gourmet food

Chapter 376 Preheating
"Well, keep working hard." After Mr. Zhao came to "inspect" for a while, he found that the situation was just average. It was not as evil as Lao Wu said, and the number of people online was not that high.

But he said it won’t officially start until 6 p.m., so we’ll have to wait and see.

Watching Mr. Zhao leave, Sun Bin followed with a gloomy expression, hum~!You dare to praise Haikou with such a little popularity. If you fail to meet expectations, I will definitely find a way to get you out of the company.
The live broadcast continues.

Hao Minming did not broadcast the villa and the attic live at the beginning, but first took everyone to appreciate the environment around the villa, especially the tree-lined path along the river.

As for the villa, Chu Yunfeng asked Hao Minming to show everyone the "glass sky" on the third floor later. I believe everyone will be particularly interested.

I also need to show everyone more when cooking in the kitchen.

Hao Minming calculated the time very well. He explained the surrounding environment while walking, and it was already 2 p.m.

When she entered the hall of the villa, everyone sighed, especially when Hao Minming said that this was Chu Yunfeng's villa, everyone was shocked.

Who would have thought that Boss Chu, who is usually so quiet, would own such a big house. When Hao Mingyang went up to the third floor and opened the romantic skylight, fans online immediately went crazy.
"Oh my God! This is so romantic. I really want to take my girlfriend to experience it."

"When can I own a house like this? I'm still living in the basement."

Many people are not calm after seeing this house. They are simply full of envy and jealousy. Some people are thinking about whether they should enroll in a chef school. This is so promising.

"Let's go, let's take you to the kitchen." Hao Minming came to the huge kitchen below, which also made everyone's eyes brighten.

Originally, the kitchen of this villa was not very big, but how could it be done for Chu Yunfeng?
So it was redesigned, the kitchen was enlarged a lot, and a lot of new machines were installed in it, which were also imported from Germany.

There are several machines that are much better than the store on Kuixinglou Street. The most important thing is that Lao Wang pays for them!

Seeing Chu Yunfeng, Guo Kui and Hu Yue busy in the kitchen, handling various ingredients, especially when Chu Yunfeng was still cooking dishes in the pot, everyone became interested and asked what this was. Dishes.

"Master Chu, tonight's menu hasn't been announced yet, so why don't you tell us what you're cooking first?"

"That's right, the menu won't be announced, we are all very curious."

"Master Chu, what is in this pot? It seems to be boiling oil? What kind of dish is this? Why are you starting to cook it now?"

Everyone knows that the dishes cooked tonight must be very high-end. It is estimated that some of the dishes have not been seen by everyone, so the questions on the screen are all from everyone.

"Boss, let me tell you first, what kind of dish are you cooking?" Hao Mingming zoomed in on the camera so that everyone could clearly see the ingredients in the pot.

"Okay, let me give you a spoiler first. This dish is called "Sea Cucumber Roasted with Liver Oil". It was a famous Sichuan dish at the state banquet in the past. Mr. Cai Lan once tasted it and greatly appreciated it.

Because the process of making this dish is very complicated and time-consuming, it once faced the risk of being lost, so now there are not many opportunities for everyone to taste it.

This dish takes about 6 hours to make, and the first step I am doing now is to boil the "cockscomb oil". Don't misunderstand that this cockscomb oil is the cockscomb on the chicken head.

This is lard, and it is the oil from the pig intestines. Because it looks like a cockscomb, it is called cockscomb oil. "

Chu Yunfeng gave everyone a general explanation. Everyone mainly heard that this was a famous dish at the state banquet. As for the other chicken scomb oil and the like, it was not important, not at all.

What’s important is that it’s a famous dish at the state banquet!

Just kidding, state banquet dishes, this is a real way for you to watch the production of famous state banquet dishes. Do you have a chance to see them in the rest of the time?
"Boss, everyone is very interested in tonight's menu, especially the state banquet dishes. Can you tell us a little bit about how many dishes are on tonight's state banquet?"

Hao Minming saw that many people asked this question, so he helped everyone ask.

"There are a total of 4 famous dishes at the state banquet. This is one of them. You can continue to discover the rest."

Chu Yunfeng smiled at the camera and continued to cook.

There was a reason why Hao Mingming didn't choose to go there immediately because Mu Qing was leading the waiters there for training and drills.

Especially the welcoming aspect requires a lot of practice.

And as soon as you go there, the things in the attic will definitely cause a sensation. At that time, the number of fans online will reach a new high.

Now this time is obviously not a suitable time, it needs to be 1-2 hours before the arrival of the guests. At that time, it is the most sensible move to gather the popularity.

Chu Yunfeng's last live broadcast was at a live game. Many fans had many questions and wanted to communicate with him, so between 2 and 4 o'clock, Hao Mingming put the live broadcast in the kitchen and asked Chu Yunfeng to talk to the fans. interactive.

There was nothing outstanding about the first 4 hours of live broadcast. Many fans found that the viewing experience was not very good after going online. In addition, it happened to be the peak period of work, so the number of online fans dropped.
"What, you said the popularity there is still declining?" Sun Bin asked his subordinates to keep an eye on Director Wu's situation. After 3 o'clock, his subordinates came over to report that something was wrong there.

"Hmph~! There weren't many people online to begin with, but now it's still declining. Old Wu, Old Wu, don't blame me this time."

Sun Bin has been resentful of Director Wu for a long time. After he came to this department, the people under him often started to fight against him. If you hadn't instigated him, how could they have been so bold?

"Director Qian, I have a situation that I need to report to you.
Yes, it's that old Wu. He boasted about Haikou two days ago, saying that he would support a new up owner, and he also mobilized important resources of the company to favor it.

But the response to today's live broadcast was mediocre, so I thought there might be some unfair transactions or some inside story, so I wanted to ask someone from the board of directors to come over and investigate.

Hmm~!Hmm~!

Yes, yes, yes~!

Yes, yes~!

I understand~!

This is definitely a conscience report. If something goes wrong, I will be responsible for it. Don’t worry~!

Okay, then I’ll wait for you to come over.”

Sun Bin put down the phone with a sinister expression on his face. This time he should let those who oppose him know what the consequences will be if he offends me.
(End of this chapter)