Jing'an County's heart moved and pursed his lips, "What's wrong with this, I'll let the cook do it for you."

Du Heng hesitated a bit: "The county owner just said that the spicy Chinese cabbage stew was hot and comfortable, but his subordinates were a little bit stingy."

The Jing'an County Lord looked up at him, a little surprised: "Do you want to eat spicy cabbage stew?"

Du Heng was a little embarrassed: "If it's troublesome, just forget it."

"It's no trouble, haven't you just brought wild pork?" Jingan-gun said, smiling again. "It's just that the cook in my house is a Dali, I'm afraid I can't make Korean spicy food. Stewed cabbage, I went from snack to big, although I only cooked in Korea many years ago, but I still know the general process. "

Du Heng couldn't help but be surprised: "The county owner is willing to cook for his subordinates?"

The main cheek of Jing'an County was slightly red. She just regretted what she said just now, but it was not good enough for her to retract. She cried her head down and said, "I'm not good at cooking, or I'll let the chef give you ... "

"No, no, no, I really want to taste the county master's craftsmanship," Du Heng was too excited to intercept the topic of the Jingan County Master, and was so excited that he was too busy with the Jingan County Master to worry about it For a moment, "The subordinate thanked the county master."

"Hurry up," the Jing'an County Lord was too busy to help Du Heng, but it was just a gift from others. She couldn't say any more if she resigned, and she whispered, "So many years This is my first time cooking. If you do n’t do well, you can take more responsibility. "

Du Heng was so excited that he was incoherent: "No, the county master is best at everything."

The owner of Jing'an County looked at Du Heng's expression, but felt that her heartbeat was abnormal. She was too busy to turn to pick up spicy cabbage, and Du Heng hurriedly took the pork out of the rucksack. The two stood tall and short, standing side by side. At the table, Jing'an County cuts spicy cabbage and Du Heng cuts pork.

"The lord of the county, you don't need to do anything. You just have to point the finger and I'll come." Where is Du Heng really willing to let the Jing'an lord of the county really wash his hands and make soup? If you are too busy, you will grab the kitchen knife in Jing'an County.

"I'm fine when I'm idle," the Jing'an County Lord rolled up his sleeves, and carefully chopped spicy cabbage, while whispering softly. "Actually, I like cooking very much. My father Huang used to eat spicy cabbage I made the most. Stew meat, come here every winter to taste it several times, but Dali's side is very strict, and there is no saying that the master will cook, so I have entered Dali myself, and I have never entered the kitchen again. You see, this cut The craftsmanship of the dishes is rusty. "

Du Heng looked at the white and slender hands and cut the fiery red cabbage into rows of filaments. It was very beautiful. When he opened his mouth again, his voice was gentle: "The lord of the county is really good."

The Lord of Jing'an County held her bitter bitterly. Once upon a time, an unwise name reduced herself from the world concubine to the side concubine, and suffered the aunt's cold eyes abuse. Although it has passed now, she always feels sad when she thinks about it.

That year, she was only 17 years old. She married Dali in a beautiful scenery. She is the princess most favored in Korea. Her in-law's family is the most prestigious royal family in Dali. Her husband is a dragon and a phoenix. Ergao, just since she entered the palace, her vision and expectations have been killed.

The soup she made for her husband himself was rejected by her husband, and she did not eat from a hot bite to a cold bite. Therefore, her mother-in-law taught her coldly for most of the day, saying that she did not understand the rules, and treated herself with contempt. She really did not understand. She just cooked a meal for her husband, how could she belittle herself?

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