Reborn in the 80s, starting with hunting in the mountains

In fact, they had almost bought everything they needed to buy in the morning.

In the afternoon, I just wandered around and walked to eat.

Aimlessly, if you see something you want to buy, just buy it.

There is nothing necessary, just for the purpose of appreciation.

I wandered around the market for almost two hours.

Ji Yi and the others planned to go home, but at this moment, Ji Yi smelled an intoxicating fragrance.

"This wine smells amazing, where does it come from?" Mr. Han took a deep breath and walked in one direction. Everyone also smelled the smell.

"It seems a little different, even more fragrant than Maotai's sauce." Lin Qingfeng nodded.

After a while, they came to a circus stall that was wandering around.

"It's really strange, how come this wine smell comes from the circus." Everyone was a little puzzled.

Ji Yi followed the scent and saw a tree trunk inside the circus carriage, about two meters long and 50 centimeters wide.

The fragrance comes from this tree.

Seeing this tree trunk, Lin Yi's eyes suddenly lit up. Could this be the legendary monkey wine?

"Hello, may I ask, is this wine monkey wine?" Ji Yi said to the circus leader.

When the class leader heard what Lin Yi said, he smiled slightly at Lin Yi: "This little brother has good eyesight and knowledge. He actually knows Houerjiu."

Lin Yi cupped his hand and said he didn't dare to take it seriously. He also knew about Houerjiu by accident.

When I opened a restaurant in my previous life, I was lucky enough to drink it once, and I still have endless aftertaste. This wine is much more fragrant than any Maotai.

Soon, the two started chatting freely.

Lin Yi learned that the troupe leader's surname was Ma, a native of Bashu, who made a living from circus and traveled all over the country.

He accidentally discovered this monkey wine three months ago when he was catching monkeys in the mountains. Because he thought it was rare, he took it with him wherever he went.

Plan to sell for a high price.

It's a pity that thousand-mile horses often exist, but Bole does not always exist.

There are very few people like Ji Yi who can recognize Houerjiu.

"Master Ma, how much do you plan to sell it for?" Lin Yi asked curiously.

"This tree trunk contains about 100 kilograms of monkey wine. I planned to sell it for 500 yuan, but most people left when they heard the price." Boss Ma shook his head slightly: "I If I can’t sell it, I’ll just drink it myself, after all, this monkey wine doesn’t last long.”

"I want it." Ji Yi said to the class leader, this monkey wine is definitely worth the money.

"Really?" Boss Ma was shocked when he heard Ji Yi's words.

If it can be sold for 500 yuan, he still plans to sell it.

Although he is also a good drinker, he thinks money is more important than money.

And not long ago, an acrobat in their circus was accidentally injured while performing, and the circus lost a lot of money. Now is the time when money is urgently needed.

"But I have to inspect the goods first, is that okay?" Lin Yi said to the class leader.

"Yes, of course, please." The owner of the horse took Ji Yi to the carriage and pulled out the plug from the tree with his hands.

Only then did Ji Yi discover that there was a round hole in the center of the tree, which was blocked by a plug.

Lin Yi also admired the circus leader's whimsical idea. He actually cut down the trunk of the Monkey Wine tree and used it as a storage device for the wine. This was a very explosive operation at all times and in all countries.

"Hehe, it's funny. I just did it to save trouble, but don't underestimate the monkey wine stored in the original tree. It tastes much better than what you made." Boss Ma said.

Ji Yi found a spoon, took a spoonful, and took a sip. It tasted similar to the monkey wine he had tasted in his previous life.

It should be real, not mixed with water.

"Zhuzi, come and help me, let's get this tree trunk back." Ji Yi paid the money and said to Zhuzi.

Lin Qingfeng and Han Erye also came to help.

The two-meter-long monkey wine tree, which contains more than a hundred kilograms, is quite heavy.

Lin Yi may not be able to move it alone.Fortunately, there are many people and great strength.

"This little brother, after you go back, try not to stand it upright, just lay it flat like this. When you want to drink, just take the wine from the middle." The class leader said to Lin Yi.

Lin Yi nodded.

After buying monkey wine, the group went home. On the way back, Lin Qingfeng curiously asked Lin Yi what monkey wine was.

There are only Hericium erinaceus in the Changbai Mountain area, but there are no monkeys.

So of course I don’t know about Houerjiu.

Lin Yi told his father that this monkey wine, as the name suggests, is wine made by monkeys.

"Monkeys can make wine. Isn't this nonsense? If a monkey can make wine, wouldn't it be just like a human being?" Lin Qingfeng couldn't laugh or cry.

"Dad, don't worry, you will understand after you listen to me." Lin Yi said with a smile.

Of course, monkeys can't use tools, nor can they make wine. The emergence of monkey wine can only be said to be a coincidence.

Monkeys in the wild, like squirrels, have the habit of storing food for the winter.

Usually, the monkeys will choose a tree with a tree hole, and put various wild fruits picked from the forest into it in the autumn when the fruits are ripe.

In this way, the wild fruits will not rot even after a winter.

And monkeys have another problem, that is, they are forgetful.

Sometimes, after a winter, the monkey forgets where to store the wild fruits.

Then, after a long period of fermentation, the wild fruits in the tree hole become monkey wine.

This is the origin of monkey wine.

Zhuzi clapped his hands: "Boss, it's wonderful, the tree in front of us is like this."

The rest are also stunned.

It turns out that this is how monkey wine comes from.

Of course, Lin Yi told everyone that not every tree hiding wild fruits can produce wine, and most wild fruits will rot.

Not only will it not turn into wine, it will actually stink.

This tree, which can turn wild fruits into wine, is also a treasure.

This tree alone is worth more than 500 yuan.

They also made a mistake this time.

After drinking the monkey wine inside, it would be a good idea to keep the tree body and use it to store wine in the future.

It can improve the quality of wine and make it taste better.

Lin Qingfeng was happy when he heard this.

"Son, this tree can be passed down from generation to generation."

"If you want to pass it on to future generations, you have to carve it carefully instead of leaving it like this." Lin Yi said.

At least some embalming or something should be done.

After returning home, Lin Yi and others first entered the room, found a place, and then worked together to move the tree body into the room and put it away.

Lin Yi unplugged the tree, and the rich aroma of monkey wine wafted out.

Real monkey wine is something you can never find.

And because Monkey Wine is fruit wine, its storage period is limited.

Ji Yi found some wine bottles and got out all the monkey wine inside.

Wedding wine is here.

This monkey wine is used to entertain guests and will definitely surprise the wedding guests. (End of chapter)