Wilderness survival: I can see the narration

This time the catch was good.

Not to mention the rare fish species obtained, you can’t forget it.

But the number of fish and shrimp in a few barrels is already particularly exciting.

Of course.

It also brings a small problem.

These fish and shrimp will definitely not be eaten all at once!

“Fortunately, we now have an ice cellar, even if the fish and shrimp brought back are unfortunately dead, they can be frozen and do not need to be made into dried fish.” The fat man said.

There have been several bumper harvests before.

Every time, you can only make fish and shrimp into dried fish, and the fat man is more or less tired of eating.

Look at your appearance.

Lin Tian felt funny in his heart.

“Fatty, don’t worry, we now have a wooden barrel, plus I just made a spell on these fish, after taking them back to the shelter, I guarantee that they are still alive.” Lin Tian pretended to be exaggerated.

A few people didn’t take it too seriously after hearing it, after all, many of the fish caught back on the other side of the stream before were also alive, and what kind of practices and the like, Lin Tian was joking.

But when you actually return to the shelter.

Look at the fish and shrimp that are still swimming freely in each bucket.

Several people’s eyes widened in surprise.

What a coincidence in the end.

Or is it a coincidence?

Look at Lin Tian.

The latter looks inscrutable.

Several people immediately judged: it should be a coincidence.

Since the fish and shrimp are alive, they are naturally not stupid enough to shoot them all to death and then put them in the ice cellar to freeze.

The lotus pond eventually became the home of these fish and shrimp.

Can’t forget the exception.

It, Lin Tian is going to make a big dish.

Seeing the green lotus leaves again, Lin Tian had an idea again.

[In addition to lotus leaf chicken, lotus leaf ribs, you know that lotus leaf fish is also a rare delicacy, just say dry, you picked a few lotus leaves, just used to make that cherished can not forget]

The subtitle prompt appears in the brain, this is a prompt that you can’t even forget how to make it?

Because at the same time, there is also a simple way to make lotus leaf fish.

Anyway, I haven’t done it before, so I might as well try it according to the subtitle prompts.

Thereupon.

Lin Tian picked two lotus leaves that he looked the most beautiful.

It looks so beautiful.

It’s a pity not to use it to make lotus leaf fish!

Lin Tian thought in his heart.

“Brother Tian, what are you doing in the lotus leaf?” The fat man looked curious.

“What else can you do when you cook?” Lin Tiandao.

“Lin Tian, do you want to make lotus leaf fish? I’ve eaten it before, it tastes very good, oh, I forgot if you don’t pick the lotus leaves. Jing Qiuyun said excitedly.

Lin Tian: “Yes, I can’t forget this one, I want to make lotus leaf fish, but I have no experience in making it the first time, I hope not to waste the material.” ”

“We still know your technique, I can’t wait to taste it~” Mu Yufei smiled.

Lin Tian: “Okay, I’ll do my best.” But now I need you to help me get started and prepare some more materials. ”

Several people naturally agreed gladly, and the main work was handed over to Lin Tian, but it was also a rare happiness to help and participate in it.

The fat man was ordered to dig yam in the vegetable garden, and after a period of growth, the yam in the vegetable garden barely grew to the size that could be dug, anyway, it was used as an ingredient, or much, if you go to the beach yam field to dig, it is too far away, so simply dig a small stick in the vegetable garden.

At the same time, the fat man also pulled back a radish, as well as some green onion segments, which are naturally also a side dish, and the green onion segments are used as fishy seasoning.

Mu Yufei put the fungus into the water to soak the hair, which is also one of the side dishes.

As for Jing Qiuyun, she went to dig a little tapioca starch in a large wooden barrel and came back.

Lin Tian grabbed the fish from the barrel and put it on the cutting board.

[Looking at the fish that is still swinging its tail, you decide to help it, long pain is not as good as short pain, you shoot it with a knife, and suddenly you can’t forget it and don’t move anymore]

The subtitles have just appeared.

Lin Tian’s action has been completed.

As for whether it was stunned or killed, it is impossible to study and does not matter.

Because.

Lin Tian continued to quickly change the flower knife.

