Stop pretending, I am the God of Cooking and I am showing off my cards!

Chapter 294 Chef Chen, I’ve seen through you! As expected of steam pot chicken, the taste is truly o

"Hello, our Chef Chen is working in the kitchen. Why don't you wait for a while?"

Shu Yun was very speechless. Boss Huang, you are really talking nonsense. This will ruin Mr. Chen's good deeds. She will blame me later...

Just as he was about to guide this handsome guy to sit next to him for a while, a man in his thirties or seventeen years old came in again.

He had a neat crew cut, was wearing casual clothes, and had a handbag under his arm. After entering the door, he looked at Ren Jie and asked:

"Have you found that Chef Chen? She helped me a lot, I have to thank her in person."

Ren Jie withdrew his doubtful eyes from Lao Huang and Shu Yun, and then replied:

"I said I was busy in the kitchen..."

"Then let's wait a little longer."

The person who came was none other than Ren Jie's squad leader Sui Fusheng.

The mooncakes Ren Jie brought back two days ago solved Captain Sui's problem. His fiancée only heard that Lin Ji's mooncakes were delicious, but she didn't know how difficult it was to buy them.

Sui Fusheng didn't buy anything for three days in a row. She thought it was perfunctory.

But after Sui Fusheng came over with mooncakes to explain and specifically said how prosperous Lin Ji's business was, both parties were happy.

The fiancée also bowed her head and apologized, which made Lao Sui very happy.

Ren Jie had a rest today, so the two of them drove to Yingchun Street and prepared to pay for the mooncakes. They also thanked Chef Chen for the mooncakes.

"You two, please sit here for a moment...Xiao Dong, make a pot of Biluochun and some refreshments."

Although I still can't figure out the relationship between this handsome guy and Mr. Chen, since I'm here to see Mr. Chen, I naturally have to entertain him grandly.

Like an old man, he naturally saw that something was going on here.

He was afraid that he would say the wrong thing again and it would take a few hours for the steam pot chicken to be ready, so he said goodbye and left, preparing to continue delivering the goods and come back in the evening.

After Ren Jie and Sui Fusheng sat down, Shu Yun returned to the service desk and sent Chen Yan a WeChat message:

"Mr. Chen, there is a handsome guy looking for Chef Chen. Although he is not as handsome as the boss, he is still eye-catching."

As soon as the news was sent, Chen Yan, who was in a meeting at the company, said:

"Today's team will be here first. I have something to go out for."

After saying that, he hurriedly walked outside the conference room.

While walking, I didn’t forget to send a voice message to Shu Yun:

"Help me hold on steady. I'll be there right away. In addition, let Tiantian open the door to the banquet hall. I'll go through the banquet hall to avoid the embarrassment at the door... In addition, the chef uniforms and other items have been prepared for me. OK, I need it urgently."

After sending the message, she came to her office. Chen Yan kicked off her Chanel high-heeled shoes, pulled on her bare feet the pair of canvas shoes she had worn two days ago, and rushed out with her car keys.

Sister Weiwei looked surprised:

"What's going on? Why are you as panicked as if you've chased a dog?"

store.

After Shu Yun listened to Chen Yan's voice secretly, he frowned slightly.

Is Mr. Chen role-playing?

Rich people have so many tricks up their sleeves.

However, she mumbled and asked Song Tiantian to take the key to the third floor and open the door to the banquet hall. Then she took the chef uniform and head chef hat and waited for Mr. Chen at the main entrance of the banquet hall.

While she was making these arrangements quietly, Xiao Dong, the foreman on the first floor, brought tea and refreshments.

Shu Yun had given them training before opening. The tea in the store is divided into several grades according to different types. The most common ones are Maojian and jasmine tea, the higher ones are Longjing tea, and the highest one is Biluochun tea.

When the general manager hired Biluochun, the subtext was to treat guests with the highest standards.

While making tea, she went to the pastry department to order a few of today's new pastries.

Good tea goes well with it.

After bringing tea and snacks to them, Ren Jie quickly stood up and took them in his hands. He poured tea for himself and Captain Sui and said:

"Thank you, we can do it ourselves, don't worry about us."

Sui Fusheng also said:

"Rough guys like us don't have to wait on you. Just do what you need to do."

After Xiao Dong left, Sui Fusheng, who laughed at himself as a big boss, took a sip from the white porcelain tea cup, and then said with admiration:

"No wonder everyone likes to come to Lin Kee to eat. The tea alone is extraordinary, with a strong aroma, moist texture and sweet aftertaste. One tael of tea leaves is estimated to cost several hundred yuan... The head chef is so proud!"

Ren Jie took a sip and thought it was really good.

But what the shy middle-aged man said just now made him a little confused.

