I have a knife in hand

Chapter 562
Chapter 561 As expected

"What? Vice President? Brother, are you sure you are the Vice President of the Provincial Martial Arts Association, not the Student Union?" The man who had come to Shudu Building admiringly asked curiously after hearing what the waiter said.

The difference is huge.

There are too many student unions and too many schools across the country.

Not to mention middle schools, let’s take universities as an example. Every university has a student union, and there are too many vice presidents.Even taking Rongcheng as an example, the number is huge.

Not to mention key undergraduates, there are also some ordinary universities and even pheasant universities.

But the vice president of the Provincial Martial Artists Association, what kind of concept is this?
They are all big figures in the province!

If the strength is not enough, it is useless even if Yang Guang's father is the head of the Provincial Martial Arts Association.

For example, XX is the son of the head of a certain provincial martial arts association, and that head is a high-ranking Wu Zong.But his son is only a martial artist, so he does not have the position of vice president.

Even ordinary junior generals are not qualified enough.

One has to be famous, have enough strength, and make a great contribution to the martial arts association.

But before Yang Guang achieved No. 1 on the Rising Dragon List, he was qualified to serve as the vice president all over the country.Because the vice president is not the only one, but most of them are held by senior generals.

"You heard me right, he is indeed the vice-chairman of our Central Sichuan Martial Arts Association, and Master Yang Guang is also No.1 on the Huaguo Rising Dragon List."

Yang Guang reported his name when he came to Shudulou, and the receptionist also knew about it.Of course, they also planned to receive them with great fanfare, but Yang Guang refused.

As for the one who ran out to meet Yang Guang, it was the eldest son of the shopkeeper of Shudulou.I was not interested in the kitchen when I was a child, so naturally I didn't inherit the culinary skills, but I managed the Shudu Building quite well.

He is a well-rounded person who doesn't like the kitchen.

The old shopkeeper handed over his cooking skills to his two young sons.

If it was the past, it would definitely be a single pass.

But once the inheritor of Sichuan Cuisine in Shudulou passed away due to illness, and the inheritance was almost broken, there was another choice.

But the culinary skills still cannot be passed on to the outside world.

These few men have some money, and they are quite concerned about the affairs in the warrior circle.Naturally, the weight of No.1 on the Rising Dragon List is clear.

No more words.

I dare not complain, but rather happy.

It can be regarded as seeing a living martial arts association big shot.

……

On the other side, Yang Guang followed the middle-aged man to table five.

There are boxes in this Shudu building, but most of the time they are in the lobby.

Because this is more traditional.

After Yang Guang found a place to sit down, he saw a few people wearing white chef hats coming out.In this regard, it keeps pace with the times, and does not use some traditional costumes for cooking.

Yang Guang was not too surprised by the treatment of Shudulou.

Although they are noble, they are not unreal.Especially for a strong man like Yang Guang, if he can curry favor with him, he is naturally willing to please him!
In case one day they neglected a certain warrior boss and insisted on smashing their Shu Capital Tower to death, maybe these relationships could be used.

Take precautions!

It's best if you don't need it, but what if you need it?
It's like some students taking exams. They really hate the books when they are used.

"Do you have any signature Sichuan dishes here? You can introduce them to me, such as the six famous dishes." Yang Guang was not polite to them either, and naturally he was able to come early because he used some privileges.

But it's not about eating Overlord's meal, just as an ordinary diner.

Of course, some diners noticed the specialness of Yang Guang's table at this time, but no one came to provoke dissatisfaction.

Everyone is not a fool, Yang Guang received special treatment at such a young age.Either he is a powerful warrior himself, or he has an awesome background.

Regardless of any aspect, it is not something ordinary people can afford.

As for coming over to make friends?
Haha, impossible.

It may be bad luck to intervene as an ordinary person to make friends with warriors.

One of their attitudes towards warriors is to keep them at a respectful distance.

It's good to meet someone who is talkative, but you may suffer if you meet someone with a hot temper.

It is quite simple for warriors to kill people.

"Chef Liu, you know these things best, and you can tell Mr. Yang Guang about it." The middle-aged man's name is Liu Yan, and he is also the current actual manager of Shudu Building.

Of course, he only manages the business, but doesn't interfere with the dishes.He didn't care about the purchase of ingredients and the like, he just kept allocating the expenses.

Making money doesn't matter, being able to make connections is what he likes the most.

And that Chef Liu is his own brother, who has inherited the culinary skills from the old man.

Chef Liu took a step forward and began to introduce to Yang Guang: "I think Mr. Yang Guang should know the six famous Sichuan dishes, but I'll introduce them here."

"Fish-flavored shredded pork, Kung Pao chicken, couple's lung slices, mapo tofu and Dongpo pork, and twice-cooked pork. But there are some more classic dishes, such as boiled pork, boiled pork slices and Dongpo pork, etc. .”

"Sichuan cuisine is also divided into three factions. For example, the Rongpai Sichuan cuisine, which is mainly based in Rongcheng in western Sichuan, is Shanghebang. The Xiaohebang is the Yanbang cuisine from Zigong in southern Sichuan.

Of course, there is also the Xiahe Gang, which is dominated by mountain cities, that is, mountain city Jianghu dishes. "

Shudulou is located in Rongcheng, and it is Sichuan cuisine of Rongpai in western Sichuan.

"Take our Rongpai Sichuan cuisine as an example. It is exquisite and exquisite, and at the same time, it focuses on traditional Sichuan cuisine that has been passed down for a long time." When Chef Liu said this, he still couldn't help but feel a little complacent on his face.

Although their Shudulou has Sichuan cuisine for a hundred years, it is actually even older.But at that time, before the ancestors of the Liu family learned the essence of Sichuan cuisine, they didn't count as teachers.

Over the years, they have rarely developed new dishes, and it is great to be able to specialize in certain dishes.If you blindly develop and expand, you may not even be able to cook your own dishes.

If it is too long, it means changing some seasonings and the like according to the changes of the times.

They have no control over how other Sichuan dishes taste, nor can they.

Next, Chef Liu talked for a long time, and Yang Guang also listened to it for a long time, without any sign of impatience.

He didn't come here just to satisfy his appetite, but he wanted to understand something while tasting these things.Taste it like this, there must be something special in your heart, right?
...

Two hours later, Yang Guang left Shudulou.

Unexpectedly, he achieved his goal and fulfilled his desire.So far, with the so-called seven emotions and six desires, there are still fragrances, desires, and desires, and desires have not been achieved.

Once it's done, it's two out of nine.

It is not far from Wu Sheng.

(End of this chapter)