Stop pretending, I am the God of Cooking and I am showing off my cards!

"When I came up, little Qiqi put down her chopsticks, clasped her hands together, and then turned into a burst of Buddha's light and went to the west!"

At the dinner table, Chen Yan vividly told Dou Wenjing what she had just witnessed.

Zeng Xiaoqi next to her raised her leg and kicked her:

"Gungungun, you have just turned into the Buddha's light. My dear, I won't be anxious anymore. How are you guys? Now you can teach me my enlightenment, and now I can sit down and be transformed. If you continue to pass it on, am I going to become an immortal and ascend?"

Today, Director Zeng finally understood the meaning of spreading rumors through false rumors.

Shu Yun and Chen Yan, two guys with big breasts and no brains, spread rumors everywhere, and the rumors became more and more outrageous. Just now, Lele even sent a WeChat message to ask what it felt like to transform into three pure things with one breath.

I know this ghost can turn three pure things into one thing.

If you can do this, first create three identical versions of yourself and slap the swollen bottom of the person who spread the rumor.

Hey, good sisters, I’ll give you a peach butt for free.

Chen Yan said with a smile:

"The words you just said are really like an epiphany. You still have to reconcile with your own Xiongxiong. Tsk tsk tsk... are you overwhelmed by the smell of Dongpo meat?"

After saying that, she picked up a large piece of Dongpo meat and took a bite.

fragrant!

This meat is really delicious, especially the fat meat which is not fat. It really feels like sucking the meat and eating it. The last time I felt this way, it was the rock sugar elbow made by my brother-in-law.

I didn’t expect to eat similar dishes again.

Zeng Xiaoqi ate a large bowl of rice and two large pieces of Dongpo pork. She was almost done. She was now sipping a glass of yam juice.

She said to Chen Yan and Shu Yun:

"I've figured out that instead of relying on your body to please others, it's better to use delicious food to please yourself. I will never compare my body shape with you in the future. I can't compare anyway. It would be great to have the time to study what to eat."

Chen Yan was afraid that this good sister would feel inferior, so she put down her chopsticks and said seriously:

"Our Goddess Zeng is not bad. Look at her skin, her long legs, her hair, and her exquisite three-dimensional facial features. If I were a man, I would go to the TV station every day to give you flowers and chase you to death... "

Zeng Xiaoqi gulu took a big sip of yam juice:

"If you can speak, just say a few more words. It's quite pleasant to listen to."

"Everything is fine, except that the bear is a little small..."

"Go away! I know you can't spit out Baby Shu from your dog's mouth."

Shu Yun:? ? ? ? ? ?

"Why are you two bickering with me? I find that one piece of Dongpo Pork is enough for each person. If you eat two pieces, it will taste a bit greasy."

Although the stewing time is very long, a lot of fat in the pork belly is also stewed.

But the whole thing is still very fat. If you eat these two big lumps, you will have at least half a catty of meat. Not to mention adult women, even men can't bear it.

In fact, if Chen Yan hadn't told the little bear to eat small pieces of meat and the big bear to eat large pieces of meat, none of them would have eaten two pieces in a row.

While several plastic sisters were chatting, Lin Xu came out of the kitchen with a piece of cherry meat that was red in color and exquisite in appearance:

"This is made of tender pork. How do you like it? ... Just one piece of Dongpo pork is enough for each person. Are you afraid of being injured if you eat it like this?"

I never expected that these beauties would be so powerful in battle.

Is this another rumor that is good for the body?

Although they say all day long that they don't believe or spread rumors, these few people can always come up with new metaphysical theories.

Shen Jiayue, who had been watching the show with a bowl in hand, said:

"Yesterday Yan Bao made nonsense about eating Dongpo meat to enlarge the breasts, and then they believed it, and Yan Bao himself believed it... Hey, this little meat is different from yesterday."

Today's cherry meat was made by Lin Xu exactly according to Dai Jianli's instructions.

The material used is fifty or sixty pounds of tender pork belly. The meat is relatively thin but evenly layered.

When cutting the meat, I deliberately made the corners of the meat round. Unexpectedly, the cooked meat was really beautiful, red in color, and round, and it really looked like a cherry.

The improved appearance made this dish look more attractive. Even Zeng Xiaoqi, who was already full, picked up her chopsticks and put one into her mouth.

As soon as she finished eating, she couldn't help but give Lin Xu a thumbs up:

"It melts in your mouth and tastes even better than what I made yesterday."

Shen Jiayue nodded and said:

"Yes, the meat feels so tender, it melts with just a sip of your tongue, and the sweet and salty taste is particularly good. It's not greasy in your mouth, and it feels a little appetizing...Xubao, are you planning to eat it in the store? Is there something new?”

