gourmet food

Chapter 317 Chef Examination
There were a lot of customers at noon today, which kept Chu Yunfeng very busy. The reason was that the message he sent before let everyone know that there would be a new dish today, so many people came to taste it.

Ma Fu returned to the store after delivering the food as usual. President Hou also came and said that he would take himself to take the exam after eating. Today he must take the chef certificate first.

Taking the chef certificate exam?

This is very necessary. I guess many customers don’t know that they don’t even have a junior certificate. Last time, a customer tasted the food in the store and repeatedly praised himself as a senior chef. Hearing this made me feel a little ashamed. No. know how to answer the call
Ma Fu learned that he had to go to many places today, so he volunteered to be a driver. Chu Yunfeng was also happy to take his car for the convenience, and was also considering whether he should buy a car.

However, money has been a bit tight recently. All the money I made previously was invested in Yang Ming and the winery. Let’s wait until we have more money.

However, I don’t like driving very much, and it seems a bit troublesome to get a driver’s license to drive, so it might be a good idea to take a taxi or take Ma Fu’s car.

President Hou has stayed in the capital for a long time and is very familiar with some famous dishes, especially this Kung Pao Chicken. There are many chefs in the capital who can cook it.

After trying it, I found that Chu Yunfeng's cooking was even better than those of the chefs. Especially the taste, which completely stimulated the taste buds, was simply a wonderful enjoyment.

This little monster's cooking skills are truly unparalleled.

According to his skills, there should be no problem in getting a senior chef certificate. But the problem is that according to the current national standards, Chu Yunfeng is not yet qualified to obtain a senior chef certificate.

The reason is simple, because the grading test is related to the chef's age, education and work experience.

Generally speaking, after obtaining the intermediate chef certificate, you need to work in this profession continuously for at least 2-7 years before you are eligible to apply for the senior chef certificate.

The difference in years is based on his academic qualifications and vocational training. Chu Yunfeng has not received any professional training before, and his academic qualifications are not high.

So I just took the edge off and rated him as a chef through internal assessments. It would be good if he could be rated as intermediate at most.

If he wants to get a senior chef certificate, he has to further his studies.

But when he thought about further studies, President Hou felt that his teeth hurt a little. Does this guy still need to further his studies?

He can learn how to cook just by watching it. Is further education so important to him?

"Boss Chu, I give you countless thumbs up. You finally came up with a spicy dish. Put a little more chili pepper in this Kung Pao Chicken, and add more pickled peppers to the fish-flavored shredded pork, please!"

When President Hou first arrived, he heard Ma Fu shouting loudly, is this foreigner addicted to chili peppers?
"Put less, put less. I've been suffering from internal heat for the past two days. I feel uncomfortable after eating too much chili."

When he was young, the president still liked eating spicy food. At that time, he basically didn't like anything spicy, but now, he likes to eat some lighter dishes.

Uh~?The two have different requirements, what should I do?
I had to put it all together, and Chu Yunfeng immediately came up with an idea to halve the extra chili peppers.
Hmm~!It's the extra parts, not the ones that were originally meant to be placed.
This meal was the happiest meal Ma Fu had had in a while. He finally tasted the authentic Sichuan spicy dishes made by Boss Chu.

President Hou felt fine when he first ate it, but after taking two more bites, he realized why it was getting spicier and spicy.
Didn’t I say not to put so much chili pepper?
President Hou hurriedly pulled it a few times and found that there were indeed not many peppers in it, but...
I saw bell peppers before, but why are they all seven-star peppers now? They are the hottest peppers in western Sichuan.
Stealing dragons and turning into phoenixes, you boy, just wait for me
Amidst Ma Fu's praises, the three of them finished their lunch. It was already past two o'clock in the afternoon.

Ma Fu burped, then made a glass of frozen mango juice and put it in the car. He happily pulled Chu Yunfeng and President Hou to the Culinary Association.

It was exactly 3 o'clock in the afternoon, and the Culinary Association had just gone to work. President Hou took Chu Yunfeng directly to Wu Dongsheng, President Wu's office.

"Hello, President Wu!" President Wu was also one of the judges during the last omelette rice competition, and his fair scoring also impressed Chu Yunfeng deeply.

"Chu Yun Feng! Not bad, not bad, come on, come on, sit down and have a sip of tea first." President Wu greeted Chu Yunfeng warmly as soon as he saw him, and greatly appreciated his cooking skills.

"Let's drink another day when we have time. First, gather the people together and conduct an internal assessment. When it's over, I'll take him somewhere to do some work."

President Hou doesn't have time to sit down and drink tea slowly. After finishing things here, he still has to rush to the show.

"Okay, I'll summon people right away. By the way, this is an internal assessment. Do I need to test the content of the written test?"

President Wu is seeking the opinion of President Hou. The formal examination procedure also requires a written examination.

The written examination needs to assess the professional theoretical knowledge of cooking, including cutting techniques, cooking techniques, banquet design, cuisine knowledge, etc.

There are also nutrition and health and cost accounting knowledge, which contains more knowledge points. If Chu Yunfeng really wants to take the exam, although it will not be difficult for Chu Yunfeng, it will waste time.

"The content of the written test is not necessary. Today we are only assessing junior and intermediate chefs. There is no need to be so formal in the internal assessment. You will know whether the dish is good or not."

The reason why Chu Yunfeng was brought in for the internal assessment was because President Hou wanted to reduce some unnecessary processes. Chu Yunfeng was well versed in his cooking skills, so even if he was directly issued a senior chef certificate, it would be no problem.

President Hou had communicated with Chu Yunfeng before about the level certificate. He wanted to get an intermediate certificate first. As for the advanced certificate, it was better to wait a little longer. After all, the rules could not be broken, and he could not be too partial.

Chu Yunfeng also agreed with President Hou's approach. If he really wanted to take the senior chef certificate, he would still be a little uneasy. After all, he only had one skill that had reached the advanced level.

If you really take the exam, you can still see some shortcomings in my carving and spoon-turning skills.

President Wu nodded, and after making a phone call, he led Chu Yunfeng into the assessment room.

It is said to be an assessment room, but it is actually a small kitchen. In front of the stove is a long table, with five people already sitting on it, including President Wu.

Before starting, the staff had placed a lot of ingredients on the kitchen table, including vegetables and meat, and there were many varieties.

At the same time, all the condiments are prepared, and there are many small bowls placed for the chef to use pots and spoons to prepare the ingredients.

"Today is an internal assessment. We have removed the written test and will be graded directly on cooking. Do you have any objections to this?"

President Wu said to the other four judges. These four are all professional examination judges from the Culinary Association. Although it is an internal assessment, some things must be made clear first.

"No comment!

no problem."

After everyone agreed, President Wu continued: "Today only the elementary and intermediate levels will be assessed. In order to save time, we will directly take the intermediate level exam.

As long as I can pass the intermediate level, there’s no problem with the elementary level, right? What do you think? "

Good guy, President Wu really helped President Hou save time. If he followed the formal procedures, the preliminary exam would have to be a formality no matter what.

But President Wu simply omitted it.
The four judges continued to agree.
Can you disagree?My president has spoken, and his immediate boss is still standing there.

These are not very principled things, they are just internal assessments. As long as there are no procedural violations, there is no need to worry.

“Okay, since everyone is okay, let’s get started.

Chu Yunfeng, your first exam question is, spicy and sour potato shreds! "

Chairman Wu directly announced the first course of the exam.

(End of this chapter)