Siheyuan: Cut off Hu and Qin Huairu, making a lot of money

"Yang Shuo, it's okay. Someone will come to the second floor later, and the private room you are in charge of is the most precious and the most advanced."

"Remember! Be sure to be perfect."

Yang Shuo nodded after hearing this.

"I know, boss."

Zhou Cheng shook his head, ignored it, got up and walked towards this floor with his hands in his pockets, ready to stand in front of the hall and entertain guests well.

Take a look at today's passenger flow and the final turnover.

This is the result of the first day, and it also determines whether he wants to change his policy, which is extremely important.

At this moment, Zhou Cheng had just come downstairs and saw the chef looking for him, the two looked at each other, Zhou Cheng smiled and nodded.

In an instant, the chef showed joy, looked at the people in front of him, moved away from him, and roared.

"Guest officers, everyone hurry up!"

At this time, the second uncle Liu Haizhong and the second aunt, including everyone else, rushed towards the store very excitedly.

Although these guests were in a hurry, they were also very qualified, and they lined up in a hurry to get in.

From this, it can also be seen that this is also a habit they have developed after so many years of habit.

At this moment, the second aunt and the second uncle Liu Haizhong saw Zhou Cheng standing next to the little girl at the counter for the first time. Both of them were shy and wanted to rush to Zhou Cheng.

But many ordinary people behind the two of them put his body aside and gathered around the counter, curiously asking what was in the store one by one.

The girl smiled slightly after hearing this.

"Guest officers, you can sit casually. Each table has a detailed introduction in our store and an introduction to the dishes. You can choose as you like."

When everyone heard this, they hurriedly searched for their destination.

At this time, the surrounding employees also shouted together:

"The second floor is the royal chef. Guests who want to enjoy the dishes of the emperor's royal chef, please go to the private room on the second floor and take a seat."

In an instant, a large group of them were just about to sit down, and immediately stood up straight and walked directly towards the locust tree in the middle.

When everyone saw this scene, the corners of their mouths were slightly opened, and their faces became extremely shocked and curious.

"Interesting, very interesting."

A few of them saw that there were layers of stairs built around the tall locust tree, a trace of curiosity flashed in their eyes, and at the same time, they were also a little worried. They turned their heads and looked at Zhou Cheng who was standing in front of the counter. laughed:

"That~! Boss! Our locust tree staircase won't collapse halfway, it seems that it can't support so many people going up together."

At this time, Zhou Cheng laughed.

"Everyone can go upstairs with peace of mind. There are some special designs under our steps, which are absolutely safe and stable."

When everyone heard this, they stopped hesitating and walked towards Er Qing stepping on the steps one by one.

For a while, the figures of many guests spun upstairs.

Soon, the number of people on the first floor decreased by more than 60 guests.

Seeing this scene, Zhou Cheng nodded slightly.

Although the second floor cannot contain private rooms for more than 60 people, it is difficult for them to enjoy the atmosphere here this time.

Moreover, the second floor can accommodate more than 150 people, and there are [-] private rooms.

A few of them can only fight together with others.

However, everyone did not complain, but was very happy.

After all, most of what they snatched today came alone, and did not bring their own family members with them.

Everyone looked at the menu in front of them, it was written clearly and plainly, and everyone was shocked.

Just having so many famous dishes made them extremely excited.

Then it occurred to me that there was even a discount in the store today, and a dish was only about [-] to [-] cents.

And all the dishes of the royal chef only cost between two and three yuan.

If it is sold at the original price, the price is naturally extremely high.

But Zhou Cheng wanted to stimulate consumption today, to let them know how good the royal chef is.

After they enjoy this time today, go out to publicize and spread this matter completely, then there will always be so many dignitaries, or extremely wealthy guests will come here.

After all, not everyone comes here to enjoy it every day.

There will always be many people who choose some relatively high-end places to entertain guests or invite their customers to dinner.

Chapter 73 Zhou Cheng's Plan

And these people are the main customers that Zhou Cheng wants to achieve.

Zhou Cheng already knew that in this city, there are many people who can enjoy delicious food here.

But everyone used to like to go to state-run restaurants.

The price of the state-run hotel is similar to that of Zhou Cheng's, but the environment inside is very old.

However, the employees inside are all in high positions, even if they are waiters, they are equivalent to serving as the smallest officials outside.

And many people used to regard going to state-run restaurants as an honor.

And what Zhou Cheng has to do is to make his second-floor royal chef as famous as a state-run restaurant.

And the food in state-run restaurants is actually very average.

Zhou Cheng once went to enjoy it. Although the taste is not bad, there are actually some small restaurants or ordinary hometowns that make little difference.

The prices here are similar, but the atmosphere, including the tableware used, is top-notch in all aspects.

Even when everyone eats, there will be a small bamboo tube in front of them, but it is only half of the bamboo tube.

Paper towels, bamboo chopsticks, and various tableware are placed on half of the bamboo tube, which looks wonderful.

And in front of them there will be a very strangely shaped small dish formed in an irregular shape for them to use.

And these are the characteristics of Zhou Cheng here.

And on the second floor, every table and chair is made of high-grade wood, exuding a faint fragrance, which makes people feel peaceful and comfortable, and can play a role in calming the mind.

Plus the windows behind, and all the tracery, are the characteristics of each gathering.

Some are resplendent and resplendent, and some are very ancient, for everyone to choose.

And these are the places where they are most famous.

After today, the whole city will probably know that the most famous old brand on the main street, Quanjude, has officially opened.

Not only that, but the decoration on the second floor made everyone even more delighted.

The people on the first floor even publicized the special dishes and the extremely comfortable decoration.

Especially the prices in the store are very cheap.

The price will be cheap to a limit in the first nine days.

Sure to attract a lot of customers.

After a few days, the price will return to the original price.

There are bound to be many people who will not come because they think it is too expensive.

But at that time, those who could really come here to enjoy the delicious food already knew about it.

And the passenger flow at that time will be completely transformed into them.

This was also Zhou Cheng's plan.

At this time, Zhou Cheng saw that the first floor was full of seats.

There were seats that could originally accommodate 150 people, and there were still dozens of people who could only stand in the aisle, or had nowhere to sit.

Every table is full of people.

And at this time, Zhou Cheng quickly told many employees to find different chairs quickly, and moved dozens of them.

And some high-end chairs were brought from the second floor, allowing many guests to sit down.

At this time, the restaurant on the first floor was overcrowded, and there were people everywhere.

Even the standard is four people at a table, but now there are as many as eight people.

And such situations are numerous, almost most tables are like this.

And there are at least six people in a table.

Everyone is choosing their favorite dishes, and they must choose one to taste.

And the guests sitting together were also making noise.

Just eight people, each order a famous dish, order all of them, and enjoy it together.

Afterwards, it is also convenient to know how the dishes here taste.

Many people agree with this choice very much.

Seeing this, Zhou Cheng also smiled slightly.

This morning, he had all the chefs prepare a portion of meals, ready to be served at any time.

However, the preparations are too complete, and they can only supply more than half of the people on the upper floor.

The crowd behind him needed to wait for him for a while, but not too long.

Twenty small chefs are responsible for the crowd on the first floor. It only takes half an hour at most to fill up the entire first floor and finish serving all the dishes.

At that time, they will be able to follow the four chefs to make royal chefs for the guests on the second floor, and the efficiency will be greatly improved.

In an instant, the entire hall was proceeding in an orderly manner.

Many employees are serving meals in an orderly manner.

At the same time, they are also charged while the meal is being served.

Because of the extremely large number of people this time, everyone rushed to the party instead of coming one by one.