I sell bento in interstellar

Chapter 71
Ling Xiaoxiao also started making spicy crayfish when she got home.

Ling Xiaoxiao carefully selected a bunch of crayfish that she thought were the most delicious, washed them carefully, and then started making spicy crayfish.

Because of lack of confidence, she made small portions.

She has watched Su Lingling do it many times.

This time she asked Ling Wei to watch her do it and check for her.

After washing the crayfish, it is time to prepare the ingredients.

Peel the ginger and cut into pieces, peel and mince the garlic, wash the Yanyan fruit and shred it.

Ling Xiaoxiao's knife skills are not good, but she takes her time and cuts decently.

Boiled another pot of boiling water, ready to use it to stuff the crayfish for a while.

everything is ready

Ling Xiaoxiao closed her eyes and began to think about every detail of Su Lingling's cooking of spicy crayfish. She let out a long breath, and opened her eyes, her face became serious and focused.

Ready now!

Turn on the fire, start the pot, heat the pot until it smokes and put lard in it.

There was a buzzing sound immediately, as if the oil temperature was right at this time.

Then Ling Xiaoxiao put the crayfish into the pot, the oil splashed everywhere, and the hot oil splashed onto Ling Xiaoxiao's wrist, Ling Xiaoxiao pretended nothing happened, pretended to be calm and started to stir fry, fry When it turns red, take out the crayfish, and use the remaining oil to fry ginger, garlic and shredded Yan Guo.

Then pour in the crayfish, add the boiled water prepared in advance, and start to simmer the crayfish.

As the aroma radiated, Ling Xiaoxiao sighed in her heart that she was a genius, and her cooking skills were simply amazing.

This is really delicious, she seems to have already graduated from the teacher.

Ling Xiaoxiao waited for about 10 minutes, and after asking Ling Wei if he could open the lid, he immediately opened the lid.

Looking at the meals she had prepared, Ling Xiaoxiao felt that they were delicious in color, fragrance and taste.

Ling Xiaoxiao was about to sprinkle garlic leaves and chopped scallions on the pot.

Ling Wei immediately reminded Ling Xiaoxiao: "Miss, you put in the salt."

Only then did Ling Xiaoxiao remember to add salt. Salt is very important. Without salt, there is no taste. Ling Xiaoxiao still remembers this.

Under Ling Wei's reminder, Ling Xiaoxiao put in salt and Su Lingling's secret sauce.

Then sprinkled with garlic leaves and scallions.

These two should be put last, because if put in advance, it will turn yellow and it will not look good.

Ling Xiaoxiao smelled the charming fragrance, and couldn't wait to grab a crayfish and start to taste it.

The crayfish prepared by Ling Xiaoxiao are of excellent quality and delicious.

Ling Xiaoxiao was very happy to serve this portion to Ling's father and Ling's mother.

Ling's father originally thought that as long as Ling Xiaoxiao didn't do some dangerous work in the law enforcement team, he would be fine.

Do whatever you want.

But Ling's father didn't expect that Ling Xiaoxiao was so talented, and it was so delicious to cook for the first time.

The taste of this crayfish is really delicious, comparable to Ling Wei's craftsmanship.

Ling's father thinks that Ling Xiaoxiao is a good cook, but Ling Xiaoxiao's personality is too straight and not tactful at all, and he easily offends people.

This is in the kitchen, and it will definitely not offend the big shots.

To be honest, if Ling's father didn't know Ling Xiaoxiao's character, he would almost suspect that Ling Xiaoxiao asked Ling Wei to fire him.

Ling Xiaoxiao was worried that Ling's father and Ling's mother would not be able to finish eating, but Ling's father and Ling's mother ate everything.

With full confidence, Ling Xiaoxiao immediately went to the law enforcement team. She planned to give the law enforcement team members extra meals, and let everyone have a sumptuous supper in the evening.

Mu Jue almost forgot Ling Xiaoxiao at first.

If his immediate boss hadn't called him, he would have told all his colleagues who were off work to come back to the canteen of the law enforcement team to taste the supper carefully prepared by Miss Ling.

Mu Jue didn't want to go to the cafeteria to eat at all.

Although Mu Jue was still on the law enforcement team, he didn't go home to rest.

But it also made him very unhappy.

This Miss Ling has only been quiet for a while, and now she is doing something wrong again.

Mu Jue walked into the cafeteria with his men and smelled a fragrance.

I've been busy catching crayfish recently, and I'm a little busy. Mu Jue hasn't been to Su Lingling's shop for a day.

Li Zheng had brought back a crayfish to Mu Jue before, and Mu Jue still remembered the delicacy of the crayfish, which made him nostalgic.

This kind of Zerg just doesn't know how to deal with it, so the shell is hard!

But it didn't reach the level of hardness for making equipment, unless it was a high-end crayfish.

When Mu Jue walked into the cafeteria, the two members of the law enforcement team, Wang Dui and Huang Dui, were already holding pots, eating crayfish with gusto.

"good to eat!"

"Miss Ling's cooking skills are definitely better than Boss Su's."

"I felt the power of a blazing flame in this crayfish. I didn't expect Miss Ling's culinary talent to be so powerful."

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Ling Xiaoxiao was very happy to hear everyone's praise, and even Wang Dui, who she usually thought was a bit lewd, liked it a lot.

These people's mouths are full of oil, and she thinks that these people really like to eat her crayfish.

The ingredients Ling Xiaoxiao put in this time are all the highest specification, third-grade Yan Yan Guo, these materials are not cheap.

None of the ingredients in Su Lingling's store use such good ingredients.

Part of the reason for these people's titles is to flatter Ling Xiaoxiao, but it is indeed from the heart.

After all, it's free, so what can these people be picky about.

In addition, the taste is not bad, although it is a little worse than Su Lingling's restaurant, but it is not bad at all compared to the big restaurants in Liuguang Pavilion outside.

This cooking is not complicated.

Ling Xiaoxiao has been doing odd jobs in Su Lingling's shop for many days, and has learned a lot from watching it every day.

You can also tell the difference between oil, salt, sauce and vinegar.

Mu Jue also brought a basin to Ling Xiaoxiao's window.

As soon as Ling Xiaoxiao saw Mu Jue, she showed a big smile, and said to Mu Jue: "Mu team, I know that I have never had much talent in doing other things in the law enforcement team.

I've decided, I won't bother you anymore, I will study cooking in Su Lingling's shop seriously, so that you don't have to queue up in Su Lingling's shop in the future, and you can also eat delicious food .

Because of my current cooking skills, I will cook spicy crayfish for everyone in the cafeteria at night.

This is my first time cooking, and my cooking skills are not very good, but in the future, my cooking skills will get better and better, and then I will be able to catch up with Su Lingling, and I will be able to cook for everyone for lunch and dinner up. "

Ling Xiaoxiao smiled sincerely.

At this moment, Mu Jue felt that Ling Xiaoxiao was not that annoying.

What's more, the crayfish is quite fragrant.

Mu Jue said two words softly to Ling Xiaoxiao: "Come on!"

Ling Xiaoxiao seemed to have received great encouragement, feeling full of energy and not tired at all.

Mu Jue sat down at the canteen table with a plate of crayfish, picked up a crayfish and began to eat.

(End of this chapter)