Natsume Motoichi doesn't like such occasions very much, but he also has to participate as he is also keen on cooking.

After entering the hotel, everyone took the elevator to the twentieth floor.

When the elevator opened, some dazzling light shone into the elevator from the outside.

Natsume Motoichi looked at the wide hall in front of him.

Expensive glazed chandeliers provide lighting, and the space below is carpeted. Most of the participants in suits and dresses stand beside the long table, waiting for the event to begin.The hotel staff who shuttle around are also dressed in formal attire. They serve customers with drinks, and at the same time replenish the consumed fruits and so on.

"The old man still has things to do, you can move freely first."

Nakiri Senzaemon did not act together with young people like Natsume Genichi, Erina, and Hisako, but walked to the right passage after leaving the elevator.

"Grandpa is going to say hello, and he will give an opening speech to the person in charge of the organizer later."

"As expected of the old man."

Natsume Genichi once again understood the power of Senzaemon.

"This 'International Chef Exchange', what kind of communication method is it specifically?"

After entering the hall, Hearing Natsume Yuanyi's question, Fei Shazi on the side of the two came out.

She is also wearing a dress, the same as her hair color, mainly pink, and the skirt is decorated with pearl string decorations.

Fei Shazi didn't talk nonsense, and told Natsume Genichi simply and clearly.

"After the opening, there will be chefs who have registered in advance to show their works, most of which are completely innovative dishes, for the big names in the venue to evaluate; followed by introductions and reports by various companies, the role is to attract talents."

Because this 'International Chef Exchange' is also sponsored, so advertising must be indispensable.

After saying this, Fei Shazi looked to the left.

"Over there, after the previous activities are over, the chefs will go there to communicate, and the owners of five-star hotels and heads of large companies will also talk to interested young chefs. The main purpose of this free activity is to create ' Chefs and platforms’ communication opportunities.”

After listening to Fei Shazi's explanation, Natsume Motoichi understood the main purpose of this exchange meeting.

Thinking of this, a young man wearing glasses and a blue suit walked over.

"Here we come, Erina."

"Mr. Shinomiya, good evening."

"It seems that there is another guest today, are you the guy named Natsume that day?"

Shinomiya Kojiro focused on Natsume Genichi.

Natsume Moto, who was being stared at, nodded.

"I was Natsume that day, and I also remember that Mr. Shinomiya was the judge that day. It was quite interesting."

"It's interesting? Food Halberd is not held for 'interesting'."

"For me, cooking is because it's fun and for the customers, there is no other reason."

Kojiro Shinomiya frowned when he heard Natsume Genichi's answer.

"Whatever you want to say, but Genichi Natsume, you have to remember, as a person invited by Dean Nakiri, just don't embarrass the Nakiri family.

"Of course."

"Have fun."

Kojiro Shinomiya who said this was not happy at all.

"I always think Mr. Shinomiya is scary."

Fei Shazi was outspoken, so he didn't say a word just now.

Erina is the same, but her reason is not 'fear'.

"Natsume-kun, Mr. Shinomiya actually doesn't have any malicious intentions. If you get along well with him, you will know that he is a good person."

"I can tell."

"But if he deliberately makes things difficult for you, I will help."

Erina continued jokingly

"Because you are my fiancé."

"Thank you very much, my fiancée."

After talking here, on the podium on the north side of the hall, five people including Nakiri Senzaemon stood up, two of them were foreigners, with quite happy expressions on their faces.

After attracting everyone's attention and quieting down the venue, Nakiri Senzaemon was the first to speak.

"Thank you for taking the time out of your busy schedules to attend this conference."

Senzaemon's voice was low and his tone was calm.

"The purpose of our 637 exchange meeting is to provide the best communication platform for outstanding chefs from all over the world and from all walks of life, so that they can learn from each other, improve their cooking skills, and create their own paths."

Senzaemon, who continued his speech, made a conclusion at the end

"Towards the highest peak in the culinary world, let's go together!"

After Senzaemon finished speaking, the following cooking introduction also ended quickly.

When the chef exchange meeting started, Erina took Natsume Genichi to the designated area.

But halfway through, I met many young chefs.

Although some people were older than Erina, but they were not yet 20 years old, they appeared in front of her with their own dishes.

"Miss Nakiri, can you comment for me?"

"Hello, Miss Nakiri, can I have a taste of this dish?"

Undoubtedly, Erina, who possesses the "God's Tongue", has become the communication object that everyone is competing for.

"It's been hard work."

"Natsume-kun, let's go together."

"I?"

"We are together."

After Erina said this, new chefs surrounded her.

This 'unmarried couple' instantly became the focus of the exchange meeting.

Chapter 72 High-profile duo and the future (subscription required)

The International Chef Exchange Conference is in full swing.

