The boss cooks, and the bankrupt company opens a state banquet restaurant

Chapter 137 Good figure? It's a pity that you met Boss Su

Shen Ning has already thought about it.

It would definitely be inappropriate to rashly complain about someone else's cooking boss, as it would appear to be a bit unreasonable.

Although it was a strong condemnation, she still wanted to understand it with emotion and reason.

For example: She is going to tell the boss that the food street not far from the botanical garden is more suitable for setting up stalls and can make more money.

'Well, if this boss doesn't listen, don't blame me for causing trouble! '

Shen Ning listened to the music and walked slowly towards the cartoon dining car.

Sniff sniff~

"The fragrance is so strong? Why does he know how to cook this dish?"

Far away, there is a very strong scent of chili pepper.

Now that I'm getting closer, I can clearly smell the smell of coriander and celery mixed with the aroma of chili!

Needless to say, Shen Ning’s favorite thing to eat in her nutritious meals is celery.

The reason is actually very simple. Celery can be said to be an excellent vegetable for body shaping. Not only will it not gain weight, eating more of it will even promote gastrointestinal motility and help digestion!

So every day, Shen Ning would use celery combined with various other foods to make her own body-shaping meals. She was most familiar with the taste of celery.

'And the smell of beef? '

As we all know, beef is encouraged to be eaten when losing weight because it is a low-calorie, low-fat and high-protein meat!

Shen Ning generally relies on beef, chicken, and eggs to supplement protein.

'If it's celery and beef, it's not a big problem. '

Shen Ning was thinking wildly and unknowingly came to the front of the dining car. She stared at the boss in a suit inside.

After thinking for a while, I asked my first question.

"Boss, why do you wear a suit to cook?"

Su Chen raised his eyelids and took a look. It was the fitness instructor just now. Why were the students he was leading no longer there?

But the coach was very lenient, "Why can't I cook in a suit?"

Su Chen took out the stir-fried beef from the pot, and it was just a full bowl. Zhan Yang couldn't wait any longer, stretched out his arm and ran away with the words, "Give me another bowl of rice!"

The three delicious golden flowers were busy cooking, so Bai Xiaobo had no choice but to go and get a bowl of rice for Zhan Yang.

"Boss! Why can't I eat?"

Su Chen shrugged his shoulders, "If you want to eat, you have to wait until they finish eating. I can't be the only one doing it, right?"

Bai Xiaobo sighed, feeling that life was beginning to become less beautiful.

Shen Ning was choked by Su Chen's words and didn't know what to say.

It seems that this is really the case, and there is no rule saying that chefs cannot cook in suits.

Oh well.

Shen Ning has forgotten that his main purpose is to condemn this boss!

He pointed at the pot in a strange way, "How do you sell the stir-fried yellow beef?"

Su Chen raised his chin at the blackboard outside the dining car.

"48 a share?"

Shen Ning then said seriously, "Boss, I would like to give you a suggestion."

"Please say."

"There is a food court three kilometers away from the Botanical Garden. If you set up stalls there, I believe business will be better."

Su Chen frowned slightly, feeling that there was something wrong with this fitness instructor's brain.

Where do I set up a stall, do I still need you to teach me?

"Thank you. But I just want to show it here."

Although Shen Ning felt a little unhappy, the industry she was engaged in was also a service industry, so she had always had a good temper.

Holding back the displeasure in her heart, Shen Ning added, "I didn't have dinner tonight, give me one."

Su Chen nodded, "Are there any taboos? Or should I eat it normally spicy or mildly spicy?"

If you want to make A-grade stir-fried yellow beef a S-grade dish, you have to try your best to cater to customers' preferences.

This is the real secret to home cooking!

Shen Ning snorted, "Just make it spicy as usual. It would be better if there was less oil and salt."

"OK."

Hearing Su Chen's immediate agreement, the dissatisfaction she had just felt was instantly wiped away. Originally, she just wanted to reprimand the boss first, but since the boss was unsatisfactory, she was going to implement plan B!

Just order one, take just one bite, and pretend to be casual and say a few words loudly, something like: Isn’t this too delicious? If it tastes so bad, you will come to set up a stall and so on.

After all, there are only a few people in the botanical garden. Once such words are released, it will inevitably affect the boss's business. If his business is not good, why not just go to the food court?

But the boss's words actually made Shen Ning a little bit interested.

Can you actually use less oil and less salt?

