Chapter 137 Appetizers

  Carrot slices is a free appetizer presented by Jian’s Restaurant. The recipe is simple and easy to learn, the taste is good, and the hot and sour is refreshing.

   Take a bite, a crisp sound bursts out between the teeth, the aftertaste is slightly hot and sour, and the rich taste progresses through the middle of the mouth, awakening the sleeping taste buds.

  This kind of appetizer is the most refreshing and appetizing when used with porridge.

  Especially the thick and slightly hot white porridge with rice oil cooked, the taste is really amazing.

  The light and slightly hot white porridge exudes the unique fragrance of rice, which makes the internal organs feel comfortable after a bite.

   Here comes a slice of radish that is hot, sour, crunchy and cold. It is not an exaggeration to say that in short, you can kill a sea bowl at a time.

   did not hold back her hunger, she took a slice of radish and fed it into her mouth. Before she had time to chew, a pair of chopsticks appeared like lightning, and the speed of light disappeared after she clamped a slice of radish.

   Immediately afterwards, there was a sound of creaking chewing. In short, a piece of radish was cut off, and she smiled and looked at Tang Zhen with bright eyes, "Is it delicious?"

"Cool."

   "The flavor is rich."

  "The taste is great."

   "I never knew that big carrots are so delicious."

  The brief words were embarrassing, and she curiously asked, "How did you eat carrots before?"

  "Eat as fruit, eat it raw, no one uses it to cook."

  Josh answered the call quickly and said, "The price of radish is quite expensive, and the positioning of radish in major shopping malls is fruit, not vegetable."

  I was unable to spit out the brief words, and saw Josh stretched out his chopsticks again to clamp the slices of radish, and immediately stopped, "This is a dish, not a snack.

  Furthermore, it has just been marinated and it is still not tasty. "

  A few people were surprised and said, "Is this still not delicious?"

  It is so delicious without the taste, how delicious should it be when it tastes, look forward to ing···

"Yes!"

  In a nutshell, he turned around and took out a red cloud larva from the fresh-keeping box, pinched its head and tail to remove the mud line, then used scissors to cut the shell, and took out the whole shrimp.

  The red cloud larva of the empire and the prawns of her time are almost the same except that the shell is slightly red and big.

  Don't look at it as a larva, a shrimp tail is as long as her arm.

In short, chop the shrimp meat into puree for later use, and then wash the shiitake mushrooms picked from the forest and the mushrooms such as Jianshouqing and other mushrooms, wash and dice them, put them together with the shrimp puree, and add ginger, salt, and cooking wine (system warehouse Private possession) Stir and season.

  There is no pork in the base, so the pork paste, lard and pork skin jelly that are needed in the shrimp dumpling filling and crab roe soup bag can only be omitted.

  However, the ingredients here are of high quality, even if these are not added, she is sure to ensure the taste is delicious.

  The filling has just been adjusted, and there is a scent of seafood floating outside the window. In short, the whole body is excited, and he said, "It's steamed."

"So fast?"

  Steaming crabs is not so fast.

  However, today’s worms are not as big as blue crabs, and it seems normal to hurry up.

  Thinking about it this way, Tang Zhen and the others would not continue to struggle.

   Instead, Dianerdianer followed the brief statement and transported the steamed red crab to the kitchen.

  There was a tempting crab fragrance in the air. Just smelling it, Tang Zhen and the others began to slobber.

  "Come and help me tear the crab together."

   Seeing a few people staring at the crabs and drooling, they simply reluctantly called them forward to help.

  Tang Zhen and the others immediately leaned forward, watching the swimming crabs who occupied most of the cases at a loss.

  "How do I remove this?"

  (End of this chapter)

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