The Fine Food Broadcaster

Chapter 324: Snake catcher

Snake, for most people, this is an extremely scary thing. Some people can't even walk without seeing a snake!

But this is another very high-quality ingredient. No matter where it is in the country, there will be many people who like to eat this food. If you want to say that the snake is the most powerful province, Hunan Province is definitely among the best.

Xiangnan Province has a long history of eating snakes. A long time ago, there was a great writer Liu Zongfang who wrote an article about snake catchers in southern Hunan.

The different snakes produced in the wild state of Yongzhou: black matter and white chapter, touch the vegetation and die; However, it is considered as a bait, which can have strong winds, cramps, fistulas, remove dead muscles, and kill three insects. In the beginning, the Taiyi was gathered by Wang Ming, and he was the second of his kind. Those who can be caught will be hired. Eternal people rush to run away ...........

The world is too big to fit in a basket!

According to statistics, there are more than 3,000 types of snakes in the world, the small ones are only four or five centimeters long, and the long ones can reach nearly fifteen meters.

Some of these snakes can be eaten, and some cannot be eaten. Folklore, eating snakes, the more toxic they are, the softer the snake meat, but to make these toxic snake meats, not only will it test the cooking skills of a chef, but also Test the size of a chef's courage, because it is definitely not a joke to pack this thing, or you risk losing your life.

Therefore, when Ye Fei decided to make this dish, he was really a little nervous.

After everything was prepared, and thin and tough gloves were put on both hands, Ye Fei dared to open the storage compartment for snakes.

But when he saw the snake in the storage compartment, Ye Fei still had a scalp.

Inside the storage compartment, I saw a gray and white cobra curled up quietly, only to sense that the storage compartment was opened, and then looked at the snake's head to lift it up.

Ye Fei almost fled into fright, and hurried back a few steps.

At the same time, the gifted brother and Tintin also saw the cobra.

The two saw the cobra with their heads raised high in front of them, almost scared to urinate.

Especially Ding Ding, don't look at this guy's five big and three thick ones, but the guts of this product are very small, while this product runs backwards, howling in his mouth.

"Fack, Fack, Snake! What the **** do Ye God do when he buys Karma? Why did he find out?"

This product is almost going to collapse. As a foreigner, he didn't even eat snakes before. He didn't even eat wild boars and ducks.

The gifted brother was also scared a bit, and the goods took two steps back. When the cobra was seen clearly, the goods became excited.

"I rub, Ye Shen, today's food is really hard. Is the second food a snake?"

Ye Feiyan said, "Taste the snake!"

"Taste snake? Is there an alternative in Hunan cuisine?"

"Oh? Looks like you know this dish."

"Oh, more than just knowing, this dish is just my favorite, not for you to blow, my favorite meat in my life is not chicken, duck or pork, but snake meat, whether it is explosive The fried snake meat is also snake meat, it's simply delicious. "

Having said that, this guy started to move forward.

Ye Fei took a look and reminded quickly: "Be careful, this thing is a cobra, it's poisonous."

Who knows that the gifted brother didn't care, he waved his hand, and he smiled: "It's just a cobra, small point, in fact, you don't know, I'm an expert at catching snakes, and I'm known as a little snake catcher."

Ye Fei: "........."

Well, this nickname is really bad.

The gifted brother came to the storage compartment, and the cobra spewed the letter and kept watching him.

I saw that the talented brother was not in a hurry, and then his left hand suddenly took a quick look. The cobra's head ran directly to his left hand and passed.

Speaking of time and time, when the talented brother attracted the cobra with his left hand, his right hand went out at lightning speed, and then pinched on the seven-inch position of the cobra accurately.

Hit the snake seven inches, hit the snake three inches.

This is the experience summarized by folk snake masters through constant exploration.

Why do you want to hit seven and three inches for snakes?

Three inches behind the snake's head is the most vulnerable part of the snake's body. The spine here is very easy to break, and the spine is broken. Then the spinal cord protected by the spine is damaged, which blocks the nerve center of the snake. In connection with other organs, the snake is considered dead.

The seven-inch place is another vulnerable part of the snake, because this part is where the snake's heart is. A stick hit the snake's seven-inch and destroys the snake's heart. This snake will definitely die.

Therefore, judging from where the gifted brother grabbed the snake, this guy is definitely an expert.

Seven inches was caught by others, and the snake felt a sudden contraction of its heart, and then it felt more and more strength from the outside, and it felt a numbness all over, as if all the cells had stopped Worked the same.

Before he could understand what was going on, Brother Caizi's right hand suddenly increased in strength, and he saw that the blue tendons on his right arm were bursting.

"Go to death!"

The gifted brother yelled, then lifted the cobra out of the storage compartment with his hand, and then fell to the ground fiercely.