Lin Xu shook his head:

"This cutting method is too inefficient and is not suitable for large batches. However, it can be added to the banquet menu so that it can be prepared in advance."

Chen Yan asked:

"Is there new Dongpo meat?"

Lin Xu also shook his head:

"We already have braised pork, so forget about Dongpo pork. Otherwise, the kitchen would have to prepare an extra dish. It would be too troublesome and would easily lead to leftovers."

You need to be cautious when introducing new dishes. You can't just serve whatever you think is delicious. You have to consider it based on the actual situation in the store.

However, Dongpo Pork can be added to banquet dishes. If someone wants to eat banquet dishes, they can add it, and it can even be made into a regular meal. As long as you pay for it, this dish can be fun.

Lin Xu brought a large bowl of rice, put a large piece of Dongpo pork into the bowl, and reminded him tactfully:

"In terms of diet, soy milk contains estrogen. Men should not drink too much, otherwise their breasts will become bigger, but for women, drinking more is still beneficial..."

Well, these people accidentally made up the metaphysical theory of eating Dongpo meat to enlarge breasts.

In order to prevent them from going astray, let’s give them a friendly reminder.

Don't do anything more outrageous for your body shape later.

Before Lin Xu finished speaking, Chen Yan, Shu Yun, Zeng Xiaoqi, and Dou Wenjing all rushed to the car and said:

"Give me a cup of healthy soy milk!"

After speaking, several people looked at each other and each concealed the embarrassment on their expressions:

"Ahem, I just feel like I haven't drunk it for a long time and I just want to try it."

"I really like the smell of soybeans, don't think too much about it."

"I'm just thirsty, not what you think."

After Chen Yan and others finished speaking, they turned to look at Zeng Xiaoqi:

"Didn't you reconcile? Why are you drinking soy milk too?"

Zeng Xiaoqi blinked:

"Just because we have reconciled, we want to help them grow... Is there any problem?"

Lin Xu originally didn't know who Zeng Xiaoqi reconciled with, but after listening to it, he vaguely understood. He took the bowl and got up to eat with Wei Gan and the others.

Women’s topics are too sensitive, so it’s better to be less involved.

Sitting behind Wei Gan's table, Lin Xu looked around:

"Where's Niu Chuang? Why didn't you come out to eat?"

As soon as he finished speaking, he saw Niu Chuang striding out of the kitchen carrying a bamboo basket filled with small yellow rice cakes.

Is this... an improvement successful?

Lin Xu stared at the yellow rice cakes in the basket and activated his discerning eyes.

"Yellow rice and date cake made with yellow rice, white sugar, red dates and other ingredients, grade: excellent."

I go!

This guy actually made excellent food without saying a word?

It's not easy to reach the excellence level.

Even if it is placed in a big restaurant, it is a well-deserved signature dish. I didn't expect that he would actually figure it out.

Just as I was thinking about it, the system prompt sounded in my mind:

"The host instructs the employees to make excellent yellow rice and jujube cakes, and is rewarded with a perfect-level teaching and training mission redemption card. With this card, a perfect-level teaching and training mission can be redeemed. Congratulations to the host."

Damn it, is there such a good thing?

Now with the depreciation of points, the redemption price of perfect-level teaching and training tasks has risen to millions.

This reward instantly saved me millions of points.

It's quite exciting when you think about it.

Moreover, the teaching and training points task has also improved. Not only did it increase by two points, but it also gained an additional three points.

This may be due to the lack of promotion through teaching and training tasks, so there are additional rewards.

However, the rewards redeemed by points have never been revealed, which makes people less motivated to use points.

"Boss, please try it. This is an improved yellow rice and jujube cake. It's shaped like a jujube. I originally wanted to brush it with beetroot juice, but I didn't think it was necessary."

Lin Xu nodded:

"It's really not necessary. The rhubarb rice we use is of such high quality. If we cover it up with color, it would be a bit of a waste."

He put down his chopsticks, picked up a jujube-shaped yellow rice jujube cake and opened it. There were two jujubes with pits inside, which looked very tempting.

Compared with the jujube paste in the morning, the fragrance of jujube is lighter, but it smells of a natural fragrance, which is very comfortable.

Unlike jujube puree, the aroma of oil is too strong and almost covers the taste of jujube itself.

He took a bite. The yellow rice was still soft and glutinous, and tasted slightly sweet. The red dates seemed to be intact because they had been boiled with sugar water, but they actually tasted quite soft. They had a good texture and were not tooth-breaking at the same time. OK

"Yum, it tastes amazing."

