The Fine Food Broadcaster

Genius remembers the address of this site in one second: (Acupoint Chinese), the fastest update! No ads !? Ye Fei can swear to heaven, he really did not think of anything to ask the spirit god, he is an impossible and live guest A bargainer, unless someone gives him a gift at his doorstep, Ye Fei will not ask for it himself.

Are we like that?

um, yes.

In the end, the elf **** decided that as long as Ye Fei cooked more food for him to taste, he would give Ye Fei something to exchange.

It is impossible for Ye Fei to dispel other people's positive mentality of bartering, because this mentality is too normal, and it would be shameful if he did not agree, so he readily agreed.

After agreeing with the elf god, Ye Fei turned his head and continued to make this dish.

If you want to make this dish of grilled duck and duck, you know that there are two important ingredients according to the name. The first is duck, and the second is duck. In fact, there are many other ingredients in it. Take it out of the storage compartment.

Scallops, ham, dried mussels, dried shiitake mushrooms, chicken soup, etc. can be said to use a lot of accessories.

After preparing all these things, the ducks were slaughtered and processed into light ducks, and Ye Fei continued to do it.

The first thing is to kill the two ducks with a dry cloth, then dry them, and then bake them a little, mainly to dry the water on the ducks, not to roast the meat.

In fact, if this step needs to be air-dried normally, Ye Fei directly omits this step. If it is air-dried, it will take a little longer.

After the duck is dry, use a small bowl to hold some old soy sauce, and then take a hair brush from the tool holder. After dipping the old soy sauce, brush it back and forth on the body of the dry duck, so that the old soy sauce is evenly applied, and then Hang the ducks and start to dry.

This step is absolutely anxious, because the old soy sauce is not only to color the light duck, but also to make the fresh flavor into the duck meat and duck rack as much as possible.

While the ducks were drying, Ye Fei began processing other ingredients.

Dried hair dish has been soaked with water, and then dried shiitake mushrooms are also soaked with water, but the water leaves after soaking the dried shiitake mushrooms are not drained, but set aside for use.

After these treatments were completed, Ye Fei took out a boiling water pot, and after adding an appropriate amount of water to it, the fire boiled, and then put the foamed hair dish into the water and simmered it for a minute or so. , Put in a bowl and set aside.

At this point, the ducks have been aired. The color of the old soy sauce is red, making the surfaces of the two ducks ruddy and shiny.

Ye Fei stretched out his hand and picked up a large wok. Add the right amount of the best peanut oil to it, and when the fire was hot to 70% to 70%, the old soaked ducks were put in and started to fry.

This step is not to fry the duck thoroughly, but when the ruddy color and golden luster appear on the surface of the duck, that is, the skin is golden red.

After the whole duck turned golden red, Ye Fei fished it out with a large colander and put it on a clean plate temporarily.

Raise the wok, then ......... Then the best peanut oil in it slammed into the sewer.

Yes, this pot of oil can be said that Ye Fei is not very useful at all, just fried the duck a little. In many people's opinion, this oil should still work, but in Ye Fei's view, this oil is no longer available. .

When it comes to cooking, Ye Fei will never hesitate, and even if he ca n’t use the best, he wo n’t want it, so he just dumps it.

This made many people in the broadcast room grin straight. Now these people say Ye Fei has lost his family, because this kind of thing is not the first time this thing has been done. Do n’t talk about this peanut oil before, even if it is the best ingredients. All of them are thrown, all the people who see it hurt.

After draining the finest peanut oil, set the wok aside, change the saucepan, clean it with water and place it on the stove.

Take the duck that was just slightly fried with oil, put it in the saucepan, add the water that has just soaked the shiitake mushrooms, and then put the chopped ham, shiitake mushrooms, dried green mouth, **** and onion all Go in, and finally pour in the fresh chicken soup.

Wait until the soup in the pot has flooded both ducks, which is fine, then cover the pot and the fire will start to burn.

After the soup in the pot was boiled, a layer of white foam appeared on it. After gently removing it, it was started to simmer for two ducks.

If the stewing time is relatively long in reality, it will take about two hours, depending on the age of the duck.

The meat of the old duck is relatively firewood, so it takes a little longer when stewing, and the duck time in about a year can be shortened appropriately, but the premise is to stew the duck until it is rotten.

When it was about the same time, Ye Fei opened the pot and took a little soup from it with a spoon and put it in the bowl containing the lettuce. After passing the lettuce with hot soup, the soup was controlled again. Come out, then pour back into the pot and continue to stew.

