The Fine Food Broadcaster

The third gourmet, Guofan generation crab.

Listening to the name of this food, the audience all thought that Ye Fei was going to make crabs, and they were all excited.

But when they saw the ingredients that Ye Fei took from the storage compartment, everyone was aggressive, because it was not the case at all. Ye Fei took the yellow croaker and eggs from the storage compartment. I didn't even see the root crab hair. This crab is a hammer?

"It must be wrong, Ye Shen must be wrong."

"Is there any wet shoes when I walk by the river? Ye Shen also makes mistakes."

"Crab, my crab."

"Yeshen, let's make crabs. I'm a crab fan. I drool when I hear crabs."

A group of people brushed the news and watched Ye Fei continue to do it. In fact, they all hoped that Ye Fei would put these ingredients back and take out the crabs, because they did n’t want to watch Ye Fei make mistakes, it was painful to watch their idol mistakes. it is good.

But Ye Fei didn't put these ingredients back at all, and he still took things from the storage compartment.

Ginger cubes, shallots, salt, MSG, etc.

In the end Ye Fei took out two things from the inside, one was a bottle of sauce, and the other was a bottle of pale yellow light oil.

These two things were used by Ye Fei for the first time, because there was no word on the two outer packages, and everyone didn't know what soy sauce.

After Ye Fei put all the things on the table, he said, "Everyone, let's make this national fan crab. Well, yes, I just use these ingredients on the table. Some people may ask, Ye Fei, what about crabs? Crabs? Sorry to disappoint you. There is no crab in this dish. Keke. "

At Ye Fei, people were speechless.

"No crab? Emma, ​​what crab is no crab?"

"I went. Just now I was still thinking about what the crab replacement is. I have eaten hairy crabs, red hair crabs, and barracuda crabs. I have never heard of this generation of crabs. It turns out that the crabs of this generation are not crabs for a long time.

"I was misled, we were all misled by Ye Shen."

"Yes, you are so bad"

The Beihe Hermit laughed a long time ago.

"Yeshen's right, there is no crab hair in this dish, hahaha, I laughed to death."

Everyone: ""

Do you laugh at an eggplant, and laugh at a silly person, isn't it interesting?

Ye Fei smiled slightly and said, "Guofan instead of crabs. Instead of crabs, use other ingredients instead of crab meat. According to a time, Guofan wanted to eat crabs, but the chef could not buy crabs for a while, so he After tasting the taste of crabs, and combining several kinds of ingredients, a superb crab replacement was made. After it was finished, both in appearance and taste, it was similar to crab meat. Satisfied, so whenever there is no crab and he wants to eat crab, he will let people make a crab replacement according to his method, and slowly this food has passed down, and it has become a channel in Beihe Province today. Famous dishes. "

"So how to make this food? It is to use these ingredients and seasonings on our countertops. The first is to replace crab meat with fish. We choose yellow croaker. If you ca n’t buy yellow croaker, use grass carp and carp. OK, since fish is used instead of crab, then the first step is to take the fish. The yellow croaker's fish is extremely delicious and has few stings. This wild yellow croaker is not cheap or even more expensive. According to statistics, The most expensive piece of yellow croaker sold for more than 4 million Hua Xia coins. "

"I rub, really fake?"

"More than four million fish? This girl's gold is made?"

"It's impossible to make so much gold."

"More than four million, I am a god, stop fish. Even if I put these money in front of me and let me eat, I can eat for a long time."

"You do n’t understand. Yellow croaker is expensive. I am a fisherman. Every yellow croaker peak season, it is not rare to sell two or three pounds of yellow croaker to seven or eight thousand, because this fish is really delicious. We When fishermen go out to sea to cook, they like the whole two fish. After eating, they have strength all day. "

"Nima, the average is seven or eight thousand? Do you like eating two? You guys are too extravagant."

"I want to be a fisherman, I want to be a fisherman!"

It seems that there is a lot of knowledge in the live broadcast room. The price of yellow croaker was given, which directly scared a group of people. I did not expect that this fish was so expensive.

But no matter how expensive it is, it's a bit exaggerated to sell it for more than 4 million, right?

Ye Fei could not see the news in the live broadcast, but continued: "In fact, the yellow croaker is a treasure, not only the fish is delicious. His fish maw is even more valuable. This fish maw is also called fish gelatin, which is called For the gold in the ocean, everyone can imagine what the concept is. It is because the yellow croaker is too expensive, so it is also called the local gold in the ocean. That's right, because many of these fish were bought by the local rich. Especially fish maw is hard to find, because this fish maw has the effect of nourishing the liver and kidneys, and it has magical effects on hemostasis. It is an elixir for women's postpartum hemorrhage, and it can be used for men's health Make up for it, can you be such an amazing thing, not expensive? "

The audience in the broadcasting room was all stunned. It turns out that this fish is not only delicious, but also has such amazing effects.

