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Chapter 166 Killing Pig Rice

The three men also lost the strength of nine cows and two tigers before they dragged the pigs to the open space in the village. The pig killer was already killing the pigs there. The old fat pig was carried by two young men on the bench The bale is strong.

The pig killer pinpointed the pig's throat, and the white knife entered the red knife, and the pig pedaled desperately. The blood in the throat flowed into the barrel, and half of the barrel died. Warped.

"Oh, I forgot to bring a wooden barrel!" Fu's sister-in-law patted her leg and hurried back to get it.

Zhao Dafu lined up with his pigs to wait for slaughter. Gu Chunzhu saw other people's pigs came one after another, and she went to take the hand. Today, she came to help, and she didn't be stingy.

This sale of river prawns has saved a lot of popularity. Gu Chunzhu helped the pig and helped the one who took the pot to save a lot of good popularity. From time to time, praises came out.

"Chunzhu, thank you!" "Chunzhu is fortunate to have you!" "Chunzhu comes to help me!"

Qiu Shi chewed up cheekbones and raised up again. She looked at Gu Chunzhu's welcome and felt as bad as eating shit. She rushed over and said: "Don't worry about your own pigs and go to busy others first of?"

Gu Chunzhu, who had not been helped by her, responded to Qiu's words one after another.

"Aren't you separated? This pig belongs to your in-laws. Does Qiu have a pig in your family?"

"Isn't it right? If you don't have a pig and come to eat the pig-killing rice and don't help the big guy to work, you should get your in-law's pig. Why do you command Chunzhu, people owe you!"

"That is, I heard that you have a lot of money in your family. In the future, the money in your in-laws will be in your second room. You are not content to find trouble."

Qiu Shi was about to bite her open teeth, and she saw her help Gu Chunzhu. She had no choice but to run away with her legs to direct the reluctant Fan's work. Gu Chunzhu looked at her back with cold eyes.

Counting her acquaintances, Gu Chunzhu was holding red hot tongs with hot pig hair in her hands. If Qiu's go too far, the hot tongs would be her hair!

When the pigs were almost burned, they started to use red tongs to remove the hair. This hair removal is usually done by women who do not have pigs at home to eat pig dishes. The men took off the valuable parts of the pig with a machete to make a pig killing dish.

The pork was transported away by the butchers in the town, one ox cart after another.

Gu Chunzhu was ironing the hair on the pig's trotters with a pair of tongs, and Fu's sister-in-law ran over, touching her arm and whispering, "If you don't go back and bring An'an, the dish there is already cooked, if it's too late to serve But it’s nothing to eat."

"Hey." Gu Chunzhu was as busy as a gyro in the morning. Everyone saw it in his eyes. Now, when he walked away for a while, no one would say anything.

Back in the thatched house, An An had fed the big rooster in the yard, but he still stood far away. When Gu Chunzhu came back, she threw herself on the door of the wood and yelled, "Mother..."

Gu Chunzhu's Ma Li opened the lock and held An An in her arms. An An held Gu Chun Zhu's face and pouted with a small mouth to complain, "I thought the mother had gone alone and didn't take An An to eat meat and meat."

"Why don't you bring it!" Gu Chunzhu touched her little head and said to her well, "But the elder brother hasn't eaten yet, the mother will cook for her elder brother first."

An An nodded obediently and nestled in Gu Chunzhu's arms.

"Practice the words, mother look." Gu Chunzhu entered the house and saw Xiaocheng practicing the words, and practiced on the wooden board for a long time. This time is the ink and rough paper used for real swords and guns.

Xiaocheng saw Gu Chunzhu look at the words he wrote, his ears turned slightly red, his lips were waiting for Gu Chunzhu's evaluation.

"Yes, it's not wrong. It's the same as in the thousand-character text." Gu Chunzhu praised An An and went to the kitchen. Xiaocheng dissatisfied with his eyebrows felt that the mother was perfunctory and determined to work harder. .

Gu Chunzhu would sigh if he knew Xiao Cheng's thoughts. The world had a conscience. Xiao Cheng's characters were horizontal and vertical, and they were indeed as regular as those written in a thousand-character text.

However, it is extremely rare for a child who hasn't practiced writing for a long time. Even if she can't take a brush, she may not write better than Xiaocheng!

She burned the pot in the stove and picked the green onions and cut them into green onions. The pot was heated with lard and the brown rice left over from last night was scattered and the stirred egg liquid was poured. When every rice grain was wrapped in egg liquid With a scent, she grabbed a handful of chopped green onion and sprinkled it and choked out the scent and started to cook.

"Xiaocheng, have a meal--" Gu Chunzhu was very busy. Egg fried rice was served here, and An An was braided there.

An An was lying on the table sniffing Xiaocheng's egg fried rice. The jelly-like small mouth opened slightly, and his eyes were about to fall into the egg fried rice bowl.

"Mother, fragrant." The little breast sounded weakly, and she knew that it belonged to her brother's meal.

Xiaocheng washed his hands with a gourd scoop and washed it in and saw An'an's greedy appearance. He took a wooden spoon with a small smile and scooped up the rice to blow it into An'an's mouth.

"Xiaocheng, don't care about her own eating, the braid of the mother will be **** immediately, and take An'an to eat the pig-killing rice. There are so many delicious dishes there." Gu Chunzhu said to wrap the red braid around An'an's braid Hold tight and hug the greedy little girl out.

Go out a few steps and put the lock and key on the fire door at Xiaocheng's table. "Remember to lock the door before going out to play!"

"Okay." Xiaocheng was eating, and waved at An An who had a bite of greedy egg fried rice.

When Gu Chunzhu held An'an in the past, they all started to lay tables there. A round table was placed on the four squares of the Eight Immortals table. The stools were raised by various households.

The literate grandson of the Lizheng family is holding a brush to write the name of the main family on the stool so as not to get confused.

Tableware and chopsticks were also taken from their own homes, but everyone buys pottery bowls, and it’s okay to mix them. Gu Chunzhu’s didn’t take stools or bowls. I thought that the person who collected them yesterday didn’t see her at home. Skipped.

"Chunzhu came here!" Fu sister-in-law reached out and Gu Chunzhu held An'an towards her.

The people who came to eat the pig rice were seated immediately. Except for a few of the chefs who had left a table to wait for the kitchen to eat, everything else was seated. It was really difficult to squeeze in later.

One person had a big bowl of rice, and the dishes came up one after another. The large piece of braised pork tongue was cut. One person had almost no chopsticks and one plate. Gu Chunzhu just gave An An a bite and looked at it. The plate was empty. .

Afterwards, several dishes of garlic white meat, braised pig's trotters, braised intestines with sauerkraut, cold pork ears, stewed Chinese cabbage with pork blood, radish soup with pork skulls, etc. were eaten happily with brown rice.

The meat on the table was all snatched up first. The pig's water, especially the intestines and stomachs, weren't treated very cleanly. It tasted like Gu Chunzhu and hadn't eaten it with a chopstick.

But there were also people who ate happily, and Xu was rushing to taste better.

"Mother, I need that flesh." An An looked at the bones in his hands and patted them with a pair of small hands, looking at people who could eat very little, and the baby's belly lifted the cotton jacket out, Fusister-in-law. The big man around is also eating all the oil.

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