The Fine Food Broadcaster

Chapter 84: Kill this niuchong

Xiaolong Longlong, as the first fan to see Ye Fei, he can be said to be coming with great excitement.

But when he saw Ye Fei's kitchen, when he saw Ye Fei cooking with antique utensils worth 10 million or even over 100 million, his worldview immediately collapsed instantly, and he felt that the whole person was not All right.

Ye Yefei didn't care about the shock of Longlong, because he knew it was inevitable. When he first saw the kitchen, he was more shocked than him.

So he didn't bother Longlong to be surprised, but started to do his own business.

At this time, Ye Fei mixed the starch in a blue and white porcelain bowl, and then extinguished the fire and brought the pot down.

I opened the lid, and suddenly a white smoke mixed with strong aroma rose from the pot, and before the white hood sucked the white smoke away, the seductive fragrance had spread in the kitchen.

嘶 "His ~~~" The shocked Longlong sucked his nose fiercely, his brain suddenly woke up, and he hurried to Ye Fei's side.

I saw that Ye Fei had started to use the ivory chopsticks to remove the boiled beef in the pot.

Niu Chung at this time has undergone boiling water boiling and has changed its shape. At first it was elongated. Now these elongated shapes have been curled up to form a semi-circular meat ring.

Ye Yefei put these meat rings on a plate, and then set them aside carefully.

"Guru ~~"

A swallowing sound came from beside him.

Ye Yefei turned her head and looked at Longlonglong, and saw that the product kept stretching her neck and drooling, and occasionally licking her lips with her tongue, she knew that this guy must not be attracted by the flavor of Niuchong.

However, this can't be blamed. If he is not here, he may be even worse than he is, because the freshly cooked beef and meat rolls are really fragrant, which makes it impossible to reject the scent. Temptation.

不要 "Don't worry, it hasn't been prepared yet, you are ready to eat it." Ye Fei said with a smile.

Long nodded fiercely, and then wiped his mouth with the back of his hand, and said, "Ye God, I really convinced you. Your cooking tools not only hang the sky, but the dishes you make are also irresistible. The other side dishes of the dish don't need to be put at all, just these few beef red meat rolls are already the most beautiful and tempting food I have ever smelled. "

呵 "Oh, it's a bit premature to say this now, and you'll find more tempting food in a while."

Ye Yefei said, took out a wok and put it on the stove, then turned on the fire. After the pan was hot, he put a special rose cooking oil into it.

Xunlong Longlong also saw Rose cooking oil for the first time. His eyes were round and round, and he kept staring at the pink oil block.

"Yeshen, is this special rose cooking oil? Really fragrant."

Kuiba Feidao said: "The aroma has just begun."

As the temperature of the pot gets higher and higher, the rose cooking oil slowly melts and finally turns into a liquid. At this time, its overbearing fragrance really diffuses.

There is a strong oily fragrance and a charming rose fragrance in the middle, which makes the dragon almost float.

Ye Fei waited until the oil was completely melted, and after the oil temperature was ideal, poured the right amount of cooking wine, then put the onion, **** and garlic in the pot and fry it a little bit, and finally the already slightly cold beef roulades Pour it in, then stir-fry it a bit, then reduce the heat a little and cover the lid.

"Now it ’s going to burn the beef. The fire at this time cannot be too big. Although it ’s too fast, the prepared beef ca n’t fully absorb the flavors of the seasonings and side dishes. The taste and aroma will be much worse. , You need to cook slowly for 10 minutes on a low fire. "

Long nodded fiercely, and to be honest he didn't understand these, but he believed in Ye Fei's cooking skills, because he didn't watch Ye Fei's live broadcast once or twice, and every time Ye Fei's dishes could seduce him. Can't stop it.

The ten-minute time was very fast, while waiting, chatting with Longlong, and passing by in an instant.

Ye Yefei lifted the lid of the pot, and at this time Longlong was shocked again.

Because as Ye Fei lifted the lid, Longlonglong smelled a more domineering aroma than the boiled beef.