In the area provided for everyone to talk and communicate, many people stopped to watch.

Most of them are celebrities and company bosses who brought their wives. They are all involved in the culinary industry, so they are naturally very interested in the current 'evaluation' event.

Directors with beards and serious expressions;

The manager who raises the corner of his mouth and observes the status quo;

A reporter who was allowed to take pictures while staring at the dishes.

No matter who it is, they gradually gather.

In the center of the circle surrounded by a group of chefs and bosses, Natsume Genichi and Erina stood there.

Although Fei Shazi didn't go far, he couldn't get too close, because the surroundings had become impenetrable.

Feeling the sight that seemed to pierce him, Natsume Motoichi pulled out a chair for Erina and let her sit down.

"Thank you, Natsume-kun."

"Need not."

The conversation between the two of them ended, and the young chef who spoke to him first came up.

All the participants knew that Erina, a talented girl with the "God's Tongue", worked as a supervisor in a famous restaurant when she was young, and a single comment can have an influence on the future of a restaurant.

Being able to seize this opportunity and ask Erina to comment is the most desired result for young chefs.

"Dear Miss Nakiri, it's a great honor to meet you; I just flew to this city from Paris yesterday, after a night of research, this time I made a 'French Beef Stew', please have a taste ?"

"Of course, I'd love to."

Commenting on the cooking of outsiders can also help oneself grow, this is Erina's opinion.

"But I also want Natsume-kun to taste it with me, is that okay?"

Hearing this, the young chef looked at Natsume Genichi.

His eyes were full of doubts.

It's no wonder that Erina was accompanied by an unknown young man who had never been seen before. Some people would treat him as an attendant, but judging from the current situation, it was obviously not the case.

"Cooking is meant to be tasted, so please trouble this Mr. Natsume."

"No trouble."

Natsume Genichi responded briefly and did not speak again.

The young chef brought up his 'work' at this moment.

When the cover of the dinner plate was lifted, a strong aroma came to the face immediately.

"French beef stew is a dish that my parents also like very much. In terms of raw materials, I chose the top-grade sirloin, which is a kind of tenderloin that has been specially processed; in addition, in order to ensure its taste, I perfectly controlled it. The amount of wine is used, and the fresh cream with a concentration of 40.00% is prepared, and the spice bag is not added until the beef, celery, and carrot slices are boiled in chicken broth to skim off the froth.”

When it comes to spice packs, young chefs will have nothing to worry about.

he continued confidently

"Spices are the most important part of this recipe. For this reason, I bought the freshest rosemary, thyme, sage and bay leaves, plus black pepper and nutmeg powder. After calculating the amount, put A sprig of rosemary, three sprigs of thyme... all properly matched to make a spice bag."

The young chef talked about his arrangement, and it could be seen that he was very satisfied with his dish.

"After doing all the above, this 'goulash béchamel' is finished."

Erina didn't say anything more.

She picked up the chopsticks and handed one pair to Natsume Genichi.

Immediately afterwards, the girl with the 'God's Tongue' picked up a piece of beef and put it in her mouth.

After chewing slowly and tasting carefully, she put down her chopsticks.

"The smell of spices...it covers the beef that should be the 'protagonist', and it dilutes the taste it should have too much, making the whole lack of impact; of course, the blending of fresh cream is very good, from the consistency to the It can be seen."

"So that's how it is! Thank you, Ms. Nakiri! Spice, I understand...it's not perfect after all"

"Natsume-kun hasn't tasted it yet."

Seeing that the young chef was about to put away the dishes, Erina stopped him.

Natsume Genichi, who didn't seem to have a strong sense of presence, was pulled over by Erina.

"Please, Natsume-kun."

"it is good……"

Natsume Motoichi smelled the aroma just now, and said it was impossible not to eat it.

He picked up a piece of beef, covered with a thick soup like white honey.

Eat it in one bite, chewing a bit.

Natsume Yuan thought for a while, and picked up the second and third pieces.

The soup made of fresh cream and clear chicken broth dilutes the toughness of the beef to the greatest extent, mixed with spices, as if infused into every atom of the beef.

Once you take a bite, you will feel the explosion of various aromas, like opening a box full of gems!

However, this multi-taste will not conflict and is evenly distributed on the taste buds.

"I think it's pretty good."

"Natsume-kun, what else??"

and also?

Not only Natsume Genichi, but the young chef was as puzzled as the people around him.

Facing the blonde girl's question, Natsume Genichi said what he knew.

"Although the grade of beef is different, the taste is different, and the toughness is also different, but judging from this dish, you have stewed it for a long time, right? About an hour and 42 minutes?" Although Natsume Genichi asked a question, the young chef was very surprised .

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