Summary: My Calm Daily Life of Opening a Small Restaurant

　　Many others were put in the freezer by Yuto Kasaka.

　　Now when I put this pork belly in my hands again and weigh it, Yuto Kasaka still won't

　　Avoid feeling emotional.

　　This meat is so good!

　　He washed the meat twice, and then placed the pork on the chopping board.

　　The left hand gently pressed the piece of meat, and the eyes were also looking at the piece of meat calmly.

　　Holding the handle of the knife in his right hand, he slowly pushed it flat from the end of his head.

　　Meat Bun Meat Bun, of course, is to use sliced ​​meat.

　　But it must not be too thin.

　　The meat slices of the meat buns will be fried.

　　If it is too thin, it will break easily when frying.

　　It is slightly thicker, put it in the oil pan and fry it a little, it is not necessary to be too cooked, it will take 7 minutes

　　it is good.

　　The knife edge is pushed flat, and a layer of pork belly slices about three or four millimeters slowly slides out along the knife surface.

　　Come.

　　This piece of meat is not transparent when lifted, just slightly translucent.

　　A piece of meat is about ten centimeters long and only three or four fingers wide.

　　Just one slice, it is not enough to want to hug the rice.

　　Need a few more slices.

　　Kasaka Hiroto estimated that he would make three more films.

　　Four slices should be enough.

　　After these pieces of meat were finished, Yuto Kasaka put them aside.

　　Now, he's going to start frying.

　　The rice in the bun is fried in advance and then covered with something.

　　He first put on gloves to loosen the cold rice.

　　This way it won't stick together when frying.

　　After doing this, he straightened the wok.

　　Pour some oil into it, turn it on and wait for the oil to heat up.

　　When Kazaka Yuto watched a layer of almost invisible blue smoke rising from the surface of the oil, he

　　Just put the carrots in it.

　　Stir fry twice and then pour in the diced onion again.

　　Then the rice was poured in again.

　　He quickly stir-fry the rice, and then added the seasoning again.

　　The rice, which had already been forced out of aroma by the heat, is now even more delicious due to the addition of seasonings.

　　Pure fragrance.

　　Thor, who was sitting outside talking to Rimuru, moved his nose slightly.

　　She smelled the aroma emanating from the back kitchen.

　　This fragrance, even the proud dragon has to dump it.

　　"Kanzaka is fragrant no matter what."

　　Saitama smiled lightly and said -

　　Ainz, who was beside him, had no nose, but nodded silently.

　　If there was anything that Ainz regretted the most after becoming a skeleton.

　　That can no longer be eaten by Yuto Kazaka's cuisine, which must be one of them-!

　　"Is this smell a magic ingredient added?"

　　Thor kept inhaling the aroma in the air, but there was a lot of suspicion in his eyes.

　　She is a proud dragon.

　　There is no reason for human cooking to impress her!

　　but .

　　but now

　　Even the dragon has to admit to being moved

　　"No."

　　Kasaka Yuto heard Thor's surprise in the back kitchen.

　　After he explained something faintly, he stopped talking.

　　Just a little smile on his face.

　　Thor's words also praised Kasaka Yuto's craftsmanship from another aspect.

　　This made Kasaka Yuto still a little happy.

　　Limuru, who just finished eating fried chicken and drinking beer, said that he can continue to eat!

　　"Store manager, please make one for me too!"

　　"OK!"

　　After Kasaka Yuto finished responding to Rimuru, he started to fry the meat.

　　The oil in the pan is already hot.

　　Yuto Kamizaka put a piece of meat into the pot with chopsticks.

　　sizzle

　　The meat slices that were originally pale pink instantly turned white in color.

　　The hot oil dots danced around the meat slices.

　　The meat slices changed from flat to slightly wrinkled.

　　Kasaka Yuto turned it over.

　　After continuing to fry for a few seconds, it was clipped out and covered on top of the already fried rice.

　　The shape of the rice had already been made by Yuto Kasaka into an oval shape with a wooden spoon.

　　This piece of meat was covered, just about a quarter of the way - .

　　Yuto Kasaka's estimate was just right.

　　Four slices of meat are just enough.

　　He fryed the remaining 4.6 slices of meat again.

　　Covered one by one.

　　In an invisible perspective, the contact between the meat slices and the rice.

　　The oil of the meat slices is slowly flowing into the gaps of the rice.

　　Kasaka Yuto mixed a spoonful of sauce and poured it directly.

　　He was not very satisfied with the traditional teriyaki sauce, and he made some improvements.

　　When the sauce is over, the meat buns are also finished.

　　He walked up to Thor with the plate.

　　"Meat buns, please take it slow."

　　He pulled out a clean small spoon and placed it on the side of the plate.

　　Then he went into the kitchen again.

　　He will continue to prepare meat buns for Rimuru.

　　Thor took a breath involuntarily.

　　The arrogant dragon is now a bit misnamed.

　　Ask for custom, ask for flowers, ask for evaluation, ask for reward~~~.

　　(This chapter contains pictures, click the "Illustration" button in the lower right corner of the screen to view the pictures.)

　　Crystal reward

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Chapter [-] - Oh, the dragon sometimes has no money. (Please subscribe~~~

　　Chapter [-] - Oh, the dragon sometimes has no money. (Please subscribe~~~

　　Thor swallowed involuntarily.

　　Then Long Niang picked up the spoon.

　　Then he quickly dug a spoonful of rice and put it in his mouth.

　　The slices are too big - the spoon won't fit.

　　As soon as the rice came in, Thor couldn't help tensing up.

　　Even a fat tail suddenly popped out from behind Thor's body.