My daily life of cooking food in Tokyo

Chapter 9 Apologize
Liu Minghui was stunned, it's not that he doesn't know how to cook pork chops and beef curry rice.

But it is hard to imagine that this is actually the main specialty dish of the izakaya.

Izakaya is mainly for drinking and chatting, not for meals. The food is mainly for drinks, and the portions are not very large.

Sometimes, Sakurakuni people can even attend two or three izakaya parties in one night.

When you go back, eat some staple food to fill your stomach.

Therefore, it is extremely unreasonable for the staple food of pork chops and beef curry rice to appear in an izakaya.

No wonder the business of Longli Izakaya is not bad, but it is so unprofitable.

I have all gone to eat pork chops and beef curry rice, how can I drink alcohol, and how can I order other appetizers?

no?Then how can I make money?

Tomorrow, I have to change the menu and delete this cheating special dish from the menu.

The chef has changed and the special dishes have been updated. Is this reasonable?
Pushing away the distracting thoughts in his mind, Liu Minghui took a deep breath and said, "I can make pork chops and beef curry rice."

"It's just that the curry needs to be cooked fresh, so the waiting time may be longer."

"So, I don't actually recommend this dish."

"And don't expect me to be half as good as the head chef of the field."

"Not more than him?"

"I don't have the face to be this chef."

Sawai Heihachi looked at Liu Minghui in surprise and secretly thought that this young man was really ambitious.

It's just that he's a little too self-aware.

Thinking of this, he said indifferently: "I can afford to wait."

"If you don't eat pork chops and beef curry rice when you come to Longli Izakaya, isn't that the same as coming for nothing?"

"Since you dare to take the initiative to raise your requirements?"

"I really admire your courage to seek death."

"Don't worry, I will never be soft on young people like you who don't know the heights of the world."

"Okay, don't talk nonsense, do it quickly."

"time does not wait."

"Well, I still want to order."

"Three beers, please."

"Otherwise, just waiting around like that would be a bit boring."

Since the customers had no objections, Liu Minghui would naturally not refuse.

He thought for a while, and said to Moriyama Joichi: "Moriyama, come and help."

Everyone was overjoyed when they heard Liu Minghui's instructions.

Secretly thought, it turned out that Liu Minghui had this idea in the first place.

Although Joichi Moriyama is only a helper chef, he has been helping the rice field chef since the opening.

Maybe he is talented in curry rice and can really meet Sawai Heihachi's requirements.

It's just that if it's only half level, it's very easy.

But Liu Minghui directly super doubled, wanting to surpass the cooking of the paddy chef.

Isn't this a little too high on Moriyama Joichi?
Looking at the people who looked at him expectantly, Moriyama Joichi smiled wryly.

How can I have this strength?
Why does Boss Liu want me to take the blame for his bragging? I am really miserable!
After Liu Minghui left, everyone became busy.

Since there was Sawai Heihachi as a guest, they naturally couldn't just stand there.

Soon three glasses of beer were brought to Moriyama Joichi's table.

As for the appetizers?
The must-have dishes at Ryuki Izakaya are very simple.

It only requires a simple processing by Moriyama Joichi to complete it.

Generally, this standing dish is prepared in advance, which can save a lot of time.

Not long after, a five-dish exquisite appetizer was served.

There are four dishes on a plate of appetizers, which are edamame (edamame), cold slave tofu (tofu mixed), and pickled vegetables.

It looks very delicate and attractive.

The last empty dish is a special container for garbage.

Before Sawai Heihachi started drinking, Mitsuko sat across from him in embarrassment and said:
"Uncle Sawai, what happened today is really bothering you."

"Just be sure to put some water in your evaluation."

"Boss Liu is a young man after all. I'm afraid that he will be devastated if he suffers too much blow."

Sawai Heihachi nodded and said, "Don't worry indoors, I won't criticize your boss too badly."

"After all, I don't want to look at the monk's face at the Longli Izakaya, but I also want to see the Buddha's face of you guys."

"But I still have to say what I need to say, otherwise it will be difficult for him to recognize his own strength."

Hearing Sawai Heihachi's words, Fukuoko breathed a sigh of relief.

He bowed directly to Sawai Heihachi to express his gratitude and said: "Thank you very much, Uncle Sawai."

"Our Dragon Carp Izakaya will definitely get through the difficulties and provide you with a comfortable drinking environment again."

Hope.

Sawai Heihachi is not optimistic about Longli Izakaya.

After all, having such an unreliable boss who doesn't listen to advice is also stressful.

Without other things to do, Sawai Heihachi also started to drink by himself.

He wants to forget his worries at work and prepare to devote himself wholeheartedly to enjoying beer.

As a regular visitor here, Sawai Heihachi naturally knows the taste here.

He drank wine and ate appetizers very familiarly.

The taste is still the same as before, the only thing that has changed is Liu Minghui, the new head chef.

I just don't know how the new chef's skills are.

If he can have half of his tone, Sawai Heihachi feels that it has exceeded expectations.

But I heard from Guangzi in the room that Liu Minghui was not a chef before.

In this case, I can only hope that what he makes can barely be eaten.

Thinking that there was still a long time to wait, Sawai Heihachi ordered two more beers.

Start enjoying the rare alone time.

Although the business of Longli Izakaya is not very good, it is not without business, and it is rare to have such a clean time.

Soon, Sawai Heihachi ate more than half of a plate of appetizers.

Just when he was about to add some other appetizers, he smelled the aroma of fried food in the air.

What is this thing that smells so delicious?
It smells like fried shrimp.

Fried shrimp with beer is simply one of life's great pleasures.

Sawai Heihachi began to look around, and soon discovered the source of the scent.

This is a plate of fried shrimp tempura that looks very tempting.

The golden color and strong fragrance seduce the already hungry Sakai Pinghe to salivate.

In just a moment, he felt that the food on the table no longer tasted good.

However, this fried shrimp tempura is obviously a staff delicacy enjoyed by the staff of the izakaya.

Sawai Heihachi didn't like to win someone's love, so in the end he didn't choose to speak and just continued drinking.

It’s just fried shrimp tempura, and it doesn’t necessarily taste good.

Sawai Heihachi used Ah Q's spirit and began to hypnotize himself.

However, the more he tried to ignore it, the more the charming fragrance entered his nose.

The temptation made Heiba ​​Sawai's mouth water, and he glanced at the fried shrimp tempura from time to time.

Sawai Heihachi's abnormal performance naturally attracted the attention of the three employees.

Indoor Mitsuko looked at the fried shrimp tempura left, thought for a while, and said to Sawai Heihachi:
"Uncle Sawai, if you don't mind, you can come over and have some."

(End of this chapter)