Traveling through the farmhouse: farming and making a fortune and raising cubs

Taking a deep breath, Li Changsheng stood at the door of the store with everyone's expectations in mind.

"Wouldn't miss it if you passed by. The delicious Malatang, Heji Malatang, are both good and cheap. Try it and have a look!"

There is no signboard, no ribbon-cutting, only a clean and tidy shop, plus a Li Changsheng to help out.

In the store, Lin He nudged Li Changhui with his elbow: "Just this voice, at least half a month's wages!"

Just a quarter of an hour ago, they had already prepared everything, as long as the guests came, they could open for business.

The problem is, no one knows.

Even if the wine is fragrant, I am afraid that the alley is too deep.

What's more, the meat and vegetables in the store can't be stored for a long time like wine. If they can't sell them today, they can only eat them all by themselves, and they can only be wasted if they can't finish them.

Li Changhui and Lin He almost coincidentally set their sights on Li Changsheng.

Li Changsheng was stunned for a moment, then pointed to his nose: "Me?"

Lin He smiled and said, "Changsheng is up to you. I'll teach you the slogan. You can shout a few times at the door to let people know what our store is for."

Li Changsheng didn't think there was anything wrong with it. The waiter in the shop was originally there to greet customers. Although he had never done it before, he had visited other restaurants before and knew it.

So Lin He taught him the above few sentences, recited them several times, and made sure they were fluent, so he went to the door to yell.

The cauldron next to it was bubbling and bubbling, exuding a tempting aroma, mixed with the aroma of bone broth.

"Wouldn't miss it if you passed by. The delicious Malatang, Heji Malatang, are both good and cheap. Try it and have a look!"

Li Changsheng had already yelled for the third time, and the pedestrians who were on their way were finally attracted and looked over here.

It's not that Li Changsheng is very courageous, it's just that he was already prepared for this the moment he decided to come to work.

Besides, greeting customers is originally the responsibility of the waiter in the shop.

"What is Malatang? You don't even have a sign in your shop."

Someone came over out of curiosity, and stood outside the door to look at the situation in the store, hesitating not to come in.

Li Changsheng hurriedly greeted: "Brother, our boss has seen the day, and it will take a few days for the official opening, and there will naturally be a signboard by then."

"Today is to let everyone try the taste first. Our family's Mala Tang, I guarantee you will want to eat it after eating it."

The man entered the store, and Li Changhui hurriedly led him to the vegetable shelf: "Brother, look, these are freshly packed dishes in the morning, meat dishes cost a penny a bunch, vegetarian dishes cost two a penny, and vermicelli noodles cost a penny a penny." You can eat brown rice for a penny."

As he spoke, he pointed to the big pot outside: "The proprietress secretly made Mala Tang, boiled with fresh bones, it tastes very fragrant, I'll keep you safe after you eat it the first time, and you want to eat the second time."

Li Changsheng enthusiastically introduced that just a few days before the opening, everyone didn't know what Malatang is, so they had to introduce it carefully.

"This way of eating is quite fresh."

"Brother, would you like to try it? I promise you won't regret it."

Li Changsheng had already taken an empty small bamboo basket, which was specially used to put vegetables.

"Okay, this is all your own choice, right?"

This eldest brother was tall and strong, and he knew at a glance that he was not someone who wronged his appetite. No, he just took the bamboo basket from Li Changsheng's hand, and he already had two skewers of pork belly in his hand.

The meat slices are marinated in advance, and the thickness is moderate, which makes people very appetizing.

The three people in the store were all happy, finally there were customers, and at this time another person came in from outside the door: "Hey, you are running so fast with me, and you are not the first one."

It was the person who came out to greet them after eating noodles next door in the morning.

Li Changhui and Lin He stopped hiding inside. Lin He was wearing an apron, ready to start working.

This opened, coupled with the aroma of the soup base at the door, soon more people came over curiously, and Li Changhui also helped introduce the way to eat Malatang.

At this time, the dishes for the first guest had been selected, and they were brought to Lin He. Lin He quickly put in the dishes that needed to be cooked for a while, and quickly calculated the price.

And remember who the guests are, so as not to finish eating in a while and don't know how much it is.

"Sister-in-law, this guest adds a serving of vermicelli and rice, and the mala tang should be slightly spicy."

"Okay, you go ahead and leave it to me here."

Lin He was busy with his hands and feet. At this time, there were already five or six people in the store. Li Changhui helped watch the fire from time to time, and also paid attention to Li Hao and Li An, helping to serve the dishes, and paying attention to Lin He's condition.

The puppy was also sent home by them, lest people come and go and get lost.

Li Changhui originally wanted Lin He to take care of the children, and he could just lend a helping hand when he was busy. He still remembered the heat stroke on the day of moving.

However, Lin He was unwilling and insisted on coming by himself.

"Hey, the business is so good. Sister Lin, bring me a piece too. I won't eat it here. I'll take it over and eat it at my side. My son has been thinking about it since he tasted it yesterday."

Aunt Lin next door also came over. After a while, the college should end.

Li Changhui added a fire to the stove: "Auntie, let's go inside and choose the dishes first, and see what you like to eat."

There are not many guests, and the few people are already familiar with the process. The first Mala Tang is ready, sprinkle with chopped green onion: "Brother Hui, this is for the elder brother who came first just now, order some food."

"it is good."

Li Changhui was holding a large bowl of soup and water. Li Changsheng had already filled a bucket of rice in a wooden bucket, and took the empty bowl. There was a chopstick cage on the table, and a small bowl of chili sauce.

"Your meal, you can eat as much as you want, as long as you don't waste it, you can eat enough. If Malatang doesn't think it's spicy enough, you can also add a little chili pepper yourself."

Brown rice is cheap, a catty of brown rice can be cooked in a large pot, and although the taste of brown rice is not very good, but I am very hungry, and I can eat enough for a penny. It can only be said that I earn very little, but basically I will not lose money.

Besides, as long as the sales volume goes up, it will be profitable no matter what.

"It smells so good, by the way, boss, do you have any wine here? Have a drink?"

"Okay, I'll get you a drink."

Of course there is wine, the cheapest wine costs one penny a glass, and only two sips.

Except for being a bit flustered at the beginning, he quickly got used to it, and Li Changsheng greeted guests and served food more and more smoothly.

Li Changhui hardly needed to intervene. He watched the two children, took care of the fire in the stove, and at most, helped cook meals when Li Changsheng was too busy.

"Boss, is it worth a penny for children to eat?"

Someone led the child home, passed by the door, saw the newly opened restaurant, couldn't hold back the child's fuss, and came in.

Lin He took a look, he looked five or six years old, and couldn't eat much.

"Children under the age of eight will not be charged for food if they order food for more than five renminbi, but food should not be wasted."

"Then cook some for us, Yao'er, go and see what you want to eat."

It just so happened that Li Yu was also back at this moment.

"Mom, business is so good."

"It's just in time to come back, come, your cooking is done, take it to the back to eat with the younger brothers, and take a nap after eating!"