Over time, a thick, disturbing aroma burst out of the stew with smoke, and then instantly filled the entire room, smelling the body and mind are comfortable.

"Sure, the master really is a master, this aroma is really on time." Fermentation muttered.

The elf **** pretended to be a cloud of light and wind, but he kept beating his throat up and down.

"Guru ~ This ... In fact, I have eaten this kind of food before, now I smell this aroma again, it evokes my memories of the past, and I can revisit this food in the memories, really A great blessing in life. "

After saying that, the elf **** blushed his hands without blushing, and then slowly paced to Ye Fei's side, stretched his neck and looked inside the pot, and whispered, "Is that all right?"

Ye Fei smiled and shook his head slightly.

The elf looked around and whispered, "Hurry up, I can't stand it."

Ye Fei couldn't help being amused by the elf god, and smiled, "Did you not eat it before?"

"Do you believe this?"

"I still believe it."

"Don't talk nonsense, hurry up, I really can't stand it, grunt ~"

Ferris wheel stretched his neck and snorted, "What are you talking about?"

Ye Fei smiled.

The elf **** hurriedly carried his hands on his back again, and then walked sideways, walking along the side and saying, "I just found out that Ye Fei has a few points of improvement in making this dish, and reminded him. A moment, um, now it seems that this food is sober. "

Skyscraper: "..."

Medusa: "..."

Gan Hong: "..."

Even the audience in the live room was speechless, as if they were seeing the Elven God for the first time, all of them felt incredible.

"Emma, ​​is this okay?"

"Uh ~~ how does the fairy **** say that Ye Shen has some improvements in cooking? Is this really fake?"

"Eh ~~ Forgive me for smiling indifferently. If he said other things, I still believe, but make good food ... I believe you are a ghost, you are a monster, I just think you have a problem. It must have been an unscrupulous purpose to sneak Ye Shen away secretly. "

"That is, if you are so awesome, don't come and eat Ye Shen's food."

"My god, you you ... why are you so unreliable so handsome?"

"It's over, I suddenly discovered that Ye Shen is more handsome."

"Yeshen is more handsome. This is so unreliable."

The Elven God can't see the news of the audience in the broadcast room. He doesn't know that his impression on many female audiences has been greatly reduced.

Don't just talk about the broadcast room, the goddess Medusa at the scene now looks at the elf gods are weird eyes.

In ancient building.

Several of the blue lizards have rolled their eyes, one by one despising home to the Elven God.

Several of them have been working together for a long time. In fact, everyone knows what personalities they are. They know that elf gods don't look serious sometimes, but the person's heart is still very lively. Funny.

Otherwise, he would not be able to set up the positions of four vice presidents. He also knows that sometimes he will do unreliable things, so let the blue lizard and green scales be the staff officers.

But now a few people are not there, it seems that the Elven God is going to play off.

"Don't do Tai Chi things with the goods of God Elf." The Tin Man was depressed.

The blue lizard laughed, "How normal is he to make a superb thing ~ www.readwn.com ~ When he doesn't look at ordinary time, how cold is he to come up with an idea?

"Ah ~~ If he is not the best, he will not cheat to participate in Ye Fei's live broadcast."

"This guy ... I don't know him."

At the scene, Ye Fei was also amused by the words of the elf god. Yaya, how can you say that?

But for the sake of Wanniantian Silk, I won't expose it to you.

"The Elven God is right. I just made two steps a little bit wrong. Fortunately, the Elven God found it. Otherwise, there might be flaws in our cuisine."

A flaw?

Everyone is aggressive, I rub, isn't this product of Elven God true?

The spirit **** was very satisfied with Ye Fei's cooperation and said, "You can just do what I said just now. Well, now I think this food should be done."

Ye Fei knew that this product wanted to eat, but don't say, the spirit of God is so accurate, this food is really good.

"Yes, the food is okay, let's cook now!"

Talking, Ye Fei stretched out his hand to open the lid, and a cloud of fragrant smoke puffed out from the inside.

This aroma can be very complicated. Many people feel a little lost after smelling this aroma, and then wake up after the aftertaste.

"The aroma ... is the duck smell too strong?"

"And the smell of shiitake mushrooms."

"The savoury flavor of scallops has also come out. It is very fragrant after being cooked."

"I smell the smell of ham."

"My God, how many aromas does this cuisine have?"

"Look, the food is coming out."

At the scene, Ye Fei took two large round plates from one side, and then the two ducks were removed from the pot and gently placed on the plate ...