"The incense is really too fragrant. This kind of incense does not make people feel crooked, but it is just the right aroma. After you smell it, the taste nerves are all excited, and the taste buds on the tongue can't help but explode. Ye Shen, you are so amazing. You don't need to eat this dish at all, you just smell it is an invaluable dish. "

For this orchid wolfberry roast beef which has not been fully formed, Longlong is not a word of praise, but a praise from the heart, because it really fascinates him, and makes him upset.

Ye Fei just smiled, and my heart said that I was also forbearing, brother, if it weren't for you, I would have tasted it first, and hey, I really feel bad.

Ye Fei worked hard to control his appetite. He took an ivory chopstick and gently chopped it on a piece of beef roll. The chopsticks penetrated directly. Then he took out the chopsticks and nodded. He knew that the beef was at this time. It's really cooked, and the next step is to match broccoli and wolfberry.

It is very particular about broccoli and wolfberry. It is best to put wolfberry first, and then broccoli for a while.

Because the best broccoli vegetable is not when it is fully cooked, but when it is fried until the six or seven is ripe, it has the most chewing head and the best taste. The most important thing is broccoli in this state. The internal nutrients will not be lost too much.

If you fry the broccoli completely, or even rot it with chopsticks, then its nutritional content is no longer in the dish, but in the soup, even some volatile nutrients are already Run without a trace.

Ye Yefei took a look at the soup in the pot, then filtered the wolfberry water that had been soaked for a while, and slowly sprinkled it evenly into the pot, then covered it and let it cook slowly.

Three or four minutes later, Ye Fei lifted the lid off. At this time, the aroma that Longlong smelled had changed. It was a mix of beef aroma, special rose edible oily aroma and medlar sweet aroma. This kind of aroma directly made the last little control of Longlonglong disappear.

I saw that the goods stretched out my hands unknowingly, and then I went to the pot to grab the beef and meat rolls, but was knocked back by Ye Fei's chopsticks.

"I ..." Long Longlong is also awkward and embarrassing. What the **** is going on? I didn't want to go and grab meat in the pot, but why did my hand reach out?

This product is still wondering.

Yefei said: "It's still the last side dish. It's perfect to add broccoli in it. You can only regret leaving it now. Are you waiting for a while or what?"

Xiaolong had a stalk on his neck and said heroically: "Wait, you have to wait, do you look at me like that kind of glutton?"

Ye Yefei was so funny ~ www.readwn.com ~ I said that you are not the kind of person, who was the person who secretly reached out and caught in the pot just now?

However, he couldn't say this, because he could understand the current mood of Longlong, and he was definitely trying to catch the intestines, and the stomach and intestines in the stomach were already hungry.

Yeah, that's right, because Ye Fei himself is in this state now.

However, Ye Fei was still working hard, and had to wait until the most perfect orchid wolfberry roasted beef was ready, otherwise, as he said, eating this dish would definitely leave regrets.

After adding wolfberry, the soup finally became more and more dense, and the taste became more and more undeniable.

Ye Yefei poured the washed broccoli into it at this time.

As the broccoli came into the pot, Ye Fei saw a faint layer of green light in the pot flash away, and went in all directions, and at the same time went out with brown light and wolfberry red light, these kinds of light Intertwined, entangled, and finally mixed together.

"Anee ~~"

Xiaolong Longlong sneezed unconsciously at the side, and then the saliva flowed out, this time not a little bit, but the small river.

This product quickly swallowed the saliva and said, "Yes, I seem to be out of control. How long is it? Can you hurry up?"

At this time, what antiques Longlong Long has taken, blue and white porcelain are all left behind, he now has only one idea in his mind-to kill this niuchong!

Thanks to the ugly boyfriend, the salty fish in the beginning, siblings and other brothers and sisters for their rewards when they are alone, thank the book city red poppy, 餮 # 吃 , 小 诚, return, you leave me hurt , Li Yi, the dream "Saber", the brothers and sisters give a reward, today everyone's recommendation vote really moved the lantern, thank you very much!

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