My live broadcast room communicates ancient and modern

When leaving the restaurant, two groups of diners came in one after another at the door.

Granny Xu was lucky to come early, if it was time for dinner, shopkeeper Wu wouldn't have time to talk to her.

Mrs. Xu was carrying an old-fashioned basket with a piece of old dark blue cloth on it. Xu Tianxin was carrying a milky-white basket woven for her by his second uncle out of corn leaves to avoid the customers.

One of the girls looked to be as old as Xu Tianxin. She was guarded by her parents and walked into the restaurant. She talked and smiled and hugged her mother's arms as if discussing what she wanted to eat. It seemed that this family was not short of money.

Mrs. Xu stood aside, looking over with some envy.

In Mrs. Xu's eyes, the little girl was well-dressed.

Red and green is a shit race in modern times, it looks ugly if you don't wear it well.But for some reason, the red and green Hanfu, in the words of young people, is absolutely perfect here.

How can it be so good-looking? The pea green pleated skirt is paired with a pink double-breasted dress with a round neckline and two hanging buns. The young girl is bright and lively all at once.

Mrs. Xu held her granddaughter's rough little hand, concealed her deep love for her granddaughter, and waited until all the guests from the two families who were calling for their servants entered before going out.

Xu Tianxin didn't notice anything strange about grandma. She was telling her that the family members in the live broadcast room were asking how much net profit could be left from knocking fish noodles.

When the family members asked, Mrs. Xu would tell the truth.

Take it easy, do some calculations carefully, and the old lady Xu told the truth: "I won't mention the effort, the poor work without dangerous strength is worthless, and it's not considered firewood or the like. If you don't pay the transportation expenses for the next delivery If the accommodation fee is included, like this time, I will earn two and a half, and one and two half is the cost. If I come to deliver the goods next time, then Baba will earn half and half."

Mrs. Xu has a detailed account in her heart.

For example, ten catties of fish meat and two catties of sweet potato flour can roughly make 25 fish noodle cakes, while six or seven noodle cakes can make one catty of noodles.

Yu Qinniang worked tirelessly all day, and at most she could cut out four catties of noodles.

If Mrs. Xu did this job, she would pay up to three catties, and her shoulders would be sore the next day.

Then calculate the price of pure fish meat, remove the fish head and fish bones to get ten catties of pure fish meat, and calculate how much a catty of sweet potatoes cost, roughly eight catties of sweet potatoes can be ground to produce one catty of sweet potato powder.

At present, the fish is cheap and cheap. When the price of fish rises in winter, fishing in ice holes in winter and fishing in autumn are two different things. By then, the cost will rise again, and the income may only be [-]%.

This is also the reason why she set a price of one hundred copper plates per catty, which is an average value.We can’t sell it cheaper now for the sake of volume, and then increase the price after the cost rises, that will make people feel uncomfortable, and it will also appear that our Yuhuan noodles are not expensive.

Mrs. Xu is already very satisfied.

The family members in the live broadcast room were again booing and suggesting that grandma muskmelon won’t eat something good after earning money, she will only earn seven taels when she gets it, and she will earn a lot of money when the supply increases in the future.It's been a month of hard work, and it's hard to eat something good when you go to the city. Let us see how the food in your restaurant is.Don't use elm bark every day, so that when we see elm trees, we want to peel off the bark and go back to taste it.

Xu Tianxin didn't tell the old lady Xu, but she couldn't bear the connection between Grandma Xianggua and the family members in the live broadcast room.

Just passing by a very lively restaurant, wondering why there is still a queue, Mrs. Xu asked her granddaughter to put the money and stand aside, she squeezed forward to inquire and found out that the reason why this restaurant is so popular is because I often collect some game and cook it.

The price is much cheaper than that of serious restaurants, and it can also make a tooth sacrifice for ordinary people who are greedy and want to improve their lives occasionally.

Isn't she just a typical ordinary person who needs a toothache.

Today a rare one has venison.

