Survival in the Wilderness: Live Broadcast My Leisure Life

Chapter 286 The golden boy and the jade face meet unexpectedly! (2, please complete the order!)

In ancient times, the environment was an important factor affecting human food culture!

As the saying goes, rely on the mountains to eat the mountains, and rely on the water to drink water.

But with the advancement of science and technology, in the Ming and Qing Dynasties of the Dragon, the culinary culture has developed to its peak, and the rotten has gradually replaced!

As a result, sashimi has become a signature dish in Yingguo cuisine in the concept of ordinary Longguo people. The “face”, a domestic delicacy that existed for three years from the pre-Qin Dynasty to the Ming Dynasty, was forgotten.

Lin Han’s simple popular science, the effect of the Ministry of Culture is more powerful than decades of propaganda, and gradually reversed the concept of the Chinese people.

On the way to Lanshan Island by boat, Lin Han finished the sashimi while chatting with everyone.

After explaining the history of sashimi to Dapu, he explained how to eat sashimi.

According to the part, the price of different sashimi is also different.

Big fat, medium fat, and the nutritional value of naked body, as well as the taste, have all told you in detail with the big “630”.

After all, it is a difficult food, and everyone listens with relish.

Even if you can’t eat it, listening to it can improve your character, right?

“Shui Xin, stop the boat first, let’s eat and then talk about it.

The boat hasn’t reached San Island yet, but the sashimi from Lin Han’s side is ready.

If you don’t eat it now, in this weather, it will only take half an hour to taste. So, eat first.

“Um.”

Li Shuixin nodded and stopped the boat.

Although, it’s not time to eat yet.

But this kind of food can be met but not sought, and it is impossible to wait for others.

Everyone saw that they were eating the world’s top food in such a simple environment, and couldn’t help but complain,

“F*ck, thousands of cans of sashimi, you’re actually eating on a broken boat! It feels like driving a Rolls-Royce on a country road full of potholes…”

“Shouldn’t it be a top-quality red wine, but a paper cup?

“Isn’t she the best beauty, but she opened a crappy hotel for dozens of dollars a night? 39

“You are all silver inlaid!”

“Eat it as soon as it is hunted, is this the real authentic taste?

“It should taste great, compared to the zombie meat that has been frozen for an unknown number of years.

“Ten years of mooncakes to understand?”

“Thirty years of goose feet are here, let’s let them go.”

…”

There was no special table for eating on the fishing boat, so the two had to put plates of sashimi on the deck and sit on the ground.

The accompanying Xiaohua, Lu Xiaobu and Diao Xiaomaid, each gave a bone and whistled beside them.

“Lin Han, what’s the point of eating sashimi?

Li Shuixin picked up the chopsticks, and without rushing down the chopsticks, Mei Mu glanced at Lin Han.

Before listening to Lin Han’s explanation, she, like most people, believed that sashimi was the speciality of Ying Kingdom. I don’t know, it originated from the Dragon Kingdom.

After listening,

Like Da, she also admires Lin Han!

Lin Han picked up a piece of fat and put it on top of the dipping sauce he prepared, dipping one-third of it into the sauce, and keeping the original flavor for two-thirds.

“The Book of Rites records that: for the face, spring onion is used, and mustard is used for spicy food. For pulse, spring is used for non-feeling, and clerical is used for dream. Unfortunately, we do not have any of these two things, so we can only use them briefly.”33

Although Lin Han said so, he glanced at the dipping sauce he had prepared with oil consumption, ginger powder, wantou leaves, etc., and the word “satisfaction” was written in his eyes.

His dipping sauces are equally good.

Saying that, he stuffed the piece of fat into his mouth.

Big fat refers to the fatty part of tuna, which is the most delicious part of tuna sashimi. The price is, of course, the most expensive.

Period color, slightly pinkish white.

Big fat is generally divided into two types: snake belly and frost. The fat in the frost part has a texture like the frost, the meat is soft, the fat is melted in the fish meat, and there is no obvious muscle. The snake belly is located at the bottom of the belly of tuna. This part is fatty and has obvious muscles.

The piece that Lin Han picked up is the frost of the big fat, the best of the best.

As soon as you enter it, you can feel the softness of the meat.

The taste is really good.

“Actually, the dipping sauce I prepared has a bit of a golden boy’s face.

After tasting the delicious taste, Lin Han said with satisfaction.

“What is a golden jade face?”

After tasting a piece, Li Shuixin raised her head and looked at Lin Han with curious eyes.

I heard a new term again.

In the ancient text, “in fact, it is a kind of powder. It generally refers to the fine powder of ginger, garlic, or non-vegetable. It is made of rice, salt and sauce, and is specially used for dipping in fish fat.

Jinyu face is one of the most popular sashimi in Jixian during the Southern and Northern Dynasties. Later, it was deeply loved by Emperor Yang of Sui Dynasty. ”

Ginger, garlic, salt, sauce all have 0…

Of the eight seasonings in Ba and Xiao, Lin Han has four. So, it’s barely considered gold.

“Shoot.”

Li Shuixin nodded with admiration on his face, this man is too powerful, he knows everything!

Especially when it comes to eating, he can talk about any food, and say a lot of fresh and interesting knowledge.

Such a man, powerful and fascinating.

Every time I listen to Lin Han talk about the history of these foods, Li Shuixin listens very seriously.

When she was in school before, she received more Western education, but not enough understanding of her own country. Therefore, Lin Han’s explanation is equivalent to making up for her shortness. Let her, a science student who doesn’t like history, gradually fall in love with the ancient times of the Dragon Kingdom.

Both of them were satisfied with this meal.

Bluefin tuna is worthy of being the best among sashimi, and the taste is naturally good. But with more than 400 catties of meat, the two of them couldn’t finish that much.

On such a hot day, it cannot be put on a boat.

Lin Han thought of a way to knock all the meat down into the bucket and let Hutou and Xiaobai take them back to Hanshui Island.

Xiaoye stayed at home, as long as Xiaobai and Hutou gave it the fish, Xiaoye should know what to do.

After Xiaobai and Hutou flew away, Lin Han and Li Shuixin took a short rest and continued to sail to Shan Island.

Although the speed of the fishing boat is not fast, there is not much distance between Lanshan Island.

In less than half an hour, we arrived at Lanshan Island.

Lin Han had already found a place where he could park his boat through the perception of the earth, and 5.1 parked the fishing boat there.

“Okay, let’s all get off the boat.

Today we came to this island with two main tasks: looking for swiftlet nests, and saltpeter mines!”

When Lin Han spoke, with gestures, the pets communicated with him and could roughly understand what he was talking about.

“Ugh!”

Xiaobai and Hutou first flew into the sky to look for Swiftlet.

“Ow~”

Lu Xiaobu, Diao Xiaochan, and Xiaohua also came ashore.

When Xiaobai and the others are looking for the swiftlet’s nest, they can look for the saltpeter mine first.

The biological resources on this island are not as many as the water islands, but there must be more mineral resources.

However, they just landed on the island,

On the coast, a group of coyotes were actually hooked!

There are as many as twenty or thirty heads.