The kitchen knife quickly slid back and forth on the fish, and the beautiful crucifer was finished in a few seconds.

This knife skill is really good!

“Lin Tian, why don’t you scrape fish scales?” Mu Yufei asked.

“Yes, this fish scale that you can’t forget is so big, you even forgot to scrape it?” Jing Qiuyun also happened to come back with tapioca starch, and immediately asked curiously.

Lin Tian smiled proudly.

“You still want me to make mistakes? How can it be? The scales of this fish do not need to be scraped off, because its scales can be eaten! ”

You can eat fish scales!

It is indeed something special, and the two beauties are suddenly looking forward to it more.

When the fat man returned, Lin Tian cut some green onions, sprinkled them on the fish, and then added the right amount of salt, pepper, tapioca starch, and a little cooking oil and lemon juice.

【In order to fully taste this fish, you decide to give it a full body massage with skilled massage techniques】

【You get a delicious enhancement】

New letter prompts appear in the mind.

Okay.

The narrator can provide assistance, it says that this is a massage, that is a massage.

Lin Tian quickly wiped all kinds of seasonings well, and then needed to let the fish marinate for a while.

Take advantage of this.

Lin Tian asked the fat man to cut a little yam, white radish, and black fungus blanched water for use.

Then he washed the lotus leaves, boiled some water, added a little salt, and then put the lotus leaves in the water and blanched them slightly.

“Why do you need salt to this lotus leaf tide?”

Several people immediately noticed Lin Tian’s small details and couldn’t help but be extremely curious.

“Adding a little salt can enhance the toughness of lotus leaves.” Lin Tiandao.

This step is actually dispensable, but if you pursue beauty, it is better to do it than not do it naturally.

When the fish was marinated, Lin Tian wrapped the fish in lotus leaves and poured it into the lotus leaf bun along with the marinated juice.

“Next, we put it in the pot and steam it for 20 minutes before we can eat it.”

The waiting time is always long, especially the time for delicious food, which passes more and more slowly.

Not only Mu Yufei and a few people, even netizens also looked at it dumbfounded.

I want to see how this legendary delicacy really is.

“It’s 20 minutes, okay?”

The surrounding area was already full of the fragrance of lotus leaves, and the unique fish fragrance that could not be forgotten, Jing Qiuyun couldn’t help but urge.

【Cooked delicious lotus leaf fish, people want to eat it]

Subtitles appear in your head indicating that the dish has been successfully prepared.

Lin Tian took the lid off the pot again, and the more and more intense fragrance came to his face.

Lin Tian was not afraid of the heat, and when the heat subsided slightly, he took out the lotus leaf fish with both hands.

“Be careful with the scalding!” Mu Yufei said with concern.

“It’s okay, I’m thick-skinned!” Lin Tian replied with a playful smile.

Mu Yufei immediately gave a beautiful white eye when she heard it.

“No, the delicious steamed fish is right in front of me, but I ate dog food first?”

“Brother Tian and Sister Yufei are deliberate, that is afraid that we can’t forget too delicious and can’t eat our mouths, so first spread dog food to feed us, Brother Tian has a heart~”

“I admire the spirit of A Q upstairs, but as smart as me, I have ordered a grilled fish~”

“Haha, fish head tofu passing by~”

“Sauerkraut fish passing by~”

“Wang Duoyu passed by~”

“Wang Duoyu ????????”

Lin Tian hasn’t eaten yet, and netizens have already seen hunger first!

When the lotus leaves are peeled off layer by layer, the tender fish meat inside is revealed, and the steaming heat makes the dish look even more delicious and tempting.

Several people couldn’t wait to grab a piece of fish with chopsticks…

Q bomb, smooth, tender meat, thick gum, connected with fish scales, melts in the mouth…

“Delicious!”

“It is worthy of the sky-high price of 100,000 fish, which is delicious enough.”

“Brother Tian, let’s go fishing a few more!”

Several people ate praise.

Lin Tian also raised his eyebrows, this fish is not bad, and he can indeed get a little more.

The meal was well eaten, and everyone was beautifully satisfied.