Lin Kee doesn't have a chef named Chen, but the front desk manager said there is one, and I don't understand what's going on.

Putting down the tea cup, he pinched another piece of egg yolk cake and tasted it. The taste was sweet but not greasy, and the egg flavor was very strong, which went well with the tea.

He said in agreement:

"This high-end Chinese restaurant is different. Even if it's just tea, it's better than what's sold in dim sum shops outside. Unfortunately, it's more expensive. With our salary and allowance, we really can't eat as much as we want."

Sui Fusheng pinched one and tasted it, and felt that it tasted really good:

“If you want to just eat noodles, it’s okay, but if you want big fish and meat... I heard that the roasted whole lamb here costs thousands, and you have to make a reservation... Why hasn’t Chef Chen finished his work? "

Shu Yun heard the conversation between the two and was about to make up a reason for Chen Yan when the roar of a sports car came from the street outside.

Ren Jie frowned and said:

"People who drive around in sports cars are really annoying. If I hadn't been admitted to the criminal investigation department when I was selecting police officers at the police academy, I would have really wanted to apply for traffic patrol, so that I could deal with these rich second-generation people who drive cars carelessly. ."

Shu Yun: "..."

If I heard correctly, Mr. Chen should be driving here.

This wishful man's choice is really...perfectly restrained!

Dundun, who was sleeping soundly on the reception desk, rolled over his fat little body, hiding his merits and fame.

the other side.

Chen Yan parked the car on the side of the road, walked quickly into a corridor with a tutoring class sign, and followed the stairs to the third floor, where Song Tiantian was already waiting.

She took the chef's uniform and put it on.

After putting it on, put the chef hat on your head:

"How's it going? Is it okay?"

Song Tiantian looked up and down:

"Yes, yes, it's your watch..."

Chen Yan is wearing a limited edition Vacheron Constantin watch on her wrist, worth nearly seven figures. It doesn't look like a chef's equipment, and professional chefs are not allowed to wear watches and other accessories.

Chen Yan took it off, and then took off the diamond pendant hanging around her neck and handed it to Song Tiantian:

"Help me get Tiantian, I'll go down and check the situation."

I made up the persona of a virtual chef and was so busy. I really wonder how those illiterate celebrities maintain the persona of being an academic master.

I'm definitely not made to be a star.

Mr. Chen sighed casually. He was really glad that he wore light makeup today and didn't need to clean it up. If he had put on heavy makeup, he would have to remove it before going downstairs.

Go through the passage to the third floor of Linji Food, and then follow the stairs to the kitchen on the second floor.

"Brother-in-law, is there any delicious food you can bring out now? I'll go down and deal with someone..."

Lin Xu looked at his sister-in-law who suddenly appeared like a living person, pointed to the steam pot chicken next to him in the morning and said:

"I'm making steam-pot chicken right now. There's no other dish. What do you want to do?"

Mr. Chen didn’t hesitate:

"Didn't I talk nonsense two days ago and say that I am the head chef of our store? Now that someone has come over, I want to maintain my personality."

Maintain personality?

Lin Xu thought for a while and gave his own suggestions:

"You just said that we just finished a meeting with the chef and the chef. Recently, the chef has been a little slack when there are many guests, so he gave everyone a lesson. That's enough. The chef doesn't just cook all the time, and he is too shy to carry it. Getting started is the norm.”

oh?

Learn another trick.

Chen Yan's expression became arrogant as she recalled the performance of Xie Baomin, Guo Weidong, Qiu Zhenhua and others at Diaoyutai.

As a head chef, you have to be full of pride.

Lin Xu was very curious about her sister-in-law’s behavior:

"Why don't you just tell the truth? It's not like being a chef. There's no need to pretend."

Chen Yan said:

"The other party is just a little policeman. What should I do if I show off my sports car or something and scare them? After all, men take their self-esteem very seriously."

After saying that, she walked down the stairs.

As soon as he came down the stairs, Ren Jie heard the movement and looked over:

"Chef Chen, I'm not disturbing your work, right?"

When Sui Fusheng heard that Chef Chen was coming, he immediately put down the tea cup in his hand, turned his face and saw Chen Yan, and was stunned for a moment.

In his mind, the head chef must be in his forties.

But this head chef is only in his twenties, right?

So young and beautiful, could she be the head chef?

"Hello, Officer Ren, I just held a meeting with the chef and chefs upstairs. As soon as the business in the Mid-Autumn Festival was good, everyone was a little lax, so I gave them a lesson... I'm sorry for keeping you waiting for so long."

After the two sides exchanged polite words, Ren Jie said:

"This is my captain. The moon cake you gave him last time cleared up the misunderstanding between him and his fiancée. I'm here today to express my gratitude."