Needless to say, Shen Ning has been to some restaurants with her colleagues before because her food is unique.

She would always make some requests to the chef, such as: use less salt when frying vegetables, and use less oil when braised prawns.

Every time, I would be rejected by people in the kitchen as if I was crazy. Sometimes, I would even be treated as someone looking for trouble!

Therefore, Shen Ning gradually became more resistant to eating in restaurants outside.

Since the boss took the initiative to say yes.

Shen Ning said, "If it doesn't taste good,"

"If it's not delicious, you don't have to pay." Su Chen interrupted her directly, and then started to prepare the ingredients.

People have thousands of faces, and so do dishes.

Since the customer does not like to eat too much oil and salt, it means that the customer must not eat too much oil and salt.

It is a very reasonable request to make a home-cooked dish with less oil and less salt.

As for whether it tastes good or not, that depends on the skill of the food maker. If it doesn't taste good, you can't blame it on the lack of oil and salt. It can only be said that your own skills are not good enough.

This is Su Chen's current realization.

And Su Chen also believes that with this belief, the 19th Floor of Delicious Food will develop even better in the future.

"You can wait over there." Su Chen motioned to Shen Ning with his eyes. There were many little horses there to sit on.

"No, I want to watch you cook." Shen Ning stood there.

She wanted to see how the boss was going to make this stir-fry with less oil and less salt!

If it doesn't taste good then, don't blame her for being ruthless!

Hmm. Even if it tastes generally delicious, you still have to deliberately say that it doesn’t taste good!

Su Chen didn't pay much attention.

While preparing the ingredients, I also started to make some calculations.

If the seasoning changes, this is easy to make, just change the amount of the corresponding seasoning.

Moreover, the stir-fried yellow beef dish itself does not contain salt!

Just add less light soy sauce.

But if it’s less oil

While thinking about it, Su Chen had already cut all the vegetables with knives, just like ordinary stir-fry dishes. The green and red peppers were cut into small circles, and the celery was cut into shorter pieces.

The same steps as before, except this time Su Chen chose to turn the fire to low.

After it burned for a while, I put my hand into the pot and tested the temperature of the bottom of the pot from a distance.

'This is the time'

Put the marinated beef directly into the pot because the vegetable oil is not added first, and the temperature at the bottom of the pot is not very high.

The beef slices looked unchanged after entering the pot.

But Su Chen knew.

'When marinating the beef, some vegetable oil has been added. Now you just need to use low heat to slowly transfer the temperature to the inside of the meat slices. '

This production process is very different from the usual [frying].

Su Chen has full proficiency, but rarely uses this technique in daily cooking: soft frying.

What is soft copying?

It means using slow fire or low fire to slowly stir-fry the ingredients. This process requires the maker to have superb control over the heat!

A great feature of the soft-fried cooking method is that it can make the ingredients more tender and flavorful!

One of the dishes made using this technique is very famous: three-no-stick.

A good chef must make non-stick pans, spoons and knives.

So after the beef was put into the pot, Su Chen was not in a hurry to stir-fry it with a spatula.

This goes against the technique of soft frying, but only Su Chen knows it best.

'The surface of the beef is coated in cornstarch and fat. '

'Only use low heat to set the surface of the beef for a while before slowly frying it. '

In about thirty seconds, Su Chen held the handle of the pot with his left hand, gently flipped the pot and turned the beef slices in the pot over.

Another thirty seconds.

The two sides of the beef slices have basically been shaped. At this time, add the peppers, celery and coriander stems all at once.

'Stir frying over slow heat will cause the ingredients to mature much more slowly. '

After all the vegetables were added, Su Chen began to slide the spatula slowly. The movements were very small and did not seem to have any technical content.

Shen Ning stood there, watching Su Chen's every move.

'You really didn't refuel? '

'And no salt added? Will this really taste good? '

Shen Ning even started to look forward to it, hoping that the dish the boss would make would be delicious, and then she would be able to follow the plan naturally!

When the marinated beef is stir-fried over a slow fire, the moisture in the meat begins to be gradually stir-fried out, and a gradually increasing layer of moisture begins to be seen at the bottom of the pot.

'It's now'

Su Chen suddenly turned the heat to the maximum, and the sharply rising temperature caused the meat juice at the bottom of the pot to boil instantly!

And at the same time!

Drop some light soy sauce on the spatula and sprinkle it evenly on the edge of the pot like water!

boom!