Lin Xu took a few bites, and the more he ate, the more satisfying he became.

And because these rice cakes are small, you will feel like you have more to eat after eating them.

"Niu Chuang, your craftsmanship is really impressive. How do you make it so delicious?"

Niu Chuang was somewhat embarrassed by Lin Xu's praise, and he said:

"Our hometown has a tradition of making this kind of rhubarb rice, so I tried it according to the method my mother taught me. I soaked the rhubarb rice in hot water, then beat it until it became sticky, then wrapped it with red dates, and then steamed it out. ”

It doesn't sound like much trouble, but it's unusual for Niu Chuang to make it so delicious.

Lin Xu thought about it seriously, maybe because Niu Chuang's hands were strong, he smashed the soaked rhubarb rice harder, making the rhubarb rice stickier, softer and taste better.

In addition, the steam cabinet in the kitchen has enough steam and the heat is even, so we can make this kind of excellent food.

Che Zai and Xu Xinhua said before that Niu Chuang had been working in the kitchen for several years but had not made any great achievements. Now it seems that he did not choose the right direction.

This kind of person who is full of tendons must learn Bai An.

After all, compared to the red case, the first requirement for the white case is to have enough strength. People with strong strength will have an advantage whether it is kneading or rolling the dough.

Thinking of this, he said to Niu Chuang:

"Come and shoot a video with me tomorrow afternoon to promote this yellow rice and jujube cake. We will release a new one after the video is broadcast."

"okay!"

After receiving the recognition, Niu Chuang felt happy for a while.

Lin Xu asked again:

"Is that all the yellow rice and jujube cakes? Are there any more?"

"Yes, there is another basket in the steaming cabinet... I made a few before, and we tasted them and thought they were good, so we made some more and wanted everyone to try them."

"Pack some in my lunch box later, and I'll give some to the elders at home."

"Okay, no problem, I'll pack it right away."

When Niu Chuang heard this, he wanted to go to the kitchen to pack, but was stopped by Lin Xu:

"Don't be in a hurry. You can eat first. The meat is too cold to be eaten. We'll talk about it after you finish your meal. Don't be in a hurry."

Old Mrs. Shen will probably like the jujube cake made from big yellow rice. She will drive over to deliver some to her family later.

However, this stuff is very sticky, so don’t eat more. Just eat one at a time.

When the time comes, tell grandma to freeze them and steam them one at a time.

According to Niu Chuang's method, this jujube cake should be more delicious the more steamed it is.

While the two were talking, Zhu Yong, Qin Wei and others from Wei Ganzhuang also picked up yellow rice and jujube cakes from the basket and ate them. They all thought it was good and could be sold in the store.

It just makes up for the lack of whole grain snacks in the store.

After the meal, Shu Yun, who was full, planned to go up and down the stairs a few times to exercise before the customers came.

Zeng Xiaoqi and Chen Yan, who had eaten too much meat, were going to play tennis.

As for Dou Wenjing, she is preparing to return to the company. There is a new fitness club downstairs. She plans to go to exercise and then go upstairs to finish today's work.

After everyone left, Shen Jiayue asked curiously:

"Xubao, where are we going?"

"I'm going to see grandma. The yellow rice and jujube cake that Niu Chuang made just now is pretty good. I'm going to give some to grandma. Does grandma like to eat this kind of yellow rice snack? If you like it, let's go and deliver it together."

"Okay, okay, then let's take Dundun to visit relatives. It just so happens that today's video has been uploaded, so you have nothing to do."

The young couple discussed it, put on the packaged yellow rice and jujube cakes and some snacks not for sale in the pastry department, and went to the braised food department to pack some braised food.

Grandpa Han Jitong liked to have two drinks in the evening, so it was just the right time for him to drink and eat.

When everything was ready, the two drove away with Dundun.

First, he went to the South Third Ring Road to deliver yellow rice and jujube cakes to Mrs. Shen. Then he drove to the vicinity of Dongdan and turned into an alley. After going around and around, he finally arrived at the door of Han's courtyard.

When they got off the bus, Han Jitong and Mrs. Han came to the door and saw their granddaughter and grandson-in-law, with smiles in their eyes:

"Good boy, welcome."

Seeing Dundun, Mrs. Han quickly came over and held her in her arms:

"Is my little baby cold? I heard that you have made a lot of money for yourself recently, right? It's really amazing. Grandma will take you around the house later."

Dundun actually came here several times with Lin Xu and Shen Jiayue, but each time he left in a hurry and didn't stay too long.

So until now, not to mention Dundun, even Lin Xu was quite unfamiliar with this courtyard.

