Traveling through the farmhouse: farming and making a fortune and raising cubs

I had a simple lunch. I cut a few slices of cooked cured pork belly, fried a plate of garlic sprouts, tore a boiled air-dried chicken, cut a pork blood ball, fried a plate of green vegetables, and cooked a pot of porridge. I ate a meal happily.

In the past two days, I have almost eaten bacon, which is salty. Of course, it is the most comfortable to eat with porridge.

In addition to salt, the air-dried chicken is also marinated with ground spices. After cooking, it is torn into strips. It is fragrant and chewy, especially delicious.

In addition to all kinds of meat, of course there is also dried tofu, which is smoked on the stove with pig blood balls, but it seems to be over-smoked and a bit hard, but it is quite fragrant to eat two pieces when you are free.

Wash the hair of the three children in the morning, and they don't need their help in the afternoon. Of course, there is nothing for them to do.

I cooked all the meat in the morning, but I didn’t pour out the broth in the pot. After the broth has cooled down, scoop up the thick oil on top and put it into a large bowl. It’s also very convenient to put a little when cooking the soup later. tasty.

Then put the soaked bamboo shoots, shiitake mushrooms, and dried cowpeas into the broth to stew, so that the broth will not be wasted, and you can still eat a meaty stew.

As for the pork ribs and trotters that were cooked before, Lin He planned to cut them into pieces and put them on plates. It would be best to eat them like this. Not only is the meat delicious, but you don’t have to worry about it being soaked in the soup and it will easily spoil.

In the afternoon, Lin He and Li Changhui also washed their hair clean, and instantly felt a lot lighter.

While they still had time, the two took their children out for a stroll, and went to see the fish pond that had just been dug in the field. It had already taken shape, and it might not take as long as a spring.

I also met many people on the road, and they all smiled and said Happy New Year, Gong Xi Fa Cai.

Another person is on duty at the farm today. His home is in the town, and he can go home to have a reunion dinner at night, and then go back to the farm to watch the night.

Lin He deliberately brought the red envelope for him, and tomorrow morning, when Li Changqiang comes over, he can go home and have a good rest for a day.

Dahei and Xiaohei also worked hard. Lin He specially cracked two eggs for the two dogs and let them eat.

The farm also raised a kitten, and was rewarded with two eggs. After all, the farm puts a lot of food here, and there are wild eggs picked up every day, which are especially easy to attract mice and weasels.

Li Changhui specially prepared medicine kits to repel insects and rats, but it would be safer if the kittens were around. The only troublesome thing was that they had to make a special trip every day to feed the cats and dogs.

There is no place to cook in the farm, and the two big men don't know how to cook, but they have to solve the problem of eating.

Coincidentally, when the field was recruiting workers, there was a nearby farmer who specially helped with cooking. They gave money, although it was all simple food, but at least they were full.

Later, when there were no part-time workers, the two also ate there. Lin He just paid for the meal on time every month, and occasionally cooked some spicy soup for them to improve their lives.

In this way, cats and dogs are mainly fed by themselves.

But it's just an extra trip, it's not a problem.

Take a walk around, go home when it gets dark, and then prepare for today's reunion dinner.

Li Changhui chopped the pig's trotter and ribs into small pieces. The pig's trotter is a whole piece connected to the elbow. The elbow meat is removed separately and cut into slices with skin. It is very delicious to eat directly.

Lin He put slices of sausage and tofu on a plate, as well as pork belly, pork belly fat intestines, pig heart and liver, etc., and the pig tail was cut into a plate. It will be steamed in the pot later, and then I will take the opportunity to dip it in water.

By the way, there is also fish, fish is the only fresh dish today, a large pot of boiled fish, the kind that can be eaten as much as possible, and I can have another meal at noon tomorrow!
In addition, fry a piece of spinach, after all, it can't be all meat.

The two were busy, but they prepared their first reunion dinner in an orderly manner, including bamboo shoots boiled in broth, etc., a total of fourteen dishes!

When serving the table, Li Yu and Li Hao were stunned.

"A lot of meat!"

Li Yu's eyes widened, and Li Hao next to him also nodded vigorously.

Usually there are meat dishes on the dinner table almost every day, but usually there is one meat dish, two vegetarian dishes, etc., but it has never been like this, the table is full of more than a dozen dishes, almost all of which are meat!

Lin He was holding the chopsticks, and asked a little funny when he saw this: "What was the Chinese New Year like in the past?"

Li Yu recalled: "There is only one meat dish, and it is very small. A few pieces of meat are stewed in a big pot, and the meat can only be eaten by grandpa, second uncle and third uncle, and no one else can eat it."

It's not just them, other people are also like this. Women and children are not eligible for good things like meat. Only the pillars of the family can eat them.

Lin He was not surprised, after all, it was the same in the memory of the original owner.

In other words, the vast majority of ordinary people spend their lives in this way.

"Okay, let's go to the table and eat, eat as much as you want today!"

Li Changhui brought out a jug of wine: "Drink some tonight?"

"Of course, such a good appetizer, don't you have to drink some wine?"

Li Changhui poured two bowls, one of which was only half the size of the other, and Lin He pouted instantly: "Why do you only pour such a small amount for me?"

It seems to be coquettish.

Li Changhui was unmoved: "Didn't you say you should take a bath after eating?"

This drinking capacity is already light, if he is drunk, the bathing will be a waste of time.

When Lin He heard it, he immediately reacted: "Yes, yes, I will drink slowly tomorrow."

She bought all the bathtubs, she doesn't want to spend the new year dirty!
"Happy New Year." The two clinked glasses, and under the flickering candlelight, both of them were in high spirits and smiling.

This is their first year in this family, and they are also very happy from the bottom of their hearts.

When they were enjoying their meal, Li Yu also recited some discipline rules for them.

It took nearly an hour to eat a meal. Fortunately, there was a brazier under the table, so the food was always hot.

Lin He was tired after a busy day, so Li Changhui let her have a good rest, and went to wash the dishes by herself. Except for spinach, there was a lot left in every dish. Just put the platter together and put it on the table. Cover with a large bamboo sieve.

It's been very cold recently, and it's full of bacon, so it's fine to keep it for three or four days.

After tidying up, he started to boil hot water again, together with the outside and inside the house. Li Changhui deliberately emptied the utility room and put the bathtub in so that Lin He could take a bath.

After busy cleaning up, it is already midnight, but I can't sleep yet, and I have to watch the night.

Li Changhui specially bought firecrackers from the county, and waited for the midnight to light firecrackers to celebrate the New Year.

When Lin He came out of the bath, he was so sleepy that he could hardly keep his eyes open. Li Changhui had asked her to sleep first, so he and Li Yu could just keep watch.

But if Lin He doesn't go, this New Year, she must stay by herself!

As for the other two young ones, they couldn't hold back and fell asleep a long time ago.

With a burst of 'crackling' excitement, the New Year has finally arrived.