The sudden burst of flames made Shen Ning take a few steps back subconsciously, and several people who were eating on the other side looked sideways.

"What the hell is this? Why doesn't this flaming beef smell fragrant?" Fang Chang asked curiously.

Zhan Yang hurriedly grabbed the food and didn't even think about talking.

Liu Shengnan, who was sitting on the small table next to him, said, "Didn't you notice? Today's boss is a little different from usual."

What she was referring to was that today's boss would actually meet all kinds of requests from customers.

When we were on the 19th floor, Boss Su would do whatever he said.

Hearing this, Zhang Li nodded fiercely, "I found it!"

Everyone looked at her.

"Today's boss is extremely handsome!"

Ling Shuyu:? ? ?

Liu Shengnan was also stunned. Is that what I meant?

And how did you tell that your boss is more handsome than usual?

Fang Chang and Zhan Yang almost choked to death from a mouthful of chili that Zhang Li said.

No wonder Boss Su keeps these short legs. If he is always surrounded by such a stupid employee, he will feel much better even if he does nothing, right?

Hmm. Fang Chang thought silently, should he dig the short legs to his side?

There is no need to do anything else, just talk more.

Of course they didn't know why the stir-fried beef Su Chen made this time didn't have as strong a fragrance as before.

It’s because of this soft stir-fry!

The characteristic of soft frying is obvious. It is stir-fried slowly under a slow fire to melt the flavor into the ingredients, so it smells very ordinary, but when it tastes

Because when marinating the beef, some soy sauce and pepper are added.

So it looks like there are quite a few ingredients, but the taste is definitely not much worse than the normal one!

“Stir-fried yellow beef with less oil and less salt.”

Su Chen put the stir-fried vegetables into a small bowl and said smoothly, "Would you like a bowl of rice?"

Shen Ning shook his head.

Staple food?

What an international joke, she couldn't remember the last time she had a staple food how many years ago.

"No need. I hope it tastes good."

Regardless of whether it tastes good or not, this dish is more in line with Shen Ning's expectations. There is no oil or salt.

A small bowl of stir-fried vegetables, colorful and colorful, with pieces of beef hidden among various vegetables, and there is no grease at the bottom of the bowl.

Even the surface of those vegetables doesn't look as shiny as other people's.

"Well, that feels healthy!"

Holding the stir-fried dishes happily, Shen Ning found a seat and sat down.

First, he leaned over and smelled it.

“No special taste”

Immediately, she used her chopsticks to go through all the vegetables, accurately picked up a piece of beef, looked at it several times, and then put it in her mouth.

“Smooth and tender, not salty, not oily, just a normal flavor!!!”

After Shen Ning chewed a few times, his expression suddenly changed.

Damn!

Why is it so spicy!

And

"The beef is tender and smooth. I obviously didn't add any condiments when it was cooked, but why!"

Fresh, fragrant and spicy.

Although there was no salty taste in the first bite, as I chewed it a few times, the salty taste gradually began to spread in my mouth, and it still felt like the more I chewed, the saltier it became!

And you can taste the flavor of celery and cilantro with every chew.

Isn’t this delicious?

As we all know, meat delicacies, as long as they are salty enough, are basically not that bad.

Without salt, no matter how well-made it is, it will taste the same.

Shen Ning swallowed the meat in his mouth, and surprisingly picked up another piece of beef and stuffed it into his mouth eagerly.

'Wonderful! '

'Obviously there is no special taste when you first eat it, but the more you chew it, the more delicious it becomes. It feels like you want to chew several times with each bite.'

Another bite.

Shen Ning completely forgot about his plan A and plan B, and immediately took a big mouthful of beautiful green and red peppers mixed with coriander and beef.

'Well! God, what kind of magical feeling is this? '

Chew and chew, chew and chew.

The more you chew, the more flavorful it becomes, and the more you chew, the more delicious it becomes!

This is obviously stir-fried yellow beef, but it tastes so dazzling that you can't stop eating it, right?

"Hahahahaha~"

Su Chen looked at the fitness instructor through the windshield on the side.

Huh. Fitness?

Want to know about stir-fried yellow beef?

As she ate more and more and chewed harder and harder, Shen Ning felt as if a blazing flame was burning in her mouth, and the natural spiciness of the pepper began to erode every cell of her taste buds.

Really want

"A bowl of rice!"

