Stop pretending, I am the God of Cooking and I am showing off my cards!

"I have something to do here, let's talk about it later."

Uncle Yu hurriedly ended the video call, and he and the intimidating old Sun Tou followed the scent and walked towards the door of Linji Food.

When they arrived at the door, they did not go in, but continued walking forward smelling the aroma of roast chicken until they reached the corner of the outer wall of Linji Food, and found that the aroma was coming from the open window.

Through the open door and window, the two of them saw that there were many roasted chickens that exuded a rich aroma densely packed inside.

The skin of the roast chicken is intact and the color is attractive maroon red.

Seeing this color, the two of them swallowed unconsciously. The roast chicken in ancient times had this color. The chicken was fried until red and then marinated in the stew.

Unlike now, people pursue whatever color is golden and then braise it after frying it for a while. Some braised meat restaurants don't even fry it, but just use hot water to tighten the skin and braise it. The color makes people unappetizing. .

The roast chicken is quite hot, and the cook will be scalded from time to time.

In the operation room of the marinade department, Lin Xu was busy. He looked up and suddenly saw two people standing at the window. He was immediately startled:

"Uncle Yu? Uncle Sun? You two are..."

Uncle Yu swallowed his saliva:

"Boss Xiao Lin, are you selling this roast chicken?"

Sell ​​it. If you don’t sell so much, you won’t be able to finish it until your hair grows.

Lin Xu nodded:

"For sale, this has just come out of the pot and is not ready yet."

As he was talking, he saw that there was still some roast chicken that Xu Xinhua had shaken up just now, so he held the bowl and stretched it out of the window:

"It just so happens that you two are here, please help check it. I have never sold roast chicken in the capital, and I don't know the taste."

Lao Suntou usually likes fishing. He doesn't come to Linji for dinner often, and his face is somewhat awkward.

But Uncle Yu was different. Recently, Uncle Yu often came to the store for breakfast. When he saw Lin Xu handing over the bowl, he immediately pinched a piece of chicken with the skin on and put it in his mouth.

The chicken is fragrant and soft, and the chicken skin is soft and glutinous with chewy texture.

He took a bite and had no time to speak, so he pinched another piece and stuffed it into his mouth:

"It's delicious. It's so delicious. Can you give me two? Why don't you eat, Old Suntou? Are you waiting to get you some chopsticks?"

When Lao Suntou saw Lao Yu praising how delicious it was, he couldn't help but pinch a piece and put it in his mouth.

After tasting it he said:

"I'll take four. The kids will come back for dinner in the evening. I'm also thinking of taking the bus to the suburbs to catch a few fish. Now I don't have to make that trip."

Uncle Yu said:

"Where have you caught fish recently? You always come to me to buy two and take them home..."

Lao Suntou's fishing skills are average, and he always fishes in small rivers and ditches in the suburbs. Every time, it is 30% determined by nature, 70% by skill, and the remaining 90% by pure luck.

Occasionally, things will break out. For example, the small river fish Lin Xu bought from Uncle Yu last time was the result of Lao Sun's half-day's work.

But most of the time, I either bought peaches on the roadside in the suburbs, or bought a few corn cobs. The worst thing was that I came to Uncle Yu to buy two carps and took them home.

Use practical actions to abide by the promise of the fishing guy to "never be in the air force".

Lin Xu asked:

"Pretend now?"

"Pretend now, for people like us with bad teeth, this braised roast chicken is the most delicious."

Lin Xu took out several packing boxes used in the braised food department and carefully put the roasted chicken in. One box could just fit one roasted chicken. There were air holes on the top and sides of the box to allow the heat to escape as much as possible to avoid water leakage. Too much steam will soak the chicken skin.

First put the two that Uncle Yu wants, and then the four that Old Sun wants.

After installing it, the two old men were too lazy to go into the store to pay:

"Boss Xiao Lin, please open the payment code on your mobile phone and we can scan it directly for you. Or you can just post a payment code here so that the old neighbors don't have to go in and buy it."

This suggestion made Lin Xu's eyes light up.

Don't tell me, this method really works.

After he took out his mobile phone and collected the money from the two old men, he immediately asked someone from the front desk to post the store's payment code and put in a payment announcer so that the braised food department could operate independently.

"Boss, why don't you arrange for a cashier to come over? We can make braised food, but when it comes to doing the accounting, it's a bit confusing."