Sui Fusheng took out an envelope from his handbag with three thousand yuan in it.

"Chef Chen's mooncakes helped me a lot. This is the money I paid for the mooncakes. Please accept it."

Are you really here to give money?

Chen Yan refused:

"Didn't I make it clear at the time that those mooncakes were to compensate you for your losses? How could I collect the money?"

After several people gave in to each other, they finally took a step back. Chen Yan accepted the one thousand five hundred dollars, and the remaining one thousand five hundred dollars was used as a membership card, which can be used in the store for consumption in the future.

Chen Yan winked while recharging.

It means to recharge more and return the thousand and fifty to others.

It's not easy for them to be police officers, and they can't accept this money.

Shu Yun understood immediately after seeing it. She smiled and said to Ren Jie and Sui Fusheng:

"We are having an event in the store recently, where you can get a thousand and a half for free. Since you two are friends of Chef Chen, let's exchange it into two cards so that you can use it more conveniently."

Ren Jie and Sui Fusheng have never been to the store to make purchases.

I thought it was a normal activity and didn't pay much attention.

After recharging, Ren Jie took a deep look at Chen Yan, then said goodbye and left.

Walk out of the store.

He sighed and said:

"I didn't expect that in the last assessment, Chef Chen saw through my disguise, but I didn't see through hers."

Sui Fusheng was stunned:

"What's the meaning?"

"When I first entered the store, someone said that there was no chef named Chen in the back kitchen. I thought it was nonsense at the time, but when I just observed Chef Chen, I discovered that she was still wearing the canvas shoes from when we met two days ago. It was not replaced even if it was dirty, which shows that the living conditions are very ordinary and the income is completely unmatched by the status of a head chef."

"you mean……"

"She is not a head chef, she is just a little helper doing odd jobs. The reason why we waited so long is because the work must not be finished, and the manager is just helping to cover up."

After speaking, Ren Jie sighed:

"Just because I feel that my assessment has been ruined, even if my life is not very good, I still insist on not taking the money I give. What a good girl."

"Hey, are you excited?"

Ren Jie smiled bitterly and shook his head:

"My parents are old scholars. You know, if I find a little chef, they will probably break my legs. They have long said that if you have a master's degree or below, don't even think about entering my family..."

The two of them came to a Tiguan on the roadside, unlocked it, opened the door and got in.

Sui Fusheng said while starting the car:

"You can't say for sure when it comes to relationships. I used to be stubborn and said that I wanted to be single for the rest of my life, but now my baby is getting older and my baby is getting shorter... If you like it, go for it. As long as you want to be together, All external factors are just clouds.”

Ren Jie turned his face and glanced at the door of Linji Food.

I think the little chef trying to pretend to be the head chef is... quite cute.

Would you like to come again during your break next week?

I recharged the card with 1,500 yuan. It would be a waste if I didn’t spend it...

Just as he was thinking about it, Ren Jie's occupational disease recurred again when he saw the white Porsche parked on the roadside. He frowned and asked:

"Captain, are there any traffic policemen you know nearby?"

"What's wrong?"

"That car is parked and left indiscriminately, and a notice should be posted..."

store.

Chen Yan handed the thousand and a half to Shu Yun, who was eating melon until he was full:

"Put this money into your account so that you don't have to deal with me tonight."

"Okay, I'll take it then... Will I inform you next time this handsome policeman comes?"

"Yeah, notice, my head chef's character cannot be destroyed."

Seeing Shu Yun's gossipy face, Chen Yan continued:

"Mr. Shu, I have a complete set of La Mer cosmetics, which are limited edition. I think they suit you very well. I'll bring them to you later."

"Okay, thank you Mr. Chen!"

Haha, in order to prevent himself from gossiping, Mr. Chen had a small amount of bleeding today.

Shu Yun originally planned to share it in the [Tiantian Singles Team] group, but since Mr. Chen gave him a set of cosmetics, forget it.

After all, the picker has short hands.

Back upstairs, Chen Yan took off the chef's uniform outside her T-shirt, put on her watch and pendant, and carried her Hermès bag, completing the identity transformation from Chef Chen to Mr. Chen.

"Brother-in-law, I'm going back first. The steam pot chicken is almost ready. Don't forget to call me. I can welcome my eighteenth birthday with the best skin condition."

"no problem."

Lin Xu agreed in the kitchen and continued to work.

At this moment, the lid of the steam pot was puffing loudly due to the steam.

The rich fresh fragrance emanates from inside, making people greedy as soon as they smell it.

But it’s still early for the steam pot chicken at this moment, at least until half past five.

The pot is large, and the condensed water comes up slowly. If it is a small-sized steam pot, it will be enough to use a pressure cooker for more than an hour.

