Mushroom House: let you do the whole job, not let you do it for nothing

Chapter 94 You were admitted to Qingbei, and I baked sweet potatoes
"Sister Mi, don't tell me, when I was picking mushrooms on the grassland, I found a wild river ditch there, and there were a lot of crayfish in it." Peng Peng suddenly remembered something, and said.

Yang Mi's eyes lit up: "Really? When we are free someday, let's catch some, beer crayfish, add some barbecue, and make a whole one."

"You can have this. If there are many crayfish, we can get some to sell in the market. Now that the crayfish are just on the market, the price is very expensive. They can sell for twenty or thirty." Huang Xiaochu said beside him.

"If you want to catch crayfish, you can't do it empty-handed, you have to buy some ground cages."

When everyone heard the word crayfish, they immediately started talking.

For crayfish, everyone must be familiar with it now.

Pushing forward ten years, crayfish is not as popular as it is now.

When many people hear about crayfish, their first impression is that it is a frequent visitor to stinky gutters, dirty and full of parasites.

Not to be seen.

Even when they heard about eating crayfish, they were shocked and said, can this stuff be eaten?
"Crayfish is not a native species in our country, it is an invasive species. Speaking of this crayfish, it used to cause headaches for farmers. Their large pincers can pinch off rice and endanger the growth of crops in their eyes." Lin Yi chatted with everyone Picked up the crayfish.

The scientific name of crayfish, Procambarus clarkii, is native to America.

It looks like a lobster, with a hard shell and a red or reddish-brown body, so it is called a crayfish.

With globalization, plants and animals that were originally confined to one place are also drifting across the ocean.

For example, there were no rabbits in Australia. They were brought to Australia by a few missionaries for the purpose of hunting.

Unexpectedly, rabbits have no natural enemies in Australia, and they are overrun.

Another example is the flood of koi in North America
There are many invasive species in the world, which have seriously affected the local ecological environment.

But crayfish, because of their delicious taste, became an invasive species, and now they have become a frequent customer of night snacks in China.

Chinese people eat tens of billions of catties of crayfish a year.

Today, the market value has reached 4000 billion. Crayfish farming spreads all over the north and south, and has formed a unique industry.

People in the country ridicule that as an invasive species, crayfish can be regarded as a failure if it is mixed to this extent.

Now on the market, there are dozens of ways to eat crayfish, such as spicy, garlic, thirteen spices, spicy and so on.
"Little brother, don't crayfish live in the stinky ditch? Why do they exist in the grasslands? I think the water quality in the river here is quite clear. Can crayfish live?" Reba was a little puzzled.

"The stinky ditch is a misunderstanding of some people about crayfish, because crayfish have strong vitality and can survive in the stinky ditch, so there is this misunderstanding, but crayfish cannot be drawn with the stinky ditch. Equal sign, the crayfish we eat on weekdays are fresh water crayfish." Lin Yi explained to her, a little dumbfounded when he heard Reba's words.

Huang Xiaochu nodded: "Well, let me just say, the crayfish in the stinky ditch is for you to eat, do you dare to eat it?"

Reba shook her head hastily.

Thinking about it makes me feel sick, I really feel sick.

Lin Yi told Reba that although crayfish can live in the stinky ditch, the heavy metals are seriously over the standard and cannot be eaten.

Reba was stunned.

So this is ah.

"No wonder, thank you for telling me, otherwise I haven't figured out the relationship here." Reba chuckled.

Most of the crayfish sold in the market are farmed freshwater crayfish.

Of course, there are also some that are caught by themselves or caught in ground cages.

These self-caught crayfish do not rule out the smelly ditch.

Therefore, when buying crayfish, you must keep your eyes open.

The water friends in the live broadcast room also chatted about crayfish in the live broadcast room.

"I ate it once before. The shrimp was smelly. I threw it away after taking a bite. I don't know if it is a stinky ditch crayfish."

"Brother, this is decisively exposed."

"Every summer, I find a bamboo stick and tie a piece of bacon on it. I can catch several catties in one afternoon. I have never spent money on eating crayfish."

"Brother, stop chatting, just drink beer."

Ji Dong and Reba ate rabbit heads just now, so they didn't eat much barbecue, so they were full.

"Reba, why did you eat such a small amount? When you ate barbecue at night before, you were the first to start and the last to finish." Yang Mi asked curiously.

"I'm losing weight." Reba replied with a guilty conscience.

"Losing weight?? Are you cheating behind our backs?" Yang Mi chuckled.

Poof. Director Xixi drank beer beside him and spit it out in one gulp.

Lin Yi and Reba both looked at the director? ?
No, none of us were excited, director, are you spraying beer there?
In fact, Lin Yi and Reba were not surprised. Although it was a 'stealing', it was also an aboveboard stealing, and the live broadcast camera did not avoid it.

As for whether it was discovered, huh, does that matter?

Found the same to eat.

Reba and Lin Yi smiled without saying a word.

During the conversation, Ji Dong could smell the aroma of roasted sweet potatoes coming from the campfire.

"Sweet potatoes are delicious. They should have been roasted. Let's get them out." Lin Yi found a pair of iron tongs and picked up the sweet potatoes.

There are ten of them.

They are quite big, and if you break them in half, everyone can eat them.

It can still be separated.

"If you want to eat roasted sweet potatoes, come and get them yourself." Lin Yi said to everyone.

"It's so delicious. Although I'm full, I also want to taste it." Reba was the first to come running, pursing.

"Reba, haven't you already eaten just now?" Yang Mi said with a smile.

Reba blinked her eyes: "My stomach is full, but my mouth still wants to eat."

It's food.

Water friends in the live broadcast room! ! !

"I'm envious of Miss Reba's physique, how did you manage to eat without getting fat?"

"It's true, Miss Reba never loses to anyone in cooking these days, why is she not fat?"

"It's outrageous. Some people eat a lot and are very thin. Some people drink cold water and get fat."

"Roasted sweet potatoes, roasted sweet potatoes, you got admitted to Qingbei, I got roasted sweet potatoes, come on, don't miss it when you pass by, roasted sweet potatoes cost five yuan each." Lin Yi yelled.

The people in the mushroom house next to them burst out laughing when they heard this.

Good guy, little brother, you can play tricks.

Although this stalk is an old one, every time I hear it, I can't help laughing.

It's too spoof.

In addition to roasted sweet potatoes, there are many versions, such as roasted sweet potatoes, roasted potatoes and so on.

Reba gave a thumbs up: "Little brother, you can make money."

"Here." The freshly baked sweet potatoes were a little hot, so Ji Dong found a knife and cut them up for them.

"It smells so good, I can't help it anymore." Seeing the roasted sweet potatoes on the plate, Reba took a piece, but she didn't expect it to be too hot, so she switched her left hand to her right hand, and became flustered.

"Put it down quickly, it's very hot, at least wrap something up." Yang Mi quickly handed Reba a tissue.

(End of this chapter)