Xu Xinhua didn't want to take care of the accounts, because the braised pork was no better than other dishes. The weight of raw and cooked meat was different, so it was easy for the accounts to be inconsistent.

So in order to avoid disputes, the best way is not to touch the money or account.

Lin Xu didn't force it. He asked a waiter to stay here and take charge of collecting money from customers.

But this is only temporary.

Later, Dou Wenjing will have to find someone to change this window into an external window, and simply install a stainless steel workbench inside to make it easier for the cashier to operate.

In order not to affect business during the day, the renovation work can only be carried out at night.

It's not a big job and can probably be done in one night at most.

On the other side, Uncle Yu returned to the store.

Put one of the roast chickens in the refrigerator compartment according to Lin Xu's instructions, and open the box of the other and place it directly next to the checkout counter at the entrance of the supermarket.

Roast chicken is a delicacy that can be eaten hot or cold. When eaten hot, it is soft and fragrant, while when eaten cold, it becomes salty and juicy, which is relatively good for drinking.

Uncle Yu arranged it very well. The one in the refrigerator was taken home for drinking at night.

As for this one on the checkout counter, let’s show off a few bucks while it’s still hot to enjoy.

He put on disposable gloves, pulled off a piece of trembling meat from the chicken leg, and put it warmly into his mouth. The texture and taste were simply too satisfying.

While we were eating, Aunt Qian and Aunt Wang who lived in the alley next to us came in to buy something:

"Hey, Lao Yu, what are you eating here? It's so delicious."

"The roast chicken cooked by Xiao Lin next door was just out of the pot. Lao Suntou and I bought some of it each. You two can try it. The meat is mushy and tasty. It's not too salty. It's delicious."

As the head of the intelligence station on Yingchun Street, Uncle Yu likes to talk and show off first-hand intelligence.

Now that he was the first to buy roast chicken, he had to show off even more.

This is the reason why I put it on the cashier counter to eat.

Our relationship with Boss Xiao Lin is called iron porcelain. Otherwise, why would we be the first to buy roast chicken?

Aunt Qian and Aunt Wang were not polite. They each tasted a small piece and were immediately fascinated by the texture of the soft roast chicken.

Older people tend to have bad teeth. Now it's hard to come across this kind of chewy roast chicken, so I have to buy two to satisfy my craving.

The two of them stopped buying anything and walked out of the supermarket towards the door of Linji Food.

Uncle Yu was still explaining behind him:

"You don't have to go in, go to the window of the braised food department on the east side and buy it. That's where I bought it just now. Boss Xiao Lin packed it himself."

When Aunt Qian and Aunt Wang heard this, they did not enter the store and went directly to the braised food department window to the east of the main entrance.

Seeing Lin Xu inside, he quickly said:

"Boss Xiao Lin, give us two roast chickens each. Didn't you just buy them a while before us? Look at Lao Yu's tail."

Although the old neighbors are harmonious on the surface, they have never stopped comparing each other privately.

When Lin Xu was packing the roast chicken, the two of them enthusiastically suggested:

"Isn't Boss Xiaolin also in our community group? Next time there is a new product, please shout in the group and don't wait for me to find it."

Being one step too late for Uncle Yu made the two old men very unhappy.

Lin Xu said while packing:

"Advertising is not allowed in the group. Last time I saw someone posting a Pinduoduo bargaining link in the community group, he was kicked out."

Aunt Qian said:

"You can do whatever you want. My son is a community director. If he dares to kick you out, I will kick him out of the house at night."

Lin Xu: "..."

Your kick is quite physical.

Aunt Wang touched Aunt Qian with her elbow:

"Boss Xiao Lin is too embarrassed to post it, why don't you do it for him?"

"Yes, yes, I'll let you know, let's see which little brat dares to kick me!"

Aunt Qian took out her mobile phone, took a photo of the roast chicken on display in the braised food department, and then sent it to the community group:

"Boss Xiao Lin has a new roast chicken here. It tastes great. If you want something to eat, hurry up and buy it. It will be gone soon!"

Huh, what does Lao Yu mean by advertising in front of the supermarket?

I posted it directly in the community group, but I had to overwhelm him.

Lin Xu, who was standing inside the window, didn't understand why the neighbors suddenly rolled up.

He took his mobile phone and sent a 200 yuan red envelope in the community group:

"I'm sorry, everyone, aren't you disturbing everyone? The new roast chicken in the store is really good. If you like it, you can come and try it. Try it first before buying."