Of course, another method can also be used.

Just get a piece of ice and put it on the lid of the steam pot.

The steam boiler uses the principle of pre-cooling and condensation of water vapor into water. The greater the temperature difference between the inside and outside of the boiler, the better the condensation effect and the greater the amount of condensed water.

But there was enough time today, so Lin Xu didn't do that.

It's about five o'clock in the afternoon.

Shen Baobao has got off work, and people eating steam pot chicken are also arriving one after another.

Father-in-law and mother-in-law, senior brothers and sisters-in-law, Mr. and Mrs. Huang, as well as Zeng Xiaoqi, Dou Wenjing, Chen Yan and others.

When it comes to eating steam pot chicken, people who have just celebrated the Mid-Autumn Festival are not very interested.

But if you want to say that there are a bunch of Chinese herbal medicines for replenishing qi and blood in it, I'm sorry, even if the earth is going to collapse in the next second, I still have to take a few bites to replenish qi and blood.

Everyone sat in the private room upstairs and chatted with each other for a while, and the waiter served some dishes one after another.

There are braised food platters, cold dishes, and beef mixed with coriander that Lin Xu taught Chen Yan and Shen Baobao to make two days ago.

In short, they are all appetizing small cold dishes.

Several men had already started drinking with the dishes on the table. Although the women also thought the dishes were delicious, they ate very restrainedly.

Because they want to save space for the steam pot chicken.

in the kitchen.

Lin Xu put on insulated gloves and took down the steam pot that was simmering on the stove.

After wiping off the grease that splattered around the pot lid, he opened the lid and a rich and fragrant smell gushes out from inside.

The soup inside is not full, but the color is golden and looks very tempting.

The fat of the pullets originally fed with grains is quite plump, and with the combination of ingredients such as cordyceps flowers, the color is golden and the rich fragrance makes people want to fall over.

Lin Xu took out two bowls with a spoon and said to Wei Qian:

"This is for Tiantian and Shu Yun. Don't forget to send it to them later."

"I'll send it over right away."

After speaking, Lin Xu put the lid on the pot and carried the extra-large steam pot along the stairs to the upper floor.

When the door of the private room was pushed open, the people inside were shocked.

The main event is here!

When they saw the large soup pot Lin Xu was holding, everyone let out an exclamation of satisfaction.

This pot is so big that you can eat and drink as much as you want.

Everyone was attracted when they opened the lid and looked at the golden soup inside.

Xie Baomin exclaimed:

"Junior brother is really good at making steam pot chicken. You can tell by looking at the soup that the chicken is well done."

Mrs. Huang said:

"This kind of golden soup steam pot chicken is rare even in southern Yunnan, because today's chickens grow up eating feed, the growth period is short, and there is not enough fat in the meat."

While everyone was talking, Lin Xu took a spoon and filled a small bowl of soup for each person.

The moment they tasted the soup, everyone was shocked:

"Isn't this too delicious?"

"What are you doing, brother-in-law? Can I learn from you?"

"Xiao Xu's craftsmanship is really great. Can you do it more often in the future?"

"Brother Lin, can you please teach me later? Just because the steam pot chicken I cook is not delicious, my old man Huang has laughed at me countless times for not being from southern Yunnan, and punished him to sleep in the living room every time."

Lin Xu:? ? ? ? ? ?

Is there a possibility that sleeping in the living room is a reward for him?

After serving a bowl for everyone, Lin Xu also served a bowl for himself. He tasted it and found that the taste was indeed delicious enough, especially the salty taste of the ham, which even eliminated the step of adding salt.

Drinking it so hot, let alone women, men can't stop feeling this way.

Baby Shen finished the soup in the bowl in a few mouthfuls and picked up a piece of chicken to eat. Lin Xu stopped her and said:

"The taste of this meat is a bit bland. It needs to be eaten with dipping water. Drink the soup first. I will mix the chicken dipping water before eating. It will definitely make you like it more."

As soon as Mrs. Huang heard that Lin Xu was going to make a dip, she immediately asked:

"Is it the hot and sour dipping sauce from southern Yunnan? If so, then this steam pot chicken will be even more perfect."

Lin Xu smiled:

"It's that kind of dipping in water. In order to taste better, I specially asked people to buy wood tomatoes..."

After speaking, he drank the soup in the bowl in one gulp, stood up and said:

"Wait a moment, everyone, I'll let you taste the authentic southern Yunnan dipping water right away!"

————————

Sorry, brothers, it’s late again. In order to compensate everyone, I asked Dundun to give everyone a blessing for getting rich. I hope everyone’s income will increase greatly this year! This chapter has 5294 words. Please vote for me!

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