Star Chef, She Can Be Salty Or Sweet

  Chapter 171 Carving a big rabbit

  A little bigger, she started to practice knife skills with tofu.

  Tofu is a fragile product. It can’t be heavy or light. If you want to carve a piece of tofu into shape, the chef's knife skills and power control are extremely demanding.

  She practiced for many years before she learned how to sculpt with tofu skillfully.

   Her most famous tofu carvings are Ssangyong Xizhu and Eight Immortals for Happy Birthday.

  The former is her work in a global young chef challenge. This global competition is divided into individual competitions and team competitions.

  Individual events include——

  Western cooking;

  Chinese cooking;

  Pastry competition;

  Live artistic fruits and carvings.

  She won the championship in the first three items, and she was assigned a piece of tofu in the carving session.

  She didn't know what to think at the time, so she carved out a double dragon play bead.

  The shaped tofu dragon is placed on a plate, surrounded by ice cubes, and then topped with white wine to lighten the fire. At the moment, the vivid double dragon in the jumping flame seems to be alive.

  The contrast of light and shadow, the hot flames melted the ice and then rose up with white water vapor. The Ssangyong Buddha wrapped in water vapor shuttled among the clouds, swimming in the sky, traveling for nine days, ignoring the sky.

  The appearance of Ssangyong Xizhu made her win the Grand Slam in that event.

  She was also the only chef in that world-class event to get a Grand Slam by herself.

  She became famous in the culinary world.

  But the highlight moment of her life was not the match, but the state banquet where she and her big brother served as an assistant to her dad in the year she returned to China.

  She is responsible for the art fruit and carving links, which won her the opportunity to face the big boss and them.

  Even if the big boss just spoke a few words to her kindly, she was so excited that she didn't sleep well for several nights.

  But the sequelae also appeared. She was praised by the big boss and attracted her father's attention, which made her more strict with her.

  Use ancestral training to educate her at every turn. If you practice well, you can't relax with a little achievement. Remember that no matter what industry you are, you are going against the current. If you don't advance, you will retreat.

  Practice harder, and must not lose face to our ancestors. Why wait for him to inherit from the Jane family in a hundred years...

  Her ears are almost calling out.

  Before, she always thought that her dad was too old and long-winded, but now I think about it, but he has left her forever, and there will be no chance to see him again in his lifetime.

  Humans are all nasty creatures.

  I have it but don’t know how to cherish it. When I lose it, I start to regret and miss it again.

   But what's the use?

   Lost is lost, and will not give you a chance to have it again because of your regret and nostalgia.

  After dying once, she can see clearly, and in life, she should cherish the people and things in front of her.

  She made a mistake once, and she would never allow herself to make a second mistake.

   blinked her wet eyes, she was looking forward to her big belly, and I was very powerful and domineering, you gave me a big rabbit and smiled sweetly.

   "Father, can I carve a big rabbit for you?"

  My father is gone, and the rabbit father is still there. As long as the rabbit father is happy, let alone a big rabbit, you can carve a big rabbit every day.

  Daddy Rabbit jumped happily, "Carving, carving, and handsome, be sure to carve out the style of Daddy."

   "OK."

  Simply replied and said, "Wait until I finish eating."

"Um."

   nodded heavily, and Father Rabbit said happily, “Don’t worry, you eat slowly, eat good food and then carve when you are full, dad can afford to wait.”

  (End of this chapter)