Since Aunt Qian helped advertise in the group, let’s send a red envelope to avoid being accused of being special.

After the big red envelope was distributed, the group immediately became lively.

There were all the nearby neighbors, and after receiving the red envelopes, they all said they wanted to come to the store to see the roast chicken.

After giving out the red envelopes, Lin Xu packed up the roast chicken and handed it to Aunt Qian and Aunt Wang.

After the two old men paid and left, Lin Xu said to the waiter standing next to him:

"See? Just pack it up like this. If someone wants to try it, take out the torn roast chicken and let them try it. The people who come to buy it now are all old neighbors, so be polite to them."

"I know boss!"

After Lin Xu explained the matter, he also asked Xu Xinhua and the others to be careful when fishing for roast chicken, then left the braised food department and returned to the large kitchen upstairs.

You can't stay downstairs cooking chicken all the time, the main battlefield is upstairs.

At around four o'clock, dinner started in the store.

Before dinner, Lin Xu made a special call to Shen Baobao:

"We're having dinner here, have you finished filming?"

At this moment, Shen Baobao is steaming a piece of fish in a steamer in the kitchen:

"No, no, no, I'm preparing dinner for Dundun. By the way, Xu Bao, how long does it take to steam the cod meat? I steamed it for almost fifteen minutes."

Lin Xu on the other end of the phone smiled bitterly:

"The cod can be steamed in a few minutes. You should take it out quickly. The water will be evaporated when it is steamed, and the taste will be much worse."

"Oh...then I'll bring it out quickly."

"Remember to come back for dinner after filming. I'm going to cook some grilled lamb chops for the crew. You guys try not to come too late."

After hanging up the phone, Shen Baobao opened the lid of the pot, took the plate of steamed cod out of the pot with a plate tong, and then put it on Dundun's eating plate while it was still hot.

In order to speed up the cooling, she crushed the fish with a spoon, then spread the fish out and placed it on the table to cool.

Dundun, who was playing in the living room, turned his face and smelled the delicious fish smell. He couldn't help but stick out his scarlet tongue and lick his lower lips.

Apparently, the little guy was attracted to the smell of fish.

It jumped down from the cat castle and walked toward the kitchen with its tail held high. Zeng Xiaoqi followed it with a camera mounted on a handheld gimbal.

"Meow~"

Arriving at the door of the kitchen, Dundun squatted on the ground obediently and did not go in.

Ever since Lin Xu told it that kittens couldn't enter the kitchen on the first day, it kept it in mind.

At this time, although there was delicious and tempting fish in the kitchen, the little guy sat obediently at the door and waited without taking a step beyond.

"Wow, Dundun is so well-behaved. If other cats would have run into the kitchen and demolished the house, he actually knew he was waiting outside."

"Maybe the boss taught me."

"I also think the boss taught me well. It's a little bit hard to expect the boss's wife."

In the corner not far away, Geng Lele, Dou Wenjing and Shu Yun looked at this scene and felt it was so magical. Who would have thought that a kitten could be as well-behaved and sensible as a dog.

Fortunately, Zeng Xiaoqi took the photo.

Edit this video and add text such as the cat is well-behaved and sensible. This is a popular video.

Not long after, Shen Baobao walked out of the kitchen with a plate in one hand and a small dining table for Dundun to eat in the other hand:

"My dear, are you hungry? Mommy will give you some fish right now. Just steam the cod. See if you like it. If you don't like it, change it to tuna. If it doesn't work, Mommy will buy it for you..."

She set the small dining table on the floor and put the plate up. Dundun immediately came over, stuck out her tongue, licked and ate.

Zeng Xiaoqi came over and first filmed the intimate scene between the mother and son, and then squatted down to film Dundun eating meat.

When the filming was almost done, the beautiful host dropped to the ground regardless of her image:

"This video was released and it went viral. No one interrupted me just now. I filmed it in one shot. From Dundun playing on the cat castle to trotting over to wait for food, to you bringing the plate out, it was all in one go. It was so great." Bravo."

Shen Baobao said:

"Sister Xiaoqi, don't sit on the floor. It's easy for your butt to get big."

"I'm so tired. I have to rest for a while before I get up. And if sitting can make my butt bigger, then I have to sit on the floor for a while every day. I want a peach butt so much."

"You need to practice your peach butt. Sitting like this will only make your butt flat and flat..."

