

Su Chen waved his hand, "What are you apologizing for? It's okay."

It wasn't a big deal in the first place. Since there was no interest in damaging the delicious food, and he was also a good friend of Boss Fang, Su Chen didn't bother to care about it.

On the contrary, Feng Yaoyang, who was sitting on the side, perked up his ears.

Good guy, this guy set up a paid intelligence group and cheated me out of fifty yuan?

However, the money was finally returned, and Feng Yaoyang didn't bother to care anymore. He turned his head back and continued chatting with Awu.

Zhang Yi finally breathed a sigh of relief when he saw that Boss Su didn't care about him.

"Okay, there's no need to order these dishes on the third floor in advance. Just bring your mother-in-law and brother-in-law over here early." Fang Chang patted Zhang Yi on the shoulder, "You're not in a hurry to go back today, are you? Let's eat together. Order home cooking.”

"No hurry, no hurry." Zhang Yi walked out of the blacklist of Delicious Food, feeling refreshed and refreshed, "I'm treating you today!"

"Take it over." Fang Chang found a table, "Just order as I told you. You want a sweet braised pork, another mapo tofu, and a small stir-fried yellow beef. I I promise you won’t make a sound once you eat it!”

These dishes were all those that Fang Chang had worked hard to wait in line for, and the taste was absolutely terrible.

After Zhang Yi came back after ordering the food, Fang Chang pressed Zhang Yi's head down across the table and said in a low voice, "Brother, I'm going to tell you a message. You have to ensure that this matter can only reach you at most." , we must not spread the news to anyone else!"

Zhang Yi saw Fang Chang's rare seriousness and said, "Don't worry."

Fang Chang still looked around cautiously. All the diners were eating lively, and there were very few people talking.

Then he continued to lower his head and said, "Boss Su is going to open a snack restaurant on the first floor, do you see? Just the things that the big boss of Xiangjiang eats."

"Don't blame me for not finding opportunities for you to make money. Instead of going to that forced class of yours every day, why don't you rent a stall when you come here? Just those snacks from Boss Su. You can earn half a year's salary in a month. I don't see the problem. big."

Zhang Yi was stunned, "Are you serious?"

Fang Chang nodded confidently, "As before, these words will reach you and must not be spread outside!"

Zhang Yi also knew the importance of this news, "Absolutely, tell me what's going on?"

Fang Chang was not in a hurry. He stood up and went to the wall to get two glasses of water. "Don't your mother-in-law always look down on you? To put it bluntly, she earns less."

"I'll give you a closer look. This is Boss Su's place. Even though it's only open on the second and third floors now. Let me tell you this, the meat consumed every day by Boss Su here is higher than that of the restaurants I deliver to in the city. You use more in a week. How is the business? Think about it yourself."

Zhang Yi took it together for a long time.

He is a programmer, and he really has no talent in business. Look at the third floor. Although it is full of seats, there are even people sitting on stools at the door waiting in line to eat.

But several restaurants in the city do the same thing!

Seeing that Zhang Yi was so clueless, Fang Chang said angrily, "You have to know that in those restaurants, people are queuing up to eat at meal time. Where is Boss Su here? It's all the time. Do you know what it means all the time? Also. That is to say, if you walk to a table, you will be seated at the same table immediately, and this situation will last from the opening at 4 o'clock in the afternoon until the closing time at 10 o'clock in the evening!"

"If you can have a stall, as long as you work harder, the money will definitely go into your pocket!"

After Fang Chang said this, Zhang Yi felt that this matter was quite reliable.

But he has been writing code in this company since he graduated. He has never had any experience in setting up a stall, so he is still a little panicked.

"I don't know exactly how Boss Su will arrange it at that time. But I can be sure that if you don't have some ability, you will never get a stall! If you have an idea, it's best to do it in advance."

Zhang Yi said anxiously, "Fang Chang, we are good buddies, and you understand the situation in my family. In this case, I will go back and discuss it with my wife first, what do you think?"

Fang Chang nodded, "You definitely won't be able to discuss it with your wife. But you can handle this matter yourself. Brother can only help you so much!"

At this point, the big speaker on the third floor reminded Fang Chang that the food here was ready.

Zhang Yi stood up to serve the food, but his mood was particularly heavy.

On the one hand, it is a short-term loss of income after quitting the job. If the subsequent income cannot keep up, it is a bit unaffordable for a man who has an elder and a younger one.

on the other hand

I remembered that during the Chinese New Year last year, I followed my wife back to my mother-in-law’s house, and my brother-in-law drove a BMW back to celebrate the New Year.

During that meal, in the face of all kinds of cynicism on the table, the fat man Zhang Yi kept nodding and bowing humbly, and kept adding food and wine to everyone.

On the surface, he seemed to be laughing and joking, but in fact, only those who have experienced this kind of thing know how painful Zhang Yi was that night!

When the food was brought back, it was obviously very delicious home-cooked food, but when Zhang Yi tasted it, it was tasteless.

On the other side, Su Chen lifted up a large dinner plate and said, "Six servings of rice rolls are ready! I said Mr. Feng, did you get into trouble with this rice rolls today? Do you still want to eat those two?"

"Eat! You have to eat!" Feng Yaoyang happily sat down with rice rolls in his hand, "I'll eat first, Boss Su, you have to work first!"

After that, he looked at the person opposite him and said, "Awu, don't you want to watch Boss Mosu cook? You go and watch first!"

Awu:? ? ?

I haven’t eaten rice rolls yet!

But then I thought about it and realized that the boss had already eaten four portions of rice rolls. Adding these three portions, he had eaten seven portions!

On weekdays, Ah Wu would be full if he cooked one portion for his boss. This time he had seven portions. If he wanted to eat other snacks, he probably wouldn't eat his own, right?

Well, absolutely not!

When the boss spoke, Ah Wu had no choice but to respond, "Eat slowly."

When I came to the window again, I saw that Boss Su had prepared a portion of chopped green onion with the roots removed, a small portion of ginger slices, and a large portion of minced ginger on the operating table.

What is being processed at the moment is a pot of fine ribs.

Only the ribs are used, and there are no other bone parts. The thin edges of the ribs are wrapped with a circle of lean meat.

Just by looking at it, you can imagine how delicious it must be at its best.

Immediately afterwards, Su Chen was seen holding a kitchen knife.

For some reason, Su Chen stood there and didn't rush to take action. Instead, he looked at the ribs in front of him and took several deep breaths.

Awu wondered.

'Why is Boss Su still panting while cooking? '

 At the beginning of the new year, there are some trivial matters at home, so I am sorry for the small amount of updates.

  

 

(End of this chapter)

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