Grandma Xianggua is considered a well-to-do family in modern times, and she and her granddaughter still have a consumption view, which is what the shopkeeper Wu said is a bit rich.

So it’s not a matter of whether this thing is expensive or not, it’s that there is always a voice in your mind that seems to say, it’s a pity if you don’t try it when you come across it, and it’s hard to buy it when you have money in the future.

Grandma Xianggua came back with a basket, looked into her granddaughter's eyes, and whispered to the family members in the live broadcast room: "I have eaten venison, my dears, grandma will take you to eat it once. I haven't eaten it for many years."

After finishing speaking, he grabbed his granddaughter's little hand and insisted on trying it.

Dragon meat in the sky, venison on the ground.

A plate of venison slices with only a little chili pepper and no cumin, only a thin layer on the bottom of the plate, sold for [-] yuan, no salt, salt is expensive, only a little sauce and a small plate of green onions, There are steamed pancake sellers peddling around, shouting: "Big cakes, big cakes, Mrs. Xu called over and bought three blossoming big cakes."

Mrs. Xu has never been greedy for peanuts in modern times. Seeing that the four gentlemen at the table next to her wanted to sprinkle salted peanuts on a plate, she turned her head, swallowed and sipped without looking sideways, not willing to ask for peanuts, and handed the chopsticks to her granddaughter: "Eat, I've been on the road for the past few days, and I only ate baked potatoes on the road, which made my heart burn."

Sitting on a bullock cart, it's not an exaggeration at all, the potatoes are so full of fart.

"Anyway, I'll spend a lot of money today, with white flour steamed buns."

Xu Tianxin deliberately picked up a piece of unsalty venison and ate it into his mouth. The girl who rarely spoke with modal particles smacked her lips and whispered to the family members in the live broadcast room: "Emma, ​​it tastes a bit fishy without salt. It's a bit firewood, and tastes like beef."

Then, she ate the venison slices dipped in sauce with the flowering steamed buns.

The old lady Xu on the opposite side was sandwiching venison slices with shredded green onion dipped in sauce, eating deliciously like a burrito. It can be seen that she was really hungry after being busy in the morning, and she took out her water bag to drink several mouthfuls of water after choking.

In modern times, Xu Tianxin would eat at most half of a flowering steamed bun, but today she ate one and a half and was still not full, so she pretended to be full and left it to her grandma.

There are too few non-staple foods here, so I will eat more staple foods. I feel happy only eating white noodles and steamed buns without eating vegetables.The steamed buns are not as noisy as grandma's steaming, but the white noodles are sweet.She's only been here for a month, and she's still so hungry after eating all the delicious food at home, that she can't even eat a big elbow, which shows what other people will do.

On a plate of thinly spread venison slices, there were actually three pieces left in the end.

What the grandparents and grandsons didn't know was that many family members in the live broadcast room had no appetite for a table of dishes, and they were watching their grandparents and grandsons eating live.

Mrs. Xu asked her granddaughter to eat: "Clean up quickly."

"Grandma, I'm full." Xu Tianxin summoned the uncle who sold the buns, and bought three more big steamed buns, put three slices of meat dipped in sauce and some shredded green onion in the steamed buns and took them away.

Mrs. Xu doesn't agree with bringing food to San'er.

It wasn't that she was stingy as a mother, but that many people from the village came together this time, so how could they let the third son eat.

After thinking about it, I can only go to Lao Liu's house later and call out to my son alone, let him squat in the corner of the alley to eat.

Thanks to Xu Tianxin for thinking about her third uncle.

At this time, Liu Laozhu's sister-in-law arrived home, and Liu Laozhu and the others came back to buy oil.

Liu Laozhu's sister-in-law was knocking on the pot with a rice spoon, not in a good mood to make egg soup for everyone.

A few fish specially brought to the Liu family by the villagers are still jumping in the yard.

Xu Youcang and a few others heard the clanging sound from the stove, and were embarrassed to enter the house, squatting next to each other in the yard, neither entering nor leaving.