The mouth is faster than the brain. Before the brain can figure out what it wants, the mouth blurts it out. This is the true reflection of the heart!

I can't care about it, I can't care about it at all!

Shen Ning only had one thought. Wouldn't it be too wasteful to not have a bowl of rice for such a delicious stir-fry?

'Well, the calories in a bowl of rice don't matter, right? I just need to go home and train for half an hour tonight to burn it off! '

Bai Xiaobo brought a bowl of rice over and glanced at Shen Ning's body.

'You have such a good figure. It's a pity that you met Boss Su. '

Bah, bah, bah!

Unlike Zhan Yang who likes to eat vegetables mixed with rice, Shen Ning takes a big mouthful of vegetables, chews them for a long time, and then stuffs rice into his mouth.

While the spiciness is relieved, the lingering aroma in the mouth blends perfectly with the fragrant rice.

'Good times, good times, I want to do it again! '

Shen Ning buried her head in eating and made squeaking sounds from time to time. She had no idea that at this moment, he was not very far away from her.

There were four women peeking over here with grimaces.

"Is that Coach Shen?"

"It's definitely Coach Shen. Although her face has been buried in the bowl, I can recognize that figure!"

"Then what should we do? If we go over to eat now, wouldn't we be caught?"

Several rich women went to a nearby jjimjilbang to take a shower and changed into clean and fresh clothes. They immediately transformed from sports experts into Jingzhou ladies.

I happily came to the pedestrian street, ready to taste the little handsome guy’s midnight snack, but I saw this scene.

"Didn't Coach Shen say that she eats fitness meals every day? What's with this stir-fried yellow beef?"

"No! Maybe Coach Shen will train harder after eating it, and then burn off the calories."

A girl wearing a loose jumpsuit said impatiently, "What should we do now? Should we go or not?"

"How to get there? If you go there, you'll be arrested. How about moving to another place?"

Another woman wearing a silk blue dress said, "Why don't you go? The coach eats it, why can't we eat it? As long as we are not embarrassed, Coach Shen will be the one who is embarrassed!"

As soon as this statement came out, it immediately gained everyone's support.

You can eat it as a coach, why can’t we eat it?

Isn't it just extra training? The worst case scenario is that everyone joins in!

After a few people exchanged glances, they straightened their backs and were about to walk past when they suddenly saw Shen Ning, who was immersed in eating, sitting up.

"Wait a minute!" The woman in the lead raised her arms and stopped. "She's leaving. Let's go there after she leaves!"

"Hmm, although she is the one who is embarrassed, it would be best if we don't meet."

Before the words could even be finished, a clear and loud voice came over.

"Boss, please give me another portion of stir-fried yellow beef with less oil and less salt! Plus a bowl of rice!"

Several women showed shocked expressions and looked at each other in disbelief.

This?

Isn't this an auditory hallucination?

"She ordered again? And a side of rice?"

"I'll go! Coach Shen is not a human being. She lied to us about how hard she worked during the day, but ended up eating midnight snacks by herself at night? And two portions?"

"Damn it! I knew that Coach Shen must have the kind of physique that can never gain weight no matter how much he eats. That's why he keeps such a figure, right?"

"Stop talking. I just want to know, what should we do now?"

Having come to this point, the leading woman said cruelly, "Let's go! Let's go directly!"

Immediately, the four of them straightened their backs again.

The aura of a godly head and a grimace suddenly disappeared, replaced by a wealthy aura that could stun the entire pedestrian street.

But they did not go straight to the stall, but pretended to pass by casually, and then

"Hey? Coach Shen? Is that you? What is this?"

Shen Ning looked up when he heard the sound. He was stunned for a moment, then his face turned red.

Damn!

How could he be touched by a student?

"Oh! It's nothing. I'm a little hungry after training. Come here and have some food."

Shen Ning said it very naturally, because she knew what to do next to continue to maintain her image, "This store is really good. The boss can actually make fat-reducing meals. Do you want to try it?"

The four women looked at each other. Coach Shen really pretends to be like that.

Feeling good, Bai Xiaobo brought a bowl of rice.

Shen Ning turned around and said, "Is it wrong? I didn't order rice."

Bai Xiaobo was completely confused.

There are only a few people sitting here. Do you think I made a mistake?

"That's right. I heard you clearly. It was the rice you ordered just now."

