From selling box lunches to becoming a famous Chinese chef

Chapter 162 Boss Zhao was recognized
  Zhao Chaoxing walked into Feng's restaurant and looked around the entire restaurant.

I didn't see anything special about Feng's Restaurant.

Simple decoration, a square wooden table and long wooden benches.

The whole shop looks like an old shop from the past.

In Zhao Chaoxing's opinion, this kind of decoration and layout is too outdated and completely inconsistent with current fashion.

Just looking at the decoration of the shop made Zhao Chaoxing feel that the new store he opened next to the train station must be much better than the Feng Family Restaurant in terms of decoration alone.

However, despite this confidence in the decoration style, Zhao Chaoxing still walked to the front desk, ready to see if there was any improvement in the meat at Fengjiagang Restaurant?
  Zhao Chaoxing feels that he has improved his own meat, and it will definitely not be worse than what Feng Zhengming sold at the train station before.

Even after some research, Zhao Chaoxing added a few more seasonings and developed spicy meat.

It can be said that Zhao Chaoxing still has absolute confidence in making meat.

Step by step, I walked towards the front counter where meat was sold, ready to buy a piece and study it carefully.

Just as I was approaching the front desk, a strong aroma of meat suddenly wafted towards me.

That scent instantly made Zhao Chaoxing feel as if he was hooked by something.

Zhao Chaoxing was surprised and stretched his head hard to look at the front desk. He also inhaled hard through his nose and followed the scent of meat.

Finally, Zhao Chaoxing saw something smelling like meat.

They were pig hooves that looked red and plump.

Zhao Chaoxing couldn't help but swallow his saliva when he saw this tempting pig's trotters.

At this time, someone bought a pig's trotter and asked to be opened.

When Zhao Chaoxing watched the people inside taking the pig's trotters apart, his eyes were almost fixed on the pig's trotters and it was difficult to look away.

The pig's trotters were so soft that the person responsible for dismantling the pig's trotters did not use a knife. They used their hands covered with plastic bags to easily tear the pig's trotters apart, and the skin, flesh and bones were easily separated.

Gudong.

Zhao Chaoxing couldn't help but swallowed hard.

Almost subconsciously, he muttered: "How can these pig's trotters be so good?"

The person next to him who was about to buy pig trotters heard what Zhao Chaoxing said.

"The Feng family's pig trotters are really good, as good as their pork trotters. I used to go to Lao Cai to buy pork trotters. Since I have eaten here, I never want to go to Lao Cai again. side."

Undoubtedly, what the customer next to him said made Zhao Chaoxing feel very uncomfortable.

The key point is that after this customer said it, all the customers next to him agreed.

"That's right, Feng's meat is still delicious."

"Not only is the pork meat delicious, but the pig's trotters are also very delicious. I really don't know how on earth it can be made like that?"

"The meat on the old street always tastes too strong, but when you eat it, Feng's meat feels fresh, meaty and delicious."

After hearing what these customers said, Zhao Chaoxing felt somewhat unconvinced.

At this time, the customer who had bought something in front turned around with his food.

Immediately, other customers saw the big meatballs in the bowl of the good buyer and were curious and came forward to ask.

"Are these big meatballs a new dish today?"

The customer carrying the food said: "Yes, today's new dish, Sixi meatballs, are about half the size of traditional Sixi meatballs. They cost one yuan each. Buy one to try."

Zhao Chaoxing looked carefully at the other person's bowl, which contained a Sixi meatball, a piece of meat, tofu and large green peppers.

These things are so tempting just by looking at them.

Especially the Sixi meatballs, they don't look very big, but soaked in red soup, they look completely different from the Sixi meatballs in some restaurants. Zhao Chaoxing swallowed again and decided to buy the Sixi meatballs, pig's trotters and meat to taste.

When he walked to the front desk, before Zhao Chaoxing could speak, he heard a voice greeting him first.

"Isn't this Boss Zhao? Boss Zhao doesn't eat his own meat? He came to us specifically to buy it."

When Zhao Chaoxing's identity was revealed, he raised his head and looked over in surprise.

Then Zhao Chaoxing stared in shock at the person who revealed his identity.

"What? How could it be you?"

Without waiting for Mr. Feng to answer.

Zhao Chaoxing suddenly figured it out: "The Feng Family Restaurant, so that's how it is. No wonder people say that the meat here tastes the best. It turns out that you did it yourself."

Feng Zonggu smiled and asked, "Is your father in good health?"

Zhao Chaoxing replied respectfully: "It's good. Sometimes when I go back to see him and chat with him, he always misses following you to set up a stall when he was young."

Feng Zong chuckled and said, "It's all in the past. I heard that your meat is also very good. It can be regarded as a good inheritance of your father's craftsmanship."

Zhao Chaoxing looked at the handful of meat in the basin in front of him and said helplessly: "Compared with you doing it yourself, my cooking skills are not as good as mine."

Feng Zonggu said to Chen Anbang, who was responsible for serving handfuls of meat to customers, "Choose a good piece for Boss Zhao."

Chen Anbang immediately nodded in agreement: "I know grandpa."

Zhao Chaoxing hesitated and said, "I also want to buy pig trotters and Sixi meatballs."

Feng Zonggu nodded and said: "Pack everything for Boss Zhao."

Zhao Chaoxing bought pig trotters, Sixi meatballs, and everything in the meat pot.

After paying the money, Zhao Chaoxing said goodbye to the old man respectfully, then turned around and left quickly.

Not long after Zhao Chaoxing left, some customers in the shop started talking about him.

"The one just now seems to be the super happy boss from the old street, right?"

"Chao Xingxing's boss? Doesn't Chao Xingxing also sell meat?"

"Then why does the boss come here to buy meat?"

"You don't want to come here to steal your master, do you?"

"Maybe it's true. I haven't seen him buy everything from Feng's restaurant."

Zhang Hongwei, who was clearing the table with Duan Sufen, heard the customers talking and immediately cleared the table and ran inside.

"Grandpa, I heard from people outside that someone came to our house to steal our teacher."

Feng Zong said cheerfully: "It's okay, he can't steal it."

Zhang Hongwei was a little confused: "Grandpa, can you really steal it? What if he goes back to eat and tastes the ingredients my brother uses to make those things, and he also learns to make them?"

The old man asked back: "You have so little confidence in your cousin?"

When asked this question, Zhang Hongwei could only say: "If I have confidence, how can I not have confidence in my brother?"

However, after Zhang Hongwei left, Shen Rongsen said to the old man again: "Old man, you have to be careful if someone steals your lesson from you. If you really learn from him, our business will definitely be affected."

Feng Zonggu said: "Don't worry, he may not be able to learn some things if he buys them back and eats them."

Speaking of this, the old man added: "Even if he figured out the formula, he wouldn't dare to use it."

The latter sentence made Shen Rongsen and Chen Anbang look at each other, and both of them felt a little surprised.

(End of this chapter)