Mushroom House: let you do the whole job, not let you do it for nothing

Chapter 93 Barbecue Night

After eating and wiping it clean, Lin Yi and Reba also brought the rabbit meat brushed with sauce and sent it to the rest of the Mushroom House.

"I'm tired after singing for so long. Come on, roast the whole rabbit and replenish your energy." Lin Yi greeted everyone.

"Where's the rabbit head?" Peng Peng asked suspiciously when he saw that there was only rabbit meat but no rabbit head.

"Peng Peng, you are asking, how can the rabbit's head be roasted to eat, and it can't be roasted." Huang Xiaochu said to Peng Peng.

Suddenly, Peng Peng was right.

"Two rabbits, just such a small amount of meat, may add up to less than seven catties." Ji Dong knew that they couldn't eat enough.

So I skewered some vegetables, as well as pork belly, beef and mutton, and together they formed an army of skewers for the evening.

"Wow, it's so rich, Xiao Yi, you really know how to cook."

"Xiaoyi, do you know magic? Where did these come from?" Everyone was shocked when they saw the dazzling array of skewers.

Lin Yi smiled slightly, and joked, "You've read Journey to the West, Monkey King waved his hand, and he appeared, but this is not magic, but immortality."

The skewers are ready, don't need Ji Dong for grilling.

All the people present have naturally eaten barbecue.

After a while, a small barbecue stone platform has been set up.

Very crude.

A few stones are placed together, spliced ​​together, and some iron bars are placed on them.

Then get some half-burned charcoal from the campfire.

When the skewers are placed on top, it is quite ceremonial.

Xiaochu Huang fanned the charcoal at the side, so that the charcoal fire would be stronger and the cooking would be faster.

"I didn't expect that the rabbit looks quite big, so there's only so much meat." Sister Zifeng looked at the two roasted whole rabbits and muttered.

"Rabbit's fur is fluffy, if you remove the fur, there won't be much left." Reba said to sister Zifeng.

Ji Dong nodded, this is one of the reasons why rabbit meat can't be seen on the table, but can only be circulated in a small area.

There is a great demand for things for the general public, like chicken, duck, fish, and pork. The whole country does not know how much of these meats are consumed every day.

If it is replaced by rabbit meat, I am afraid that all the rabbits in the whole country will be eaten in one day.

Not available at all.

"Don't look at the lack of rabbit meat, but anyone who knows how to eat it knows that rabbit meat is full of essence." Lin Yi said.

In the eyes of experienced foodies, rabbit meat > chicken, duck, pork, beef, and mutton.

"Look at this rabbit meat, it's all lean meat with very little fat, and not only that, it's also very tender and delicious"

Lin Yi told Reba.

The meat is tender and the fat content is much lower than that of pork.

While delicious, not gain weight.

It is high in protein and low in fat, so it is also called beauty meat.

Reba's eyes lit up when she heard Ji Dong's words.

Is there such a caring meat?

Then she will have to eat more in the future.

Roasting a whole rabbit takes a little skill and technique.

Seeing that Huang Xiaochu and his skewers were not good enough, Ji Dong took over the roasted whole rabbit and planned to do it himself.

Don't be ruined by them.

These sauces are carefully prepared by Ji Dong, so it would be bad to waste them.

Although there are many kinds of grilled skewers, everyone's eyes are on the roasted whole rabbit, which is obviously the C flavor of barbecue.

From time to time, Ji Dong brushed a layer of oil on the surface of the rabbit meat to prevent it from being scorched.

The technique of brushing oil is also particular.

Director Xixi found some sweet potatoes and potatoes from the kitchen and roasted them in the bonfire.

"Are you able to eat?" Huang Xiaochu couldn't laugh or cry.

These skewers are already a lot.

"If you can't eat it, you can eat it tomorrow. The roasted sweet potato will be delicious once it's warmed up." Director Xixi pouted.

In the past two days, the foodie dna in his body has also become agitated.

Without him, he was activated by Ji Dong's various delicacies.

Roasted sweet potatoes, don't be too simple.

There is no technical content at all.

Throw it directly into the fire, and after half an hour, it will be ok to clamp it out.

"Is this okay?" Reba blinked her eyes: "Won't the sweet potato be roasted, or burnt?"

Ji Dong was overwhelmed by Reba's words: "If you watch the time, this situation will not happen. If you bake it for a few hours, let alone sweet potatoes, even the firewood will be turned into charcoal for you."

Friends of the live stream
"Reba, don't you people in Xijiang eat sweet potatoes? My family bakes them like this. Of course, you can also set up a barbecue grill and bake them like a barbecue, but it's troublesome."

"There is another kind of delicacy, which is also made in this way. I don't know if your friends from other places have eaten it, and that is called Huaji!"

"Well, the Mushroom House is still the same Mushroom House. I thought that the live broadcast would not be the same as the show, with all kinds of food, but I didn't expect it. I was wrong."

Director Xixi recalled his childhood: "I don't know if you have any childhood."

Huang Xiaochu and the others looked at Xixi with question marks on their faces.

The water friends in the live broadcast room were also happy.

"If you ask this question, listen to your words, as if you listen to a sentence."

"Director, I'll give you three seconds to reorganize the language."

"No, director, are you born ten years old, skipping childhood directly?"

"Good guy, the director has released a golden sentence again."

Director Xixi soon realized that he couldn't make progress.

"My, slip of the tongue, I originally wanted to ask, did you have the wonderful experience of digging sweet potatoes with your friends when you were young, or roasting potatoes." Director Xixi quickly added.

"Hey, what do I think, director, next time you speak all at once, otherwise it will be easy to misunderstand."

The older ones, like Huang Xiaochu, Mr. He, and a few directors all nodded.

Sister Zifeng and the new generation shook their heads, confused.

childhood? ?Why do you want to bake sweet potatoes with your friends?

"There are roasted sweet potatoes for sale at the entrance of the community downstairs, and if there is a fire downstairs in the community, the auntie of the neighborhood committee will hate you." Sister Zifeng said.

"Times are different. Of course, roasting sweet potatoes in the city is not allowed now, and there is a risk of fire. But when we were young, we could still enjoy the fire in the city, and there were briquette stoves. Every morning, downstairs There is an aunt, who uses tea seed shells to light a fire, the smoke is so good that it can wake you up even in bed." Huang Xiaochu shook the fan made of cardboard, and started to kill memories.

Peng Peng and the others were confused, some terms were unfamiliar to them.

Social development is changing with each passing day, and the generation gap is already obvious after ten or twenty years.

"Haha, we have the same childhood." Director Xixi shook hands with Huang Xiaochu.

"You're showing your age."

"Post-70s and 80s are basically the same."

During the conversation, the skewers were ready one after another.

Sprinkle some cumin powder or spicy powder, and you can eat.

The beer that was not finished for dinner just now was moved out again.

Just drinking beer, eating barbecue, and chatting about the past.

This kind of mushroom house, Ji Dong is also somewhat substituted into it.

It seems that becoming a member of the mushroom house is not bad.

"What's missing? It's going to be summer soon. When it's hot, go get some crayfish. Supper and crayfish are a perfect match." Yang Mi clapped his hands.

(End of this chapter)