Shen Ning shook his head, "It's impossible. I haven't eaten rice for many years. It's my habit not to eat staple food for dinner. You must have made a mistake. Take it away. I don't eat rice."

Bai Xiaobo looked at Shen Ning in confusion, and then turned his eyes for help to Su Chen in the dining car.

Seeing Su Chen nod slightly, Bai Xiaobo didn't say anything more and put the bowl of rice back into the incubator.

"This woman must be sick. It's obviously her who ordered it, boss, I'm definitely not wrong."

Su Chen slowly fried the beef and said with a smile, "If you say you are wrong, you are wrong. Don't be stubborn with the customers, we have nothing to lose."

I felt a little funny in my heart.

This Coach Shen is too funny. His secret eating was discovered by his own students. It is estimated that this wave of character will collapse.

After the first surprise, Su Chen is now able to make stir-fried beef with less oil and less salt. While making it, Su Chen can eavesdrop on the conversation.

“Is it really a fitness meal that can help you lose fat?”

Shen Ning nodded firmly, "That's right. Beef, celery, coriander, and pepper. And the boss didn't add any oil or salt when making it. He only added some light soy sauce. If you don't believe it, you can go and see look."

In order to maintain his own persona, Shen Ning tried his best to prove that this dish really does not grow meat!

"Then let's go and have a look too!"

The four people came to Su Chen one after another. The leading woman in the blue dress whispered, "8828!"

This number made Su Chen, who was cooking, raise his eyelids curiously and take a look.

The four people in front of them took out their mobile phones at the same time, and then quickly entered '8828' on the WeChat interface, and then a new group was established face to face.

'Depend on! Is this what is so scary about women? "

Is there such a quick way to even whisper? I'm afraid, I will stay away from women in the future.

The group formed face to face immediately started buzzing.

"The coach is still pretending that we don't know she is already eating the second portion, haha!"

"I don't know if it's true or not. Is this really a fat-reducing meal? But it smells great when we run!"

"What are you looking at? Is it time to watch cooking now? Why not watch something better? Cooking in a suit has a different style?"

"Damn it! He's a little handsome in a suit and cooking!"

Maybe they themselves don’t realize that cooking in a suit is also a kind of uniform temptation.

Just watching it is not enough.

The woman in blue was very bold, "Young boss? Is it true that you don't add oil or salt to your stir-fried yellow beef? Can you lose weight?"

Su Chen didn't even raise his head, "You can't lose weight. But it's true that no oil or salt will be added. This is what the customer specifically requested."

"Then can you give us one or four?"

Su Chen poured all the vegetables into the pot at this time, "It's okay, but it's not recommended."

The woman in blue seemed to be talking a lot, "Why?"

Su Chen poured the fried vegetables in the pot into a small bowl, handed it to Bai Xiaobo, and then said, "Because it's not delicious."

The reason is that simple.

The reason why Shen Ning thought it tasted delicious was because she had been coming here for so many years.

Less oil and less salt satisfies Shen Ning's first requirement for food. Stir-fry the marinated condiments into the food, and her taste buds will be ignited directly in the back of the mouth!

But others are different.

These students were obviously not the kind of real fitness experts. Su Chen noticed that the woman in blue who had been talking to him was wearing a Vacheron Constantin Ealing Goddess series watch on her wrist.

When I was an anchor, understanding luxury goods was also a required course, so Su Chen noticed it at a glance.

Such a rich woman doesn't just do fitness and other things to pass the time, and then take photos and post them on WeChat Moments.

'Another day of hard work for change! '

After getting a few hundred likes, you can end the day satisfied.

"Isn't it delicious? But I see what Coach Shen is eating." The woman in blue turned to look at Shen Ning, "It's pretty good."

Su Chen also took a look.

Shen Ning no longer has much of an image. It was obviously a stir-fried dish, but she just ate it with a bowl, feeling like eating street food.

It was quite good to eat.

"I suggest you base it on your actual taste preferences."

Seeing that some of the women were still hesitant, Su Chen added fuel to the fire, "We don't eat every day, so why worry about eating once in a while? Besides, it's better for a woman to be a little fleshy. What's the point of being as thin as a matchstick?" OK?"

"I think your figure is just right."

"Ah! The little boss is really good at talking!" The woman in blue smiled brightly, and her aura of wealth was clearly visible. "Okay, I'll listen to you just once! I like to eat spicy food, super spicy food!"

Others were also elated by what Su Chen said.