"Hemp eggs, it seems like I can't afford it."

"Our day, my two-month salary can't even eat a yellow croaker, so frustrated."

"Everyone is working hard. Fresh yellow croakers are waiting for us not far away."

""

After Ye Fei finished, he started to treat yellow croakers. After the slaughter, the internal organs were removed, and all were thrown into the trash bin. This group of audiences could not wait to jump and scold the prodigal. The fish that had just returned to the croaker was as expensive as gold. As a result, you turned I just threw it in the trash can. Can I cook well?

Shen Yue and Lu Yanjun couldn't help crying.

What's more, Roman Abu, hurried to the trash can, then stretched his neck to look inside, staring straight at the two fish slugs.

Shen Yue and Lu Yanjun couldn't help it any longer, and laughed a moment.

Roman Abu blushed and hurriedly said, "I don't need to make up, I really don't need to make up. I just look at what this expensive gold thing looks like, and we throw it away."

Awkward reason.

After the fish is processed, use a knife to cut off the pieces of meat on both sides of the fish and discard the fish bones.

Then Ye Fei cut the sliced ​​meat on a cutting board and said, "Everyone knows that the crab meat is not big, so we cut the fish into pieces, but when cutting, we need to cut it straight and then tilt it. , So the meat will be more like crab meat. "

He did n’t know that the audience in the live broadcast room would just take notes. Now that he knows, his public account is not ready yet, so I still have to explain it.

After explaining, I saw Ye Fei cut the fish into strips first, and then cut it into small fish pieces with a diagonal knife.

After the fish pieces are cut, put them in a bowl, then add the salt, pepper and cooking wine to the right amount, grab and stir, and add the wet starch to the sizing.

After sizing, the fish diced meat is caught and set aside, and then Ye Fei starts to process the eggs.

"Eggs are a very important ingredient in this cuisine, because it provides crab yellow for us. How can we make the eggs look like crab yellow? You can look forward to it."

Take two bowls of the same size, open the red-tailed chicken eggs, and separate the egg whites and yolks into the two bowls.

After all four eggs have been divided, Ye Fei processes the egg white first, adds a small amount of salt and wet starch to it, and starts stirring until the stirring becomes milky white.

He then brought the egg yolk over and said, "Everyone knows that egg yolk is very nutritious, but since this dish is a crab replacement, then we have to make the egg yolk look like crab yolk. How to change it? "

Ye Fei held the bowl in one hand and picked up the bottle of red sauce with one hand.

"Yeshen, what is this sauce?" Taishan Tobacco asked.

"Ketchup, the presence of this kind of thing can change the color of the egg yolk and bring it closer to crab yellow."

Ye Fei first put down the ketchup and break the egg yolks, then added the right amount of ketchup to it, then stirred.

As Ye Fei kept stirring, the invisible camera gave a close-up, and saw that the bowl of egg yolks had turned into a brown-red color, but it was revealed in this brown-red color that this pale yellow color was very similar to the color of crab yellow .

This time, the audience in the live room really found fun, and they were all excited.

"Interesting, I didn't expect Crab Cream to do the same."

"Haha, the next time I invited my friend San Bianzi to dinner, I took this directly to give him crab cream. A few eggs can raise the force of a meal, and it's awesome."

"Second fat man, what are you doing? Just kid me, I'm thinking about doing this for you."

"San Biaozi, do you watch Ye Shen's live broadcast too?"

"I rely, how fresh, you ask how many friends around now do not watch Ye Shen's live broadcast?"

""

People were joking, and Ye Fei started firing.

Place the wok on the stove and bring the oil next to it.

"Crab meat is delicious, so in order to get closer to that delicious taste, it is not appropriate to use heavy cooking oil, so we chose this oil, which is a kind of corn oil. Many friends have a misunderstanding of corn oil. It is thought that corn oil is the oil squeezed from corn seeds. In fact, corn oil is not squeezed from corn seeds, but is extracted from corn germ. This oil can dissolve cholesterol in the blood and is very effective for blood vessels and veins. It is good, even some elderly people will drink it directly as a supplement. Of course, we do not recommend this practice, because after all, oil is oil. Drinking too much is not good for the stomach, so it is still put in the dish when cooking. The inside is better. Of course, our corn oil is refined through tedious procedures. Many people should think of it. Yes, the corn germs used in this bottle of corn oil are all the highest quality germs ~ www.readwn.com ~ Only one drop is extracted from each germ, and this bottle of oil used more than 50,000 corn germs. "

People grinned straight, and I rubbed, it was so oily.

"Rely on, that's when Ye Shen is willing to use such good things when we broadcast live."

"This bottle of oil is probably more expensive than the two yellow croakers."

"A must, and don't see how it is made."

"Corn oil is light and delicious."

People are writing, Ye Fei will overheat over there, and then put the corn oil in

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