Zeng Xiaoqi climbed up from the ground:

"I didn't expect the ground to be so cold. It's freezing. I'd better sit on the sofa."

Later, Dou Wenjing and Shu Yun couldn't help but be happy.

You have small breasts and everything you say is right.

Dundun licked the plate clean and was very satisfied with her stepmother's craftsmanship.

When it was squatting aside to lick its paws and wash its face after eating, Baby Shen suddenly came over:

"Son, does mommy make fish delicious?"

Dundun was so frightened that the hair all over his body exploded, and the good feeling that had just arisen in his heart suddenly disappeared completely.

Shu Yun said with a speechless expression:

"The cat cannot be frightened when washing its face. Don't give it any stress... Don't be afraid of Dundun. This is your mother, not someone else. Don't be afraid... Director Zeng, can we still take pictures?"

When Zeng Xiaoqi took the camera and was about to watch the playback to see if there were any shots that needed to be added, Director Shen said:

"Xubao bought lamb chops as extra food for the crew. It looks like they are going to make grilled lamb chops."

bake! sheep! Row?

So what are you waiting for? Go back and eat!

Zeng Xiaoqi turned off the camera, put on the lens cap and said:

"Then let's go back to eat first. I'll sort out the video materials in the evening. If it doesn't work, we'll continue shooting tomorrow. I have a seven-day holiday anyway, so I don't believe it's going to be good."

Everyone started to pack tripods and other things, and after loading them, they took the elevator to the underground garage and drove to the North Fourth Ring Road.

At this time, Lin Xu was sitting in the store eating.

Today's dinner is chicken noodle soup with roast chicken and sesame seed cakes. The chicken soup comes from the chicken racks and chicken bones that are torn off when making peppercorn chicken at noon. It is boiled into chicken soup.

After adding the noodles, drink it hot and feel comfortable all over.

The roasted chicken has been torn apart and paired with freshly baked sesame seed cakes and refreshing kimchi. It tastes very delicious.

"This roast chicken is really good and delicious."

"Even the chicken breasts are delicious. The boss's craftsmanship is really impressive."

“I found that eating chicken drumsticks sandwiched in sesame seed cakes is really enjoyable.”

"Really? I'll try a piece of it too."

“In the past, I always ate cold roast chicken and thought it was quite strong, but I didn’t expect that eating it hot would have a different flavor.”

"..."

While everyone was discussing, Xu Xinhua came up to get the sesame cakes.

People in the braised food department usually eat in their workrooms because some meat needs to be guarded while it is braised.

When he saw Lin Xu, he strode over and said with a delighted smile on his face:

"Boss, half of the roast chicken has been sold. I didn't expect the neighbors around to be so helpful. So many roast chickens were sold before they were even dried."

Lin Xu was also a little surprised.

The original article was thinking of giving a roast chicken to all the boxes during the evening rush hour to increase sales, but unexpectedly half of it was sold.

Then I have to make another pot tomorrow morning, and I have to make it according to the maximum capacity of the sandwich pot.

Today, only the neighbors are buying it, but when the flavor of the roasted chicken spreads, why is it selling like crazy?

Thinking of this, he said to Xu Xinhua:

"Today, the braised food department will get off work early. Just leave one person to be responsible for selling braised food. Come to work at four o'clock tomorrow morning. First, take out the chicken, shape it, and then fry it. I hope that when I come at six o'clock tomorrow morning, I can directly put it in the pot and start braising. .”

"Okay boss, I will arrange these later."

Lin Xu then ordered the car boy:

"Ask Lao Huang to send 300 slaughtered tender roosters before four o'clock tomorrow morning. The roasted chickens must be new. The quantity must be sufficient, so as to open up the market more smoothly."

"Okay boss."

After giving these instructions, Lin Xu finished the chicken noodle soup in the bowl, ate a sesame seed cake with the roast chicken, and then got up and went to the cold storage.

Take out the marinated lamb chops, wash off the chopped vegetables on the surface, and prepare for grilling.

Other UP fans always update one more video or add a daily update.

But Lin Xu is different. He directly cooks grilled lamb chops for his fans.

True fan welfare.

Light the charcoal and pile some more on it, trying to get the charcoal to light as quickly as possible.

Compared with roasting lamb, roasting lamb chops is relatively simple, but there are a few things that need to be paid attention to. If you are not careful, these lamb chops will be burned...

————This chapter has 5060 words, please vote for me, brothers!