After taking out all the things in the car, the group walked into the somewhat inconspicuous-looking courtyard gate. There was a screen wall when they walked in, and then after turning a corner, they could see the entire courtyard.

Different from Mrs. Shen's courtyard house which was renovated from a large courtyard, the Han family's courtyard house is a serious Yanjing courtyard house, with a courtyard in front and a garden in the back, and all the functions of the houses are complete.

There are corridors around the houses in the courtyard. There are rockeries and gurgling artificial springs in the courtyard.

Needless to say, this yard is really nice.

No wonder the Han family looked down upon their father-in-law at that time. If it were him, if he found out that his pampered daughter was getting along with a poor boy who ran a stall, he would probably be furious.

Fortunately, Shen Guofu proved himself and Han Shuzhen did not make a mistake.

"Where are uncle and aunt?"

"Your uncle has a major surgery tonight and won't be back until early in the morning. Your aunt has to work on administrative duty at night and won't be able to come back. She was complaining to your grandpa about the deserted situation at home when she received your call."

Han Shuzhen has four siblings, the eldest sister, the second sister, the third brother and the fourth sister. Han Shuyu, whom Lin Xu met last time, is the third child, and Han Shuzhen is the youngest daughter, the fourth child.

After arriving at the restaurant, Lin Xu discovered that two old people were eating.

Lin Xu took out the yellow rice and jujube cake he brought and said:

"The whole grains made by the employees in our store are steamed with whole grains of big yellow rice and whole red dates. Grandpa and grandma, you two have a try and see if you like it. If you like it, we will consider more whole grain snacks. "

Modern people are over-nourished and have three highs, especially the elderly, so they should eat some whole grains to adjust.

Han Ji looked at it and immediately picked one up from the lunch box:

"In 1992, I went to Xi'an to attend a medical seminar. I had eaten this kind of yellow rice and jujube cake. I haven't eaten it since then. I don't usually encounter it, and I don't have the intention to find it... Time passed It went so fast, thirty years passed in the blink of an eye."

Mrs. Han smiled:

"No, you brought some home and steamed it in a pot for half an hour. Shuzhen was just preparing to take the medical school exam and was busy reviewing. She was in a hurry while eating and burned her mouth with the big yellow rice... …Our old lady was still alive at that time, and Xiao Shuzhen, the greedy girl, couldn’t get married far away. In the end, she fell in love with the rich man of the country. She didn’t get married far away, and she didn’t get the third ring..."

Shen Jiayue asked with a smile:

"My father and my mother were getting along at the time. Were you angry?"

Old Mrs. Han took a bite of the yellow rice and jujube cake:

"Your grandpa was so angry that he didn't eat for several days...Oh, this yellow rice and date cake is delicious. The dates in it are also good, and the cores have been removed. It's delicious."

Originally, she wanted to say more, but she was afraid that young people would not like to hear about the past, so Mrs. Han talked about her daily life:

"Your cousin Wenqing is due to give birth. She was admitted to the obstetrics and gynecology department of Union Hospital just this afternoon. Your aunt is going to be a grandma. She was so happy that she almost prescribed the wrong medicine to the patient, and I criticized her."

Shen Jiayue suddenly forgot to inquire about her parents' gossip and said with a smile on her face:

"Then I'm going to be an aunt?"

"Yes, our little Yueyue is going to be an elder too...Xubao, let's go to the hospital to see my cousin tomorrow, just in time to give her some food. People say that mothers need to eat more to have the strength to give birth to the baby. Woolen cloth."

Lin Xu nodded:

"Okay, what does cousin Wenqing like to eat?"

This question really bothered Shen Baobao. She turned her face and looked at Mrs. Han and asked:

"Grandma, what does my sister like to eat?"

"Sweet and salty dishes, my taste in eating has also changed since I married to Jiangnan."

Jiangnan?

The Dongpo pork cooked in the store today is a Hangzhou dish from the south of the Yangtze River. What a coincidence. Just bring two pieces of Dongpo pork tomorrow...and you can also bring something else, such as pickled pork and Jiangnan people. Everyone loves to eat braised bamboo shoots in oil.

Thinking of this, Lin Xu said:

"I'll cook some dishes and bring them over tomorrow. Grandma will go to work tomorrow, right? I'll bring you one too."

When Mrs. Han heard this, she immediately agreed happily:

"Okay, okay, grandma is just waiting to eat."

After saying that, she touched Han Jitong:

"If you didn't go to Xiehe at that time and insisted on keeping your distance from me and went to Jishuitan, just go and eat in your cafeteria."

Han Jitong:? ? ? ? ? ? ?

Are you mocking me like this?

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This chapter has 5200 words. Please vote for me, brothers!