It’s just, if you don’t just have a meal, what’s the big deal?

It’s not like we eat it every day!

"I prefer eating slightly spicy food~"

"I want more vegetables and less beef!"

"I like to eat soup, and it's best when mixed with rice! Today, because of what the little boss said is just right, I have to eat a bowl of rice!"

Su Chen smiled and said, "Please have a seat over there."

It wasn't until the four women were seated that Bai Xiaobo got into the dining car and said, "Boss, you're awesome! Didn't you realize you have such a trick?"

"Which one?"

Bai Xiaobo gave a thumbs up, "Gao, you are a real master! If I had your skills, I wouldn't be single now!"

Su Chen kicked Bai Xiaobo's calf, "Get out."

According to the requirements of the four customers, Su Chen took out four portions of marinated beef slices, and then cut four portions of vegetables into cuts.

'I worked hard to complete the task! '

'System, are there any special rewards? '

Unfortunately, this system is not intelligent and currently does not have a conversation function.

Su Chen knew very well that if those women really ordered the less oily and less salty dishes, they would undoubtedly not be counted in his mission progress at all.

Am I just trying to make money?

Over there, Shen Ning noticed that after her four students took their seats, they accelerated the speed of pulling into their mouths.

The spicy feeling stung the tip of her tongue crazily, but at this moment she just wanted to run away!

It only took half the time to finish the small stir-fried beef. Shen Ning said to the four students, "Don't forget to go back and train more after midnight snack! I'm leaving now!"

"Bye~"

"Bye bye Coach Shen~"

Shen Ning put on her headphones and scanned the QR code in front of the dining car. She took two steps out and then turned back.

She glanced at the students with her peripheral vision, and when she saw that no one was paying attention to her, she lowered her voice and said to Su Chen who was cooking, "Boss, when will the stall close?"

"Ah?" Su Chen hadn't reacted yet, "I don't know, maybe I'll just keep it when it's sold out."

"Well, let me ask another question. Will you set up a stall here tomorrow or go to the food court?"

Su Chen hasn't thought about this problem yet.

Today I was unexpectedly dragged out by the employees, and now I have learned the secret of S-level home cooking.

There will definitely be no stir-fried yellow beef for sale tomorrow. Calculating at the rate of one dish per day, it will still take thirty days!

"I don't know exactly where the stall will be. Maybe it will be here again."

After hearing this, Shen Ning nodded deeply, "Okay."

Then he put his headphones back on and ran towards the end of the street with vigorous steps.

'The character design should be saved for the time being, right? '

Shen Ning turned the corner and immediately slowed down, switching from running to walking. Only the insane would run right after eating!

'But this fried beef is too delicious, isn't it? It can be made spicy without adding any oil or salt. This boss has something special. '

Shen Ning has already thought about it.

If she could meet this boss here again tomorrow, she would have to eat hard again!

Of course, the premise is that you will not meet your own students.

If she hadn't happened to meet a practitioner today, she would have eaten two bowls of rice!

'At worst, I can just go back and train more. I haven't eaten such delicious food in years. '

Thinking of this, Shen Ning walked slowly back towards her home with light steps.

And in the pedestrian street.

After Su Chen prepared the fourth portion of stir-fried yellow beef according to the customer's needs, more and more people began to walk on the street.

"What does this smell like? Why does it smell so good?"

"There's a stall owner over there, let's go and have a look!"

"Boss! How do you sell this stir-fried yellow beef?"

"Hey, that's weird. Why do I feel a little hungry after I just had dinner?"

As the only stall selling gourmet food on the pedestrian street, the existence of Su Chen's food truck immediately attracted the attention of many walkers.

What's more, people started to watch with interest.

Su Chen asked He Shuting to move the blackboard to a more conspicuous position, thus avoiding the need to answer the question "How much?"

"Boss, give me one, slightly spicy!"

The first person to order finally appeared in the not-so-large crowd. Su Chen nodded and started making it immediately.

He really doesn't want to cook this kind of slightly spicy dish, because the process of dry-stewing chili peppers will slightly affect the speed of his cooking.

"Second brother, you have to hurry up. I feel like there will be more people here soon."

Zhang Laoer was still playing with his mobile phone at first, let alone waiting for a while, but now he has started to get busy.

Su Chen is in charge of cooking.