Look at this cobra, which is about a meter away, and tossed and dropped on the ground for a while, then stopped.

This process is very long to write, but it happens in a flash.

By the time Ye Fei and Ding Dingge reacted, Cobra was dead.

Ye Fei stared dumbfounded at the talented brother standing on one side. He didn't expect this guy to be so sturdy. Your sister is a fierce man.

Ding Dingge was also frightened, the whole person's head was short-circuited, standing seven or eight meters away, staring at the dead snake on the ground.

All of this scene was passed to the live broadcast room by the invisible camera, and the whole live broadcast room turned out to be huge.

"My uncle, talented brother, Niubi."

"Ah, ah, this product looks thin and thin, I didn't expect it to be a ruthless man, and this snake catching technique is no one."

"Dead? Then the poisonous Cobra was killed by the genius brother? Would you like to be so exaggerated?"

"Ha ha ha ha, talented brother, good, originally I wanted to spit you drool, but for the sake of helping Ye Shen kill the snake, it's unnecessary, no thanks."

The snake was killed by the gifted brother. All Ye Fei had to do was clean it up and start doing it.

Picking up snakes is also a technical task. First of all, it is skinning. Snake skin is a good thing. Whether it is a bag or a belt, the price is expensive.

However, these Ye Fei didn't care, what he cared about was that he had to make this drool snake well.

Taking off the gloves on his hands, Ye Fei came to the front of the dead cobra, kicked it with his feet, and found that the cobra was really dead. Then he crouched down and kicked the snake.

Ye Fei felt that the snake body was cold.

"No wonder people say snakes are cold-blooded animals. They are really cool."

The talented brother said: "Yes, actually the snake's blood is not cold, but because the snake's body temperature is lower than the human body temperature, so people feel a little cold when they touch them."

Of course, Ye Fei knew that the system had clearly presented Ye Fei's information to Ye Fei in his mind.

But Ye Fei nodded and said, "Yeah, okay, let's deal with this snake now."

She slapped the snake on the table, and then Ye Fei didn't rush to remove the snake skin. Instead, she pressed the thumb between the snake's head and the pylorus for a while.

At first glance, the gifted brother understood what Ye Fei was going to do, and asked with a smile: "Are there any?"

Ye Fei nodded and said, "I found it."

Talking, Ye Fei took a pair of sharp scissors from the tool holder, and then cut it gently on the place where the thumb of his left hand was pressed. The snake's skin broke, and the white snake meat was cut out of a hole. Then Ye Fei gently squeezed his left hand and saw an oval-shaped object jump out of the snake's wound.

When everyone saw this, they almost shouted in unison: "Snake courage!"

That's right, the thing Ye Fei took out was snake gall. Snake gall is a good thing. It has the effects of rheumatism, eyesight, and detoxification. It can also regulate the nervous system and the immune system. The key is that this stuff can delay the aging So this is baby.

However, Ye Fei knew that even if this snake courage is more powerful, he cannot save it. After all, it is the ingredients provided by the system.

He threw the snake gall into the trash bin at will.

This makes the talented wow shout.

"Yes, waste, this is a good thing."

Ye Feidao: "Our cuisine today is not snake gall ~ www.readwn.com ~ but snake meat."

"Can't you give it to me?"

"No, all the ingredients here can only be prepared for food, not taken away."

"....."

Ye Fei didn't care about the talented brother anymore, but cut with his scissors to the tail along the opening just now. When he reached the end, he returned to cut his head.

Cut all the snake skin from beginning to end. Ye Fei lowered the scissors and cut off the snake skin.

When all the internal organs and snake skin are cleaned up, the next step is to remove the meat.

There are two ways to remove snake meat, one is raw removal, and the other is cooked removal.

The method of raw snake meat removal is mainly used for relatively large snakes, like the cobra in front of Ye Fei's eyes. Ye Fei decided to use snake raw meat to remove snake meat.

I saw Ye Fei at the back of the snake near the spine. First, he opened two openings with scissors toward the tongue, then lowered the scissors, and each hand held the edge of a mouth toward the snake's head. He tore away, and he took a delicate snake meat.

Then took another snake meat in the same way.

After doing this, Ye Fei threw all the remaining things into the trash can. He was going to make a saliva snake. The snake meat was enough, and the others were useless.

Two white and tender snake meats were placed on the chopping board. Ye Fei took the back kitchen knife, and then cut the two snake meats into pieces of about six centimeters, and took a large bowl from one side. Put the snake meat in it.

After turning around, I took out ingredients from a storage compartment, ginger, garlic, red pepper, refined salt, superb peanut oil, starch, etc.

Ginger shreds, garlic slices, red peppers are cut into sections. After everything is ready, Ye Fei took the wok on the stove, turned on the fire, and after the pan was hot, poured the best peanut oil into the ... .

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