Wilderness survival: I can see the narration

Kill two wolves, inevitably, there will be a smell of blood in the woods.

The wolves have retreated, but the smell of blood will inevitably attract other predators.

Lin Tian didn’t want to make any more trouble.

And to deal with wolf meat and wolf skin, you need water to clean it.

He had always walked along the coastline, and judging by the map, it was not very far from the beach.

Lin Tian decided to take the wolf corpse to the beach.

[Wolf corpse is an important survival resource, you don’t want to give up, you decide to carry the wolf corpse to carry the weight forward]

【You gained strength +2】

【You gained stamina +5】

Lin Tian weighed it, one wolf is about 50 pounds, and two is about the weight of an adult female.

However, this is not a big problem for Lin Tian, who is already very physically fit.

Lots to bring.

He simply ate all the dried snake meat and dried fish and yam at once, on the one hand, to reduce the load, on the other hand, there is absolutely no shortage of food.

The fresh water in the bamboo tube was only a little more than one and a half cylinders, which was a problem that Lin Tian had to pay attention to.

After eating the dried fish, he is equivalent to clearing 3 more empty bamboo tubes, and if fresh water can be found, 6 bamboo tubes can be stored for a long time.

With two wolf corpses on his back and bamboo clay pots and other objects, Lin Tian set off again.

It took more than an hour, and he arrived at the beach when it was already dawn.

There is no beach by the sea.

There is only one small rocky beach.

But that’s enough.

After a brief break, he began construction.

First, slowly peel off the wolf skin with a machete.

He peeled it very carefully to make the wolf skin as complete as possible.

This improves utilization later.

【Wolf skin: tanned wolf skin is a good material】

【Wolf meat: perfect cooking techniques can turn it into a delicacy】

When the wolf skin was peeled, he got two good materials.

He decided to deal with the wolf skin simply.

Remove residual grease, tissue structure and dirt from the flesh of the wolf.

This will extend the shelf life of wolf skins.

It was a very delicate job, and it took him nearly two hours to process the two wolf skins with machetes and seawater.

Cut some branches from the beach, spread the wolf skins, and expose them to the sun!

This is to dry the water, and the purpose of spreading it with branches is to prevent the wolf skin from shrinking after the water evaporates.

Wolf meat should be processed simply and quickly, wolf head, internal organs, butt are all not needed, leaving only the most meaty part.

Originally he had torn off some cellulite, and if it was in a shelter, he would consider using it for oil refining.

But now he needs to hurry, and he can only abandon it first.

“I’m almost done with the wolf meat.”

“I’ll make a fire now, and I’ll eat roasted whole wolf and wolf broth later.”

When Lin Tian is alone, he likes to talk to the camera and “chat” with netizens.

“Roast whole wolf!!! Sure enough, there are flesh people. ”

“It means that people who have never even eaten dog meat don’t know what wolf meat tastes like.”

“I will! Chicken flavor, crunchy~”

“Are you a tease sent by a monkey?”

It’s time to eat meat again, and it’s eating big meat. Netizens are naturally very excited.

Lin Tian lightly drove and lit the fire.

He made a rack like bacon before, as a barbecue grill.

A sturdy, clean-skinned wooden stick puts the whole wolf on the rotisserie grill for barbecue.

The wolf’s body is also propped up in the flesh with a small wooden stick.

This expands the heating surface and heats more evenly.

He built another fire and cooked some wolf meat in an earthenware bowl.

The main thing is that there are no spices, otherwise the wolf meat stewed like dog meat should be the most fragrant, and I will definitely try it when I have the opportunity in the future.

The roast meat must not be lazy, it must be constantly turned.

And it takes a long time.

[You can’t eat so much meat at once, you decide to use the sun exposure method to make jerky, which can ensure that it will not deteriorate for a few days]

Following the subtitle prompt, Lin Tian cut another wolf meat into long strips and placed it in the sun.

Then start grilling.

The fire was built under a big tree, Lin Tian brought large stones, sat and watched the waves and seabirds fly, turning the roast wolf meat back and forth.

Just after roasting for a while, the aroma of meat was already irrepressibly wafting around.

Lin Tian smeared some honey and continued to bake.

“I’ve only tried roasting whole lamb before, and I never thought I’d roast wolf meat one day.”

“And this wolf meat is still so fragrant!”

“Especially after smearing some honey, the smell smells me, I can’t wait to take a bite now!”

Lin Tian leaned over and sniffed as he spoke.

And then look intoxicated.

“Then you see the color of this wolf flesh, which has begun to slowly turn golden brown.”

“Isn’t it tempting to watch?”

“You don’t have to worry about this skin burnt, really, eat roast wolf meat, roast lamb, this part with skin is the most fragrant!”

Lin Tian was already immersed in the aroma of meat.

Grilled snake meat and fish really can’t compare with roast wolf meat.

Because just looking at the slightly oily surface of wolf meat already makes people can’t help but swallow saliva.

“Brother Tian, please, don’t say it, I want to eat it so much!”

“Ah, I miss eating roasted whole lamb, it’s really the most fragrant part with skin, and I still want to eat it!”

“It’s not lunchtime yet, but I’m already hungry…”

The netizens’ worms were completely hooked by Lin Tian, and at this time, even if there was a steamed bun in his mouth, it was good to chew it.

“Well~ this wolf broth also tastes, it’s really fragrant.”

Lin Tian spun the wolf meat while stirring the wolf meat soup with wooden chopsticks.

From the lens, you can see that the wolf meat cut into small pieces is tumbling back and forth in the soup, and the steaming heat rises, and it is not difficult to imagine that the steam is full of the smell of meat.

This roast was roasted for nearly three hours, and it was skillfully alternated over high and low heat.

[Roasted whole wolf: delicious food, in addition to filling the stomach, but also bringing full enjoyment]

The subtitles in my mind remind that the roast wolf meat can already be started.

And for three hours, the wolf meat in the clay bowl was cooked rotten enough, and the aroma of roasted meat and the aroma of boiled meat permeated together.

“This roasted whole wolf is almost ready to eat, you can see that the color of this skin is already in place.”

“Such a big wolf, which part should I eat first?”

“Or I’ll eat the same whole lamb as I would roast it, starting with the wolf chops.”

After Lin Tian finished speaking, he took the machete and began to cut the meat.

His resistance has increased a lot, but he is not afraid of heat.

“Brother Tianji is too floating, there is already so much meat that I don’t know which part to eat first…”

“Brother Tian, please, be a person, the contestant next door is already too hungry to throw a bone233…”

“Brother Tian’s food is too fragrant, I have gained several pounds in the past few days!”

“Brother Tian, you are too bad at business, you are surviving in the wilderness, your food, better than eating and broadcasting~”

“Brother Tian, please, change careers! I welcome you to carry the handle~”

Netizens really love and hate.

I’ll come to see a wilderness survival to see yourself hungry and you say angry?

But this was not over, Lin Tian grabbed a large wolf leg in his hand and gnawed a piece of wolf meat.

Then mumbled into the camera.

“I’ve been eating barbecue and my mouth is also dry, and I’ll try the taste of wolf broth for everyone.”