Zhang Heping had to ensure that Su Chen had prepared vegetables to use every time he cooked. Since the four women started ordering, Su Chen also handed over the cutting of vegetables to Zhang Heping.

By the way, I also told him how to change the green and red pepper when it is slightly spicy or has other tastes.

After all, he is a chef of Shandong cuisine. Zhang Heping has extremely high comprehension ability and does not need to study at all to achieve the effect Su Chen wants.

Changing the knife is easy to say, but the main reason is that there is a time difference in marinating the beef. Zhang Heping must master this time.

With the first portion, there will be a second portion.

Especially when Su Chen makes slightly spicy stir-fried beef, he will use the "explosion" technique when it is about to come out of the pot.

The blazing flames are particularly dazzling under the night, and this miraculous skill attracts people passing by to stop and watch.

A portion of slightly spicy stir-fried yellow beef was finished, and the stall was already crowded with people.

In Jingzhou itself, there are very few roadside stalls that directly cook food, especially when chefs with such magical skills cook the food on the spot.

So many people took out their mobile phones and started taking pictures, and even wanted to take pictures and study secretly at home!

In addition, everyone can see Su Chen cooking, and fresh vegetables and beef can be identified at a glance.

Nowadays, people are not afraid that you will be expensive when eating, but they are afraid that you will make trouble. This kind of real beef sells for 48 a piece, and everyone knows that it is not expensive.

After Su Chen cleaned the pot, he started drying it directly.

Immediately, someone shouted again, "Give me one, the money has been swept away!"

The three golden flowers who had already eaten there quickly got into work, bringing disposable dishes and chopsticks to the guests, helping to clean up the leftover garbage from the previous meals, and wiping the table.

Su Chen was most comfortable with this common preparation method, and he could make one portion in five minutes.

It had just come out of the pot, and the brother who had ordered the first meal came over immediately.

"Damn it, this boss is so good at his craftsmanship! Give me another one! Add an extra portion of rice noodles, it's so delicious!"

"Really, is it that delicious? Why don't I believe it? Give me a piece to try, it's slightly spicy!"

"Don't tell me, I'm really hungry. I want one too! It's also slightly spicy!"

Northwest people don’t like spicy food very much, and most people order mild spicy food.

But fortunately with Zhang Heping's help, Su Chen only had to open fire and do it.

As one portion after another of stir-fried yellow beef was served on the dining table, it was obvious that the seven small tables Aunt Fang and the others had bought were starting to become a bit insufficient!

Although there were at least two matzas on each table, they were all full at the moment.

"Holy shit, if the boss takes action, business will definitely be good!" Bai Xiaobo stood at the door of the dining car and looked at this spectacular scene.

"Stop talking nonsense! After the table is gone, hurry up and clean it up. I'm exhausted!" Liu Shengnan didn't care about collecting money at this moment.

Because Mr. Ling took this matter away.

Ling Shuyu did not participate in collecting garbage and wiping tables. She was responsible for watching whether the people who ordered food paid the bill and whether anyone left the order.

'It's really fun to achieve such good results when setting up a stall for the first time. '

Mr. Ling just stood there so proudly and motionless, his eyes scanning over from time to time, as if he was overlooking all living beings!

Among the crowd, four sweating beauties put down their bowls and chopsticks, with expressions of dissatisfaction on their faces.

"What should I do if I still want to eat?"

These four little rich women ate more elegantly, and because this dish was indeed quite spicy, they ate it a bit slowly.

As more and more people sat down to eat around her, the woman in blue said heartily, "Let's have another one! You can eat one portion, and you can eat two portions, there is no difference!"

"Are you really okay? It's already past eight o'clock now. If you want to eat anymore."

"Anyway, I have to order another one. I haven't had such delicious stir-fry for a long time!"

"Yes, I'll have another one too!"

The woman in blue stood up and ran over, "Little boss~ Four more portions of fried beef, plus four portions of rice!"

Su Chen was already very busy, and the movements of his hands almost never stopped.

He Shuting on the side took a note and wrote it down, "Hello, scan the code here and we will get it done for you as soon as possible!"

The woman in blue paid the money and returned to her seat with satisfaction.

Su Chen made a dozen more stir-fried dishes in succession, then turned to look at the cell phone placed on the edge of the table.

22:15

"Why is it already ten o'clock?"

Zhang Heping cut the beef slices slowly, "Boss! This situation is not right, look at it!"

Su Chen had been busy cooking just now and didn't pay much attention to what was going on outside.

Look up now.

Good guy!

Outside the dining car, there is nothing wrong with describing it as a huge crowd!

The people closest to the dining car were waiting for Su Chen to cook, while the people a little further away came over because of the smell.

The crowd outside didn't know what was going on here, and came around to watch the show out of curiosity!

"When will this stop?" Su Chen suddenly became a little worried.

Zhang Heping: "I don't know! You may not be able to finish it all in one night!"

Su Chen looked at the other side. The employees were also very busy.

Mainly because there were not enough dining tables, some customers who bought stir-fried vegetables simply squatted on the roadside to eat.

Some hygienic people will consciously throw their dishes and chopsticks into the trash can after eating, but there are still some uncivilized customers who just put them on the curb.

Bai Xiaobo and the others were carrying garbage bags everywhere to collect garbage.

"Shu Ting, how many things are there that you haven't done yet?"

He Shuting didn't even look at the notebook, "Boss, I always pay you one share and I receive one share! Now there's only one job left unfinished!"

I, Shu Ting, am the smarter!

"After finishing this, prepare to close the stall!"

Su Chen quickly added oil to the pot.

He discovered an extremely serious problem. He too underestimated the real power of food and also underestimated people's herd mentality.

No bragging.

Most of the people who were eating right now didn't really want to eat at all. Seeing so many people waiting to eat, they squeezed in and insisted on buying a portion to join in the fun!

After eating it, I found that it was quite delicious!

So I started the second and third portion!

Just the woman in blue wearing Vacheron Constantin has already ordered twelve portions!

"Are you just going to close the stall, boss?"

Su Chen increased the firepower and burst into flames, "Yes, close the stall!"

Hearing Su Chen's words, the surrounding inner circle of customers immediately stopped agreeing.

"Boss, I've been waiting for so long, let's make another one!"

"Yes, boss, I didn't even eat dinner to eat your dish, so just make me one!"

He Shuting pointed at the big fat man, "You're talking nonsense! You clearly ordered two portions just now!"

Others looked at the fat man.

"I'll go! This guy has eaten two portions and still wants to eat it? Will he let others eat it?"

"That's right, there are still a lot of people who haven't eaten before. Those who eat two portions should step back!"

Su Chen looked at these customers with a headache and showed no intention of leaving.

It can’t be done anymore, it really can’t be done anymore.

Today came in a hurry and I was not prepared enough.

On average, it takes about six minutes to cook a dish. Now in about 3 hours, Su Chen has cooked more than dishes!

It’s just because you’re not prepared that you’re tired!

If there are four hot stoves in the company, not only will it not be tiring, but the food can be served several times faster!

Even if you don't think about yourself, you should think about your employees.

Aunt Fang is already in her fifties. She has been busy all day long, and she has been busy with everyone until now!

Absolutely inappropriate.

"It can't be done." Su Chen said to the person at the door, "Shu Yu, please drive me for a while. You all should finish up and go back to rest. We really can't do this anymore."

Then Su Chen quickly escaped from the dining car and forced his way out of the crowd of onlookers.

"Damn it, I've never seen anyone who doesn't even make money!"

"You're so awesome. Your craftsmanship is so good and your business is so booming. Why don't you just quit? I'm so convinced! That beauty? Are you still setting up a stall here tomorrow?"

He Shuting played the trumpet, which was bought by Ling Shuyu, "Everyone, please leave! Our boss has left. We will continue to set up a stall here tomorrow. Thank you for your love. See you tomorrow~ "

No one paid attention to He Shuting's words, because everyone was attracted by the loud shout from the crowd.

"Fuck, look!"

Many people looked along the other side and saw Su Chen hurriedly getting into a Mercedes-Benz, and then disappeared from everyone's sight at a very fast speed.

"I just said that even if you have money, you won't make it. Love is the second generation of rich people coming out to experience life?"

"No way, how can a rich second generation have such skills? Maybe they earned their Mercedes Benz by setting up a stall!"

"Tsk, let's go! I'll come early tomorrow. This boss's craftsmanship is really good~"

Everyone who ate it felt very regretful that they could not eat more portions.

Those who didn’t eat it felt even more regretful, just smelling it and watching others eat it!

But there is only one person

The woman in blue looked at the Mercedes-Benz disappearing around the corner.

'It's a little late to start. Have you already been taken care of? '

(End of this chapter)