As soon as Lin Dong started to make dough, he showed the egg-beating skills that few people have. This made Li Taijun's worry start to live up again. He was afraid that Lin Dong would really make more delicious food than him.

But when I think about it, maybe his egg-beating technique is the skill of a peerless chef, so he only has this little fur, and this is just a piece of dragon beard noodles, even if it’s delicious, it’s still good. Where to go?

Through self-consolation, the worries in Li Taijun's heart slowly declined, but it has not yet been completely eliminated. Only when the results are obtained can it be completely eliminated.

Fortunately, Lin Dong chose a relatively large bowl, otherwise the dozen or so shelled eggs may not be able to fit. Without these eggs, there would be no way to make noodles. The first step in dragon beard noodles If the reconciliation fails, what else to talk about to make the face, convince everyone.

A large bowl of eggs is ready, and you can try to make noodles next.

Leave a mound of flour on the chopping board with a hollow space the size of a rice bowl in the middle, which is reserved for the eggs. This is done to allow the eggs and flour to come into contact more fully.

Lin Dong held this large glass bowl in both hands, holding it like a basin in his hand, and quickly poured the eggs into the flour. When the eggs were in contact with the flour, the egg membrane would quickly break. The egg yolk and egg white inside will be mixed together and exposed to the air, so stir the two in the flour at the fastest speed to reduce the oxidized substances.

While acquiring a large amount of culinary knowledge, Lin Dong also obtained several peerless martial arts that have long been lost in the culinary world. Among them is a martial arts called Xuanyu Shou, which makes the user's hands look like Xuanyu. The same essence, without a trace of debris, plays a very important role in many foods that need to be touched by hands.

In Longxu noodles, most of the dishes are in direct contact with the hands, so the use of this kungfu here has a higher effect than other martial arts.

Lin Dong secretly used the mysterious jade hands in his heart. In the process, Lin Dong's hands became more and more thorough and more detailed. At this time, his hands were like newborn babies, white and flawless.

Others could not see any changes in Lin Dong's hands, but at a certain moment, they felt that Lin Dong's hands were not like human hands, but hands of gods, but when they blinked and observed again, there was no such thing. This kind of feeling, they all thought they were dazzled.

Even the Xuanyu hand is used, and the next step is to make the noodles, that is, to knead the noodles. This requires a different technique from the ordinary noodle kneading techniques to make this dragon beard noodles unique.

"Dump! Dump! Dump!"

Kneading is the most physical process in the process of making this dragon beard noodles. It takes a lot of effort to mix water and flour together to be soft, not to mention using eggs instead of water, so those who use eggs When kneading noodles instead of water, chefs usually spend a long time and energy to complete this process, but Lin Dong's system has been strengthened, and he can take a lot of convenience in this regard.

Easily mix the flour and eggs together. After a simple blending, you won’t continue, because the previous kneading is just to let the flour isolate the air from the eggs, but if you want to really knead it